Development of curd semi-finished product with functional properties by L. Yu. Lavrova, E. L. Bortsova, S. A. Ermakov

“…Analytical calculations were carried out on the content of dietary fiber and integral scrap in the developed curd semi-finished product. A 6-fold increase in dietary fiber content compared to the control has been proven. …”
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LABORATORY EQUIPMENT DURING PHARMACEUTICAL DEVELOPMENT OF SEMI-SOLID PREPARATIONS by N. A. Lyapunov, E. P. Bezuglaya, A. N. Lyapunov, I. A. Zinchenko, K. Yu. Bryleva, A. A. Lysokobilka

“…Introduction. When developing drugs it is necessary to use laboratory equipment that simulates pilot and industrial equipment. …”
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Development of semi-finished fish products for the fast food industry by I. V. Asfondyarova, O. A. Yakovlev, V. A. Demchenko, N. A. Pavlovskaya

“…At the same time, fast food contributes to a decrease in the quality of nutrition and deterioration in the health of both young people and adults.The goal of the research is to identify consumer preferences in the segment of semi-finished fish products, evaluate their quality and develop recipes for fish products for fast food restaurants.The objectives of the research include marketing research of consumer preferences when choosing semi-finished fish products, assessing the quality of semi-finished fish products sold in retail trade and fast food establishments, and developing recipes for semi-finished fish products for the fast food industry. …”
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Semi-physical Simulation Technology of Power Electronics and Its Development by XU Wei, YING Ting, LI Weihong

“…In terms of novel technologies, it not only introduced semi-physical simulation platform based on CPU + FPGA structure and its development tools of simulation model, but also described power hardware in loop(HIL) technology and virtual prototyping technology. …”
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DEVELOPMENT OF OPTIMUM METHODS OF REGENERATION OF THE SEMI-FLUID NUTRIENT MEDIUM by Svetlana Fedorovna Andrusenko, Inna Vladimirovna Bagday

“…The most effective are physical and chemical methods of regeneration using semi-permeable membranes. Regenerated nutrient medium can be used for microbiological and biochemical industries. …”
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Development of Transient Hydrodynamic and Hydrodispesive Models in Semi-Arid Environments by Samir Hakimi, Mohamed Abdelbaset Hessane, Mohammed Bahir, Turki Kh. Faraj, Paula M. Carreira

“…The hydrogeological study of the Rharb coastal basin, located in the semi-arid northwest region of Morocco, focuses on its two aquifers: the Plio-Quaternary aquifer characterized by high-quality water with salt concentrations ranging from 0.4 to 2 g/L, and the Upper Quaternary aquifer, with lower water quality (2 to 6 g/L). …”
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Development and Validation of a Wave-Propelled Semi-submersible Unmanned Vehicle by Tian Yingyuan, Li Weijia, Wang Zhigang

“…This study proposes a novel wave-propelled semi-submersible unmanned vehicle (WPSUV) to overcome these disadvantages. …”
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Development of the recipe and technology of semi-finished mock cutlets of functional purpose by A. B. Tkhaishaova, Z. N. Khatko, N. A. Loban

“…Mechanically deboned poultry meat is characterized by less technological potential and is in need of increase its functional and technological properties in the formation of food systems with specified properties.The article shows the possibility of expanding the assortment of meat chopped semi-finished products (cutlets) of functional purpose using a compositional mixture in a recipe that helps to increase biological and nutritional value.The purpose of the research is to develop the recipe and technology of mechanically deboned poultry meat semi-finished products (cutlets) of functional purpose using non-traditional raw materials, namely compositional mixture (CM).The qualitative and quantitative composition of the compositional mixture for cutlets of functional purpose from mechanically deboned poultry meat has been substantiated and selected.The influence of the dosage of the compositional mixture consisting of a solid Adygh cheese«Mate» (powder), oatmeal and garlic powder, on the consumer properties of mechanically deboned poultry meat has been investigated. …”
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Semi-Welded Plate Heat Exchangers Applications and Development in Refrigeration Systems

“…For promoting energy economy and environmental protection in refrigeration system, Alfa Laval has developed new version of Semi-welded plate heat exchangers by continuous R&D. …”
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DEVELOPMENT OF A MODEL FOR THE DYNAMICS OF PROBABILITIES OF STATES OF SEMI-MARKOV SYSTEMS by Lev Raskin, Oksana Sira, Larysa Sukhomlyn, Roman Korsun

“…The goal is to develop a technology for finding analytical relationships that describe the dynamics of the probabilities of states of a semi-Markov system. …”
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Development of Semi-Static Steam Process for the Production of Sludge-Based Adsorbents by Yehya A. El-Sayed, Kevin F. Loughlin, Saeed ur Rehman, Dana Abouelnasr, Isam Al-Zubaidy

“…A reaction chamber is designed to allow the carbonization and activation of sewage sludge in a saturated steam environment generated inside the chamber (semi-static). The semi-static steam process is carried out in the absence of any external gas flow into the reaction chamber. …”
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Mechanics for Seedling Feeding in Vegetable Transplanters: Design and Development of Semi-Automatic Systems by Ankit Sharma, Sanjay Khar

“…The current study designed and developed two semi-automatic mechanical seedling feeding mechanisms for the tractor mounted vegetable transplanter, revolving multi-chamber disc (FMRMD) and horizontal dragging magazines (FMHDM). …”
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Design and Development of a Vertical Paddle Semi Automated Garri Frying Machine by C.P. Nwadinobi, J.C. Edeh, K.I. Mejeh

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Developing an Ostrich Welfare Assessment Protocol (OWAP) in Intensive and Semi-Intensive Systems by Annalisa Previti, Diego Antonio Sicuso, Vito Biondi, Abrha Bsrat, Michela Pugliese, Behiru Gebrekidan, Annamaria Passantino

“…However, despite their undoubted importance and presence on farms, ostriches are not included in these protocols. This study aims to develop a protocol for the welfare assessment of ostriches reared in intensive and semi-intensive systems using different indicators, which is feasible and time efficient. …”
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Development of Semi-physical Simulation Platform for Doubly-fed Wind Power Converter by ZHANG Yu, TAN Juan, XU Lien

“…Simulation test result for a practical wind power converter controller was provided,and then compared with field test result in low voltage ridethrough condition. The semi-physical simulation platform is flexible and convenient for application, which can greatly shorten development period and reduce test cost for controller products.…”
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Design and Development of a Vertical Paddle Semi Automated Garri Frying Machine by C.P. Nwadinobi, J.C. Edeh, K.I. Mejeh

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Exploring early childhood development programming in Kenya’s arid and semi-arid lands by Phyllis Magoma, Amina Abubakar, Martha Kaniala, Barack Aoko, Moses Esala, Joyce Marangu, Susan Nyamanya, Margaret Kabue, Siad Guyo, Abubakar Baasba, John Ng'asike, Anil Khamis, Esther Jebor Chongwo

Subjects: “…early childhood development (ecd)…”
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Development of new types of functional meat and vegetable semi-finished products with prebiotic effect by Al. Al. Savchenko, Al. Al. Borisenko, L. Al. Borisenko, Al. Al. Borisenko, V. G. Razinkova, Al. Vl. Rudkovsky, G. S. Anisimov, A. G. Khramtsov

“…The article presents the results of the development of formulations of functional meat-vegetable semi-finished products with a balanced nutrient composition, prebiotic effect, high organoleptic properties and increased yield. …”
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The Influence of Knickpoint Development and Channel Incision on Riparian Vegetation in Semi‐Arid River Corridors by T. M. Johaneman, K. B. Lininger, D. M. Schook, J. Pitlick, M. Martin

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A Semi-Automatic Ontology Development Framework for Knowledge Transformation of Construction Safety Requirements by Zhijiang Wu, Mengyao Liu, Guofeng Ma

“…This study proposes a multi-stage knowledge transformation framework for realizing the transformation of SRs from abstract information to canonical knowledge, and it accurately completes the knowledge transformation through document matching, knowledge extraction, and knowledge representation. Meanwhile, a semi-automated model was introduced into this study to develop a domain ontology knowledge base for SRs and to represent each type of knowledge through class definitions. …”
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