Mapping the Science World with Correlated Topic Modeling Analysis from Science-Related Posts on the Reddit Platform by Semanur Gürsoy, Merve Yalçın, Özcan Özyurt

“…The main source of technology in today's world is science. …”
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Metasurfaces & prospects of computer optics by N.L. Kazanskiy, S.N. Khonina

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THE RESEARCH ACTIVITY OF THE UNIVERSITY TEACHERS: DIRECTIONS, RESULTS, AND PROSPECTS. SOCIOLOGICAL CONTENT by I. A. Vasilyev

“…The main purpose of an integrated monitoring research is the analysis of the main directions of research activity of faculty, staff and young scientists of the university.Methods. …”
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Ultrasonic Inspection Design and Application for Maincoolant Pipes of Third-Generation Nuclear Power Plants by Maocheng Hong, Xiaobing Zhang

“… This paper reviews the global development of third-generation nuclear power plants and examines the evolving requirements for main pipe inspection processes in the in-service inspection standards. …”
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Effects of AlN addition on the reactive sintering behavior and comprehensive properties of h-BN/ZrO2 composites prepared by spark plasma sintering by Yuannong Qu, Ji Zou, Weimin Wang, Wei Ji, Zhengyi Fu

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Characteristics and Biological Activities of a Novel Polysaccharide R1 Isolated from <i>Rubus chingii</i> Hu by Zhier Lin, Sisi Liu, Yi Wang, Jianfang Chen, Jihong Huang, Ruqiang Huang

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Study of the stress relaxation resistance and microstructural evolution of a Cu–Ni–Si alloy strip by Yanmin Zhang, Yaopeng Yang, Yaoli Wang, Zaoli Zhang, Jiang Feng, Chaomin Zhang, Kexing Song

“…The stress relaxation process of the alloy strip was divided into two main stages. …”
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Heavy Metals in Particulate Matter—Trends and Impacts on Environment by Ecaterina Matei, Maria Râpă, Ileana Mariana Mateș, Anca-Florentina Popescu, Alexandra Bădiceanu, Alexandru Ioan Balint, Cristina Ileana Covaliu-Mierlă

“…This paper presents a review of the main sources and types of heavy metals present in the atmosphere in the composition of particulate matter (PM), highlighting the main mechanisms of occurrence and detection techniques, including the impact on bio-geo-chemical processes in the soil and food chain, in close correlation with their impact on environment and human health. …”
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Design of a Multi-Node Data Acquisition System for Logging-While-Drilling Acoustic Logging Instruments Based on FPGA by Zhenyu Qin, Junqiang Lu, Baiyong Men, Shijie Wei, Jiakang Pan

“…The multi-node acquisition system is composed primarily of a main control circuit board and several acquisition circuit boards, all connected via an RS485 bus. …”
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Succession regulation of Lactobacillus phages and its effect on the active Lactobacillus structure during the radish Paocai fermentation by YANG Menglu, HUANG Yuli, LIU Jiaqi, GE Lihong, ZHAO Nan

“…The results indicated that in the fermentation process of radish Paocai, the pH value increased slightly at the beginning of fermentation, the reducing sugar content decreased rapidly, the salt content showed a non-monotonic increasing trend, the total acid content increased first and then decreased, the malic acid and succinic acid were rapidly consumed, and the lactic acid and acetic acid became the main organic acids. …”
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The Effect of α-Al(MnCr)Si Dispersoids on Activation Energy and Workability of Al-Mg-Si-Cu Alloys during Hot Deformation by Xiaoguo Wang, Jian Qin, Hiromi Nagaumi, Ruirui Wu, Qiushu Li

“…Dynamic recrystallization (DRX) is main dynamic softening mechanism in safe processing domain of 6061 alloy, while dynamic recovery (DRV) was main dynamic softening mechanism in WQ1 alloy due to pinning effect of α-Al(MnCr)Si dispersoids. α dispersoids can not only resist DRX but also increase power required for deformation of WQ1 alloy. …”
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INFORMATION TECHNOLOGIES: CONCEPTS, TYPES AND FUNCTIONS by Zhao Zhenyi

“…In addition, the implementation of the specified works requires orientation in the types of information technologies. The main types of information technologies are summarized: information technologies of data processing; management information technologies; information technologies of the automated office; information technologies of expert systems. …”
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Dynamic changes in physicochemical property, biogenic amines content and microbial diversity during the fermentation of Sanchuan ham by Zhongai Chen, Hong Chen, Huan Du, Cong Chen, Kaixiang Lu, Qiaoli Xue, Yongjin Hu

“…Sanchuan ham is appreciated in Yunnan Province, China, for its characteristic flavor and taste, while the microbial community structure and biogenic amines content remain unclear during fermentation processes. In this study, we explored the physicochemical property, biogenic amines concentration and microbial diversity of external and internal Sanchuan ham by high-throughput sequencing during the processing of Sanchuan ham. …”
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Development of Robust Behaviour Recognition for an at-Home Biomonitoring Robot with Assistance of Subject Localization and Enhanced Visual Tracking by Nevrez Imamoglu, Enrique Dorronzoro, Zhixuan Wei, Huangjun Shi, Masashi Sekine, José González, Dongyun Gu, Weidong Chen, Wenwei Yu

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Geospative assessment of trade and economic cooperation of Ukraine with the countries of Europe by Zoya Boyko, Nataliya Horozhankina, Vitaly Bezugly

“…The theoretical and methodological foundations of trade and economic cooperation and their impact on the development of tourism and the service sector of the national economies of European countries are analyzed. The main factors of influence on the current state of trade and economic cooperation between Ukraine and European countries are characterized, including: the advantage of raw materials and products of a low level of processing; suspension of production in the occupied regions of Eastern Ukraine (Donetsk and Luhansk), deterioration of the conditions for attracting external financing; unstable economic and political situation, as well as depletion of international reserves. …”
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Impact of Flower Head Order and Phenolic Content on the Quality of Three Different Artichoke Cultivars for Fresh-Cut Products by Marina Giménez-Berenguer, María José Giménez, Vicente Serna-Escolano, Pedro Javier Zapata

“…However, artichokes are highly susceptible to browning, as their high phenol content complicates processing into ready-to-eat products. This study evaluated the suitability of three artichoke cultivars (‘Lorca’, ‘Tupac’, and ‘Green Queen’) for fresh-cut processing, focusing on flower head order (main, secondary, tertiary). …”
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ҚАЗАҚСТАННЫҢ ӨҢДЕУ ӨНЕРКӘСІБІ ЭКСПОРТЫН ТАЛДАУ by K. A. Turkeeva, O. Sh. Adilkhanov

“…This year, the share of the processing industry in total exports was 31.6%, but the main content of this share was not final goods, but semi-finished products. …”
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CAR-CIK vs. CAR-T: benchmarking novel cytokine-induced killer cells as solid tumor immunotherapy in ErbB2+ rhabdomyosarcoma by Laura M. Moser, Laura M. Moser, Laura M. Moser, Laura M. Moser, Laura M. Moser, Catrin Heim, Sebastian E. Koschade, Sebastian E. Koschade, Sebastian E. Koschade, Sebastian E. Koschade, Sebastian E. Koschade, Philipp Wendel, Philipp Wendel, Philipp Wendel, Philipp Wendel, Süleyman Bozkurt, Sabine Harenkamp, Hermann Kreyenberg, Hermann Kreyenberg, Michael Merker, Michael Merker, Christian Münch, Christian Münch, Christian Münch, Elise Gradhand, Meike Vogler, Meike Vogler, Meike Vogler, Evelyn Ullrich, Evelyn Ullrich, Evelyn Ullrich, Evelyn Ullrich, Evelyn Ullrich, Halvard Bönig, Halvard Bönig, Jan-Henning Klusmann, Jan-Henning Klusmann, Jan-Henning Klusmann, Jan-Henning Klusmann, Peter Bader, Peter Bader, Peter Bader, Peter Bader, Peter Bader, Winfried S. Wels, Winfried S. Wels, Winfried S. Wels, Eva Rettinger, Eva Rettinger, Eva Rettinger, Eva Rettinger, Eva Rettinger

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Utilizing ultrasound for the extraction of polysaccharides from the tuber of Typhonium giganteum Engl.: Extraction conditions, structural characterization and bioactivities by Xi Peng, Jing-Ya Wang, Kui-Xu Gao, Zhi-Kun Wang, Qiao-Ling Deng, Yao Wang, Mei-Bian Hu, Yu-Jie Liu

“…The determination of optimal process parameters for the UAE of TGEPs (TGEP-U) was accomplished through the application of response surface methodology (RSM). …”
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Isolation, purification, structural characteristic and antioxidative property of polysaccharides from A. cepa L. var. agrogatum Don by Hongcheng Liu, Hongxiu Fan, Jing Zhang, Shanshan Zhang, Wenting Zhao, Tingting Liu, Dawei Wang

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