Relating Sensory, Cognitive, and Neural Factors to Older Persons’ Perceptions about Happiness: An Exploratory Study by Alexandra J. Horne, Kimberly S. Chiew, Jie Zhuang, Linda K. George, R. Alison Adcock, Guy G. Potter, Eleonora M. Lad, Scott W. Cousins, Frank R. Lin, Sara K. Mamo, Nan-Kuei Chen, Abigail J. Maciejewski, Xuan Duong Fernandez, Heather E. Whitson

“…Community-dwelling seniors (n = 114) responded to a single-item prompt: “name things that make people happy.” 1731 responses were categorized into 13 domains of SWB via structured content analysis. …”
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Public attitudes to genetic technology for invasive pest control and preferences for engagement and information: a segmentation analysis by Elizabeth V. Hobman, Aditi Mankad, Lucy Carter, Kerry Collins

“…Across the board, people wanted to know about the potential risks, and the regulation and controls surrounding the gene editing technology. …”
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Making sense of the Web: a metaphorical approach by Lee Ratzan

“…The nature of the World Wide Web is unfamiliar to most people. In order to make sense of this foreign environment people describe the unfamiliar in terms of the familiar. …”
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Unveiling farmers’ perceptions: a citizen science and machine learning approach to exploring drivers in the adequacy and fairness of water systems by Vasilios Plakandaras, Fahad Khan Khadim, Vassiliki Kazana, Emmanouil Anagnostou, Amvrossios C Bagtzoglou

“…This study extends the existing literature towards understanding the interplay between people and water under a qualitative framework with distinct policy implications.…”
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Rock Steady Boxing: A qualitative evaluation of a community exercise program for people with Parkinson's disease. by Elizabeth W Regan, Olivia Burnitz, Jessica Hightower, Lauren Dobner, Alicia Flach

“…The Rock Steady Boxing organization created an exercise program for people with Parkinson's Disease (pwPD) modelled after traditional boxing. …”
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Drivers of food acquisition practices among adolescents in suburban food environments of Lao People’s Democratic Republic by Thidatheb Kounnavong, Miho Sato, Christopher Turner, Elaine Ferguson, Hongkham Xayavong, Manithong Vonglokham, Sharon E Cox, Junko Okumura, Kazuhiko Moji

“…The six key themes were food availability and accessibility, product properties and convenience, peers and social media, caregivers and household practices, affordability, desirability, and autonomy, and perceptions, beliefs, and social norms. Consumption of ultra-processed foods was driven by the availability and accessibility of these affordable products in schools. …”
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Healthy Foods as Proxy for Functional Foods: Consumers’ Awareness, Perception, and Demand for Natural Functional Foods in Pakistan by Akhter Ali, Dil Bahadur Rahut

“…Geographically the people in the cities were more aware and willing to pay more for the functional foods as compared to people living in the villages. …”
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Perception and Awareness of Diabetes Mellites and Diabetes Ketoacidosis among the General Population in Sudair Area, Saudi Arabia by Yousef A. Alanazi, Bandar M. B. Alsaadoon, Talal M. A. Alanazi, Abdulaziz M. A. Alanazi, Sultan M. B. Alsaadoon, Majeed G. I. Alanazi, Abdulrahman N. N. Almutairi, Khalid F. Alanazi, Riyaz A. Shaik, Elsadig Y. Mohamed

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The Impact of Perception toward the Built Environment in Airport Access Mode Choice Using Hybrid Choice Modeling by Mahdi Yazdanpanah, Mansour Hadji Hosseinlou

“…Built environment (BE), as an objective variable, plays a substantial role in urban residents’ behavior. However, the perception toward a BE, as a subjective variable, varies among people. …”
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Artificial Intelligence in the Eyes of Society: Assessing Social Risk and Social Value Perception in a Novel Classification by Gabbiadini Alessandro, Durante Federica, Baldissarri Cristina, Andrighetto Luca

“…A cluster analysis revealed that in the two-dimensional social risk × social value space, the considered AI technologies grouped into six clusters, with the AI applications related to medical care (e.g., assisted surgery) unexpectedly perceived as the riskiest ones. Understanding people’s perceptions of AI can guide researchers, developers, and policymakers in adopting an anthropocentric approach when designing future AI technologies to prioritize human well-being and ensure AI’s responsible and ethical development in the years to come.…”
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Perception of the Importance of Inherited Genetics and Lifestyle on the Development of Chronic Diseases: A UK Cross‐Sectional Survey by Aamir Hussain, Lourdes Santos‐Merx, Mariasole Da Boit

“…Currently, there is not information on people's perception of inherited genetics vs. lifestyle on disease development. …”
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Shared perceptions of flavored cigarette pack design among young adults who smoke in Mexico and the Philippines by Graziele Grilo⁺, Jennifer L. Brown⁺, Joanna E. Cohen, Katherine Clegg Smith

“…We examined young adults’ perceptions of flavored cigarette packs, including those containing flavor capsules, in Mexico and the Philippines. …”
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Smart home service perception degradation positioning scheme based on the network resource tree and information entropy by Meng MING, Yu SHI, Runhan ZHENG, Yunxi FENG

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Recovering from Hallucinations: A Qualitative Study of Coping with Voices Hearing of People with Schizophrenia in Hong Kong by Petrus Ng, Ricky W. K. Chun, Angela Tsun

“…Results from qualitative interviews showed that people with schizophrenia in the Chinese sociocultural context of Hong Kong were coping with auditory hallucination in different ways, including (a) changing social contacts, (b) manipulating the voices, and (c) changing perception and meaning towards the voices. …”
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New connections between brand and environmentally sustainable businesses in the Amazon forest and local business owner’s perception by Luiz Diego Vidal Santos, Francisco Sandro Rodrigues Holanda, Pedro Vinícius Bertulino de Menezes, Catuxe Varjão de Santana Oliveira, Ana Paula Schervinski Villwock, Alceu Pedrotti

“…The objective of this study was to understand the entrepreneurs’ perception based on their business models concerning the connection to the Amazon brand and the aspects of sustainable use of its natural resources. …”
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Impact of LED Color Temperatures on Perception Luminance in the Interior Zone of a Tunnel considering Fog Transmittance by Lili Dong, Enzhong Zhao, Yang Chen, Ge Qin, Wenhai Xu

“…The influence of correlated color temperature (CCT) of LED on lighting safety has attracted people’s attention as the demand increased. In this paper, a calculation model of perception luminance of human eye considering mesopic vision and fog concentration was proposed. …”
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Perception among Healthcare Professionals of the Use of Social Media in Translating Research Evidence into Clinical Practice in Mangalore by Bhaskaran Unnikrishnan, Priya Rathi, Daivik Shah, Abhay Tyagi, Anish V. Rao, Koyel Paul, Joe Tomy

“…To find out the pattern of use of social media among healthcare professionals (HCPs) and perception, facilitators, and barriers of using social media, to translate evidence into clinical practice. …”
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Risk perception of COVID-19, depressive symptoms and Internet addiction among undergraduates: a longitudinal study by Hongpo Zhang, Hongpo Zhang, Dandan Zhang, Wanghua Ji, Shun Peng

“…BackgroundThe COVID-19 pandemic has caused serious negative psychological effects worldwide, relatively little research has been performed on the potential enduring effects of COVID-19 on people’s emotional health and Internet addiction. This study was to examine the longitudinal associations between risk perception of COVID-19, depressive symptoms, and Internet addiction among Chinese undergraduates.MethodsWe conducted a two-wave longitudinal survey by convenience sampling, a total of 1,153 Chinese undergraduate students completed questionnaires measuring their COVID-19 risk perception and post-traumatic growth (PTG) in December 2022 (T1) via an online survey. …”
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NGUYEN DU’S PERCEPTION ABOUT CHINA UNDER THE QING DYNASTY THROUGH BAC HANH TAP LUC by Lê Quang Trường

“…His “trivial notes” revealed his complicated thinking and feelings about the Chinese landscape, people and culture under the rule of the Jiaqing emperor. …”
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Urban Environment Transformation, Taking into Account Image Perception and Participation of Residents (Basmanny District in Central Moscow) by D. O. Babkina, O. I. Adamov

“…Successive development of historically established urban structures, formation activity areas of citizens with special attention to the image perception and quality of urban environment are becoming a steady trend. …”
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