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IDENTIFICATION OF STEM RUST RESISTANCE SOURCES IN WHEAT BY USING MOLECULAR MARKERS
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283
GENETIC VARIABILITY OF SPRING COMMON WHEAT VARIETIES IN ALUMINUM TOLERANCE
Published 2015-01-01Get full text
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284
Biochemical composition of tomato fruits of various colors
Published 2021-09-01Get full text
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285
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286
Priority trends and prospects of blackberry breeding in conditions of Central Russia
Published 2020-08-01Get full text
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287
Sugar transporters of the SWEET family and their role in arbuscular mycorrhiza
Published 2021-12-01Get full text
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288
Features of the resource species Miscanthus sacchariflorus (Maxim.) Hack. when introduced in West Siberia
Published 2019-11-01Get full text
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289
Vitamin C in fleshy fruits: biosynthesis, recycling, genes, and enzymes
Published 2019-05-01Get full text
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290
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Identification of duplicate accessions in the sweet maize collection by means of zein electrophoresis
Published 2020-10-01Get full text
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292
Finding RB/Rpi-blb1/Rpi-sto1-like sequences in conventionally bred potato varieties
Published 2018-09-01Get full text
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293
PRODUCTIVITY, ADAPTABILITY AND GRAIN QUALITY OF MODERN UKRAINIAN WINTER TRITICALE CULTIVARS
Published 2014-12-01Get full text
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294
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Creation and study of emmer (<i>Triticum dicoccum</i>) × triticale hybrids
Published 2023-07-01Get full text
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296
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Inheritance of yellow colour in safflower (Carthamus tinctorius L.)
Published 2015-07-01Get full text
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MOLECULAR DIVERSITY OF COMMON WHEAT INTROGRESSION LINES (T. AESTIVUM / T. TIMOPHEEVII)
Published 2015-01-01Get full text
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