Study of nicotine content in the aerosols of ENDS of various designs by T. A. Zaitseva, T. A. Perezhogina, S. N. Medvedeva, L. V. Kokorina

“…The article presents the aerosol collection parameters, since there are no regulatory measures to control the safety of electronic nicotine delivery systems. …”
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Сomparative Analysis of the Long-Term Results of Diabetic Macular Edema and Epiretinal Membrane Surgical Treatment by M. M. Bikbov, R. M. Zainullin, T. R. Gilmanshin, T. A. Khalimov

“…On the background of treatment, their concentration was normalized in the central zone of the retina, without increasing the quantitative composition. Conclusion Analysis of the morphofunctional parameters of the retina central section in patients with diabetic macular edema and epiretinal membrane in the dynamics of treatment with various techniques led to the creation of an algorithm for managing patients. …”
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Evaluating Consolidation Behaviors in High Water Content Oil Sands Tailings Using a Centrifuge by Mahmoud Ahmed, Nicholas A. Beier, Heather Kaminsky

“…The composition of oil sands tailings is a complex mixture of water, fine clay, sand, silt, and residual bitumen that remains after the extraction of bitumen. …”
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Preparation, Characterization and Utilization of Amidoximated Poly(AN/MAA)-grafted Alhagi Residues for the Removal of Zn(II) Ions from Aqueous Solution by A.A. Khalil, H.H. Sokker, A. Al-Anwar, A. Abd El-Zaher, A. Hashem

“…The thermodynamics parameters of the adsorption process, viz. ΔH 0 , ΔG 0 and ΔS 0 , were evaluated. …”
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Synthesis and Characterization of In₂O₃-ZnO Nanostructures via the Precipitation Method by Alina Matei, Oana Brincoveanu, Cosmin Romanitan, Vasilica Tucureanu

“…To obtain the desired properties of the synthesized composites, it was ensured that the process parameters (reaction temperature, rate of addition of reactants, concentration, etc.) were precisely controlled, because they have a direct effect on the size and morphology of the particles. …”
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Fresh Azolla, Azolla pinnata as a Complementary Feed for Oreochromis niloticus: Growth, Digestive Enzymes, Intestinal Morphology, Physiological Responses, and Flesh Quality by Mohamed M. Refaey, Ahmed I. Mehrim, Osama A. Zenhom, Hamada A. Areda, Janice A. Ragaza, Mohamed S. Hassaan

“…Results showed that 20% replacement with azolla gave the highest values of growth performance and hematological parameters and the best feed conversion ratio, protein efficiency ratio, and fish whole body protein content. …”
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Federal Scientific Agroengineering Center VIM, Moscow, Russian Federation by A. V. Mironova

“…(Materials and methods) The parameters of various unused soil plots were studied in the Ryazan region: in particular, the composition of the herbage, the thickness of the blackened soil layer, the degree of soil blackening, its density and moisture, and infiltration properties. …”
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A LithoScanner logging data processing method and application applicable to shale oil formation by Xuan Hu, Zhen Lin Wang, Jing Su, Wang Wang Yang, Xiao Xuan Chen, Peng Liu, Lei Zhao

“…Changes in sedimentary environments and downhole geological conditions in different regions have a greater impact onthe instrument’s built-in sensitivity parameters; 3. The converted yields of some elements with low dry weight percentages are converted to dry weight curves, and the data are distorted not reflecting the real situation of the stratum; 4. …”
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Effects of plant oil extracts on the digestibility, hematobiochemistry, and hematology of Clarias gariepinus by U. D. Enyidi, P. Asuquo

“…The higher digestibility of feeds F1, F2, and F3 than F4 and F5 could be due to the lipids and fatty acid composition of the feed. Sesame seed is known to be high in phospholipids and triacylglycerols, and this enhances digestibility. …”
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Use of innovative technologies to extend the shelf life of dairy products by V. Hruban, M. Khramov, O. Lymar, A. Pastushenko

“…Non-thermal techniques showed less impact on the nutritional composition of milk compared to traditional pasteurisation, preserving up to 91.8% of vitamin C and 97.2% of whey proteins. …”
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Co-Combustion of Tire Pyrolysis Products and Wood Pellets by A. V. Grytsenko, N. V. Vnykova, O. I. Pozdnyakova

“…The paper proposes the concept of using solid waste from tire recycling by adding to the composition of the mixed fuel “coal – wood waste” as a substitute for coal slag, which is formed during the utilization of worn-out tires by pyrolysis. …”
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Weight loss in subjects with type 2 diabetes before and after SARS- CoV2 infection - A retrospective observational study by Roxana Adriana Stoica, Florentina Gherghiceanu

“…As weight modification during the COVID-19 pandemic was reported in several circumstances, we aimed to assess the body composition changes using bio impedance in patients with type 2 diabetes mellitus (T2DM) during this period. …”
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Enzyme-Aided Treatment of Fruit Juice: A Review by Liew Phing Pui, Lejaniya Abdul Kalam Saleena

“…The choice of enzyme depends on the fruit composition. Pectinase and cellulase are the most popular enzymes while amylase remains less wide-spread. …”
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Synthesis of copolymers based on divinylbenzene and dibenzocyclobutyldimethylsilane and a study of their functional characteristics by A. V. Lobanova, K. S. Levchenko, G. E. Adamov, P. S. Smelin, E. P. Grebennikov, А. D. Kirilin

“…Analysis of the obtained results shows that the samples of the diBCB-DMS homopolymer have the same dielectric characteristics as the samples based on diBCB-DMS and divinylbenzene, therefore, the introduction of divinylbenzene into the polymer structure does not worsen the dielectric parameters and such polimer materials can be used at high temperatures.…”
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Evaluation of factors affecting the physiological levels of copper and iron in sheep and cattle in some areas of Diyala Governorate, Iraq by Al-Zubaidi Raad Mahmood Hussein, Marah Salim Hameed, Waleed Ibrahim Jalil, Ali Ibrahim Ali AL-Ezzy

“…There was no linear correlation between iron and copper levels in serum and the studied parameters for cows and sheep Conclusion: The levels of copper and iron in the body of sheep and cattle are affected by age, gender, pregnancy and soil composition. …”
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Application of geostatistical methods in the development of landscape-adaptive land use by D. A. Ivanov

“…Adaptive placement of grass stands depending on the granulometric composition and the geological structure of the soil. 2. …”
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INFLUENCE OF POWDER PARTICLE SIZES OF POROUS MATERIALS ON REDUCING THE AERODYNAMIC NOISE LEVEL by L. P. Pilinevich, M. V. Tumilovich, A. G. Kravtsov, D. M. Rumyantsev, K. V. Grib

“…When designing silencers, their pore size, permeability, mechanical strength, cost, and the chemical composition of the material are taken into account. …”
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Lube Oil Performance Enhancement Using Nano-Polymers Additives during Copolymerization Reaction by Mustafa M. Hathal, Hasan Sh. Majdi, Issam K. Salih, Rusul A. Rasool

“… Under the parameters of normal engine operation, lubricating oil typically experience periodic shifts in its viscosity. …”
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Resting Metabolic Rate in Indian Adolescents and Youth with Type 1 Diabetes Mellitus: A Case Controlled Study by Madhura Karguppikar, Shruti Mondkar, Nikhil Shah, Neha Kajale, Sarita Kulkarni, Ketan Gondhalekar, Shital Bhor, Vaman Khadilkar, Anuradha Khadilkar

“…Clinical examination and biochemical evaluation of parameters pertaining to diabetes and body composition were estimated, and RMR was measured using indirect calorimetry for both cases and controls. …”
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Safety of apple fruit cell culture biomass as a novel food pursuant to Regulation (EU) 2015/2283 by EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Carmen Pelaez, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Yolanda Sanz, Josef Rudolf Schlatter, Henk vanLoveren, Wolfgang Gelbmann, Helle Katrine Knutsen

“…Except for the amount of total fat and the organic acids (succinic and l‐malic acid), the quantities of the compositional parameters of the NF and apple have little in common. …”
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