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  1. 1101

    Effect of Mulberry Powder Addition on the Quality and Antioxidant Capacity of Steamed Bread by WANG Jing-han, DU Mi-ying, HUANG Shui-lian, DAI Rui

    Published 2024-09-01
    “…The impact of varying amounts of mulberry powder on the color difference, texture, microstructure, and antioxidant effects of fermented dough and steamed bread was measured, and the correlation between dough characteristics and steamed bread quality was also analyzed. …”
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    Article
  2. 1102

    Flow stress-strain curves and dynamic recrystallization behavior of high carbon low alloy steels during hot deformation by D.Z. Li, X.M. Zhao, H.L. Zhang, J. Li

    Published 2025-03-01
    “…Compared to the initial microstructure, the average grain size at 1050 oC-0.1 s−1 decreased by 79.4%, while the aspect ratio of the grain shape increased by only 9.1%. …”
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  3. 1103

    Development of a novel Agarose/Nano-Hydroxyapatite/Grape seed extract hydrogel for biomimetic remineralization of demineralized human enamel (An In-Vitro Study) by Hanaa M. Elgamily, Engie M. Safwat, Ahmed M. Youssef

    Published 2025-07-01
    “…Abstract Enamel prisms possess a unique microstructure, and their damage due to erosion is irreversible, making enamel restoration through non-invasive regeneration a significant challenge. …”
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    Article
  4. 1104

    Preparation and Properties of Fly Ash and Sintering Red Mud-based Geopolymers by Cheng LIU, Yuxiao ZHOU, Liuyi REN, Siyuan YANG, Shenxu BAO

    Published 2024-10-01
    “…The raw materials and geopolymers prepared at different pretreatment methods were analyzed and tested using XRF, XRD, ICP-OES, and SEM-EDS. …”
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    Article
  5. 1105

    Investigating the role of starch in the structuring of meat alternatives from mung bean and pea protein isolates via heat-induced gelation by Mohammad Affan Baig, Hussein Mostafa, Nilushni Sivapragasam, Raouf Aslam, Weibiao Zhou, Sajid Maqsood

    Published 2024-10-01
    “…The protein functionality of mungbean protein isolate (MBPI) and pea protein isolate (PPI) were analyzed. In addition, the effects of constituent composition on the physicochemical properties of meat alternatives were studied using RSM.ResultsThe protein content exhibited an elevation with increased levels of MBPI and PPI in 15:15 ratio. …”
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  6. 1106

    Experimental Investigation of Mechanical Properties and Pore Characteristics of Hipparion Laterite Under Freeze–Thaw Cycles by Tengfei Pan, Zhou Zhao, Jianquan Ma, Fei Liu

    Published 2025-05-01
    “…We innovatively integrated F-T cycling tests with ring-shear experiments to establish a hydro-thermal–mechanical coupled multi-scale evaluation framework for assessing F-T damage in the slip zone material. The microstructural evolution of soil architecture and pore characteristics was systematically analyzed through scanning electron microscopy (SEM) tests. …”
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  7. 1107

    Epimedium brevicornum Maxim alleviates diabetes osteoporosis by regulating AGE-RAGE signaling pathway by Shan Shan Lei, Yu Yan Wang, Xiao Wen Huang, Xu Ping Wang, Ming Gao, Bo Li

    Published 2025-03-01
    “…Following treatment with EPE, blood glucose levels, body weight, and serum biomarkers were measured. The trabecular microstructure of the femur was analyzed using micro-CT tomography and H&E staining. …”
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  8. 1108

    Research on Modification Technology of Laser Cladding Stellite6/Cu Composite Coating on the Surface of 316L Stainless Steel Plow Teeth by Wenhua Wang, Qilang He, Wenqing Shi, Weina Wu

    Published 2025-07-01
    “…The composite coating powder was composed of Stellite6 powder with a different weight percent of copper. Microstructural analysis, phase composition, elemental distribution, microhardness, wear resistance, and corrosion resistance of the composite coatings on the plow teeth were analyzed using scanning electron microscopy (SEM), X-ray diffraction (XRD), microhardness testing, energy dispersive spectroscopy (EDS), friction and wear testing, and electrochemical workstation measurements. …”
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  9. 1109

    Enhancing Beef Meat Emulsion: The Role of Banana Peel Albedo Powder by Kübra Unal, Nazik M. Dilek, Halime Alp, Nuran Erdem, Ali S. Babaoğlu

    Published 2025-05-01
    “…BPAP, 100 g, was found to contain 25.19 g insoluble and 6.20 g soluble dietary fiber. Among the minerals analyzed, calcium and zinc showed the highest content in BPAP. …”
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  10. 1110

    Unlocking the Potential of RFA and Stabilizers in High Moisture Geotechnical Applications by Kaiqing Zhou, Xuliang Wang, Jun Hu, Qinxi Dong, Hui Zeng

    Published 2025-01-01
    “…Unconfined compressive strength (UCS) tests were conducted to evaluate the mechanical performance of the samples, and the mechanisms were further analyzed using scanning electron microscopy (SEM) and particle size distribution (PSD) analysis. …”
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  11. 1111

    Comparative study of white brined cheeses obtained from whole milk and milk-olive oil emulsion: Physicochemical and sensory properties by Imène Felfoul, Ali Sahli, Olfa Samet-Bali, Hamadi Attia, Salwa Bornaz

    Published 2016-11-01
    “…The obtained cheeses were stored at 4 °C during 24 hours and then analyzed for physicochemical and sensory properties. …”
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  12. 1112

    Influence of Y–Bi–Co oxide doping on electrical performance of ZnO varistors based on simulation analysis by Zhengzheng Fu, Zongxi Zhang, Songhai Fan, Tao Cui, Donghui Luo, Yue Yin, Pengfei Meng, Jingke Guo

    Published 2025-01-01
    “…Abstract ZnO varistors doped with Y2O3, Bi2O3, and Co2O3 were analyzed for electrical performance, microstructure, phase composition, and elemental distribution using electrical performance testing, scanning electron microscopy, X‐ray diffraction, and energy dispersive spectroscopy tests. …”
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  13. 1113

    Biogenic hydroxyapatite-zinc oxide nanocomposites: A synergistic strategy for antibacterial and osteoconductive coatings on orthopedic implants by Mohaddeseh Fatemi, Zohreh Bahrami, Marjan Bahraminasab, Farideh Nabizadeh Chianeh

    Published 2025-02-01
    “…The co-deposition was conducted on Ti6Al4V sheets for 5 min at a voltage of 90 V. The microstructure and phase composition of the synthesized powders were first analyzed. …”
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  14. 1114

    Optimization of pulsed electric fields-assisted thawing process conditions and its effect on the quality of Zhijiang duck meat by Yanyang Wu, Yan Xu, Qingwu Shen, Tingxia Xu, Zhuoqi Dong, Aihua Lou

    Published 2024-12-01
    “…PEF-assisted thawing could better maintain the microstructure of zhijiang duck meat. Our data showed that if the intensity or duration of PEF treatment is too high, the quality of duck meat will actually decrease. …”
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  15. 1115

    Dynamic migration of phenolics in microwaved combined cooked sorghum: Focus on the polyphenols interact with starch/protein by Lei Xu, Xuejian Song, Di Yao, Changyuan Wang, Xinmiao Yao, Zhijiang Li

    Published 2025-04-01
    “…Microstructure confirmed that microwave broke the grain cells, resulting in the elevated polyphenols contents. …”
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  16. 1116

    Modification of bitumen with polyether-based polyurethanes containing different hard segments by Zengping Zhang, Hao Liu, Youxin Zhu, Liqi Chen, Jia Sun, Li Wang, Ting Huang

    Published 2025-04-01
    “…Then, the high and low temperature properties and resistance to permanent deformation of modified bitumen binders were investigated through dynamic shear rheometer (DSR) test, bending beam rheometer (BBR) test and multiple stress creep recovery (MSCR) test. Finally, the microstructure and molecular movement were analyzed by fluorescence microscopy (FM), atomic force microscopy (AFM) and differential scanning calorimetry (DSC). …”
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  17. 1117

    Production and optimization of affordable artificial geopolymer aggregates containing crumb rubber, plastic waste, and granulated cork based on machine learning algorithms by Mohamed Abdellatief, Abedulgader Baktheer, Mohamed Shahin, Aref A. Abadel, Ashraf M. Heniegal

    Published 2025-07-01
    “…Additionally, the microstructure of the optimized samples was analyzed under varying curing temperatures (60 °C, 90 °C, and 500 °C). …”
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    Article
  18. 1118

    Effect of Extraction Methods on Physicochemical and Functional Properties of Nannochloropsis Proteins by Suyan HUANG, Rong CAO, Nan LIU, Yong SUN, Deqing ZHOU, Shanshan WANG

    Published 2025-01-01
    “…The physicochemical properties and functional properties were compared and analyzed. The results showed that the extraction rate of alkali-solution and acid-precipitation was 18.70%±0.50%, which was significantly higher than that of the other two extraction methods (P<0.05). …”
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  19. 1119

    Influence of laser absorptivity of CuCr0.8 substrate surface state on the characteristics of laser directed energy deposition inconel 718 single track by Baopeng Zhang, Haifeng Xiao, Weicheng Wang, Feiyang Li, Yun Wang, Haihong Zhu

    Published 2024-11-01
    “…Substrate surface roughness, laser absorptivity, molten pool morphology, and microstructure were characterized, and the mechanisms of laser absorptivity change and the different LDED processes were analyzed. …”
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    Article
  20. 1120

    Study on iron removal and phase transition behavior of titanium gypsum in acidic solution by GUAN Xuemao, ZHANG Zihan, LIU Songhui, ZHU Jianping

    Published 2025-01-01
    “…The phase composition and chemical composition of the reaction products were analyzed using X-ray diffraction (XRD) and X-ray fluorescence (XRF), respectively. …”
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    Article