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  1. 21

    Flood Inoculation of Fusarium eumartii in Tomato Seedlings: Method for Evaluating the Infectivity of Pathogen Spores by María Terrile, Florencia Mesas, María Picco, María Salcedo, Andrea Mansilla

    Published 2025-02-01
    “…This protocol provides a detailed, efficient, and robust flood-inoculation method for assessing F. eumartii infection of young tomato seedlings grown on MS medium plates. …”
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  2. 22

    Nutrient Release Pattern and Greenhouse-Grown Swiss Chard Response to Biochar Inoculated with Vermicast by Lord Abbey, Jinsheng Cai, Lokanadha R. Gunupuru, Mercy Ijenyo, Ebenezer O. Esan, Suwen Lin

    Published 2020-01-01
    “…A study was performed to assess nutrient release from biochar inoculated with solid vermicast (SVB), vermicast tea (VTB), deionized water (DWB), uninoculated biochar (Bioc), and Promix-BX (Pro-BX). …”
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  3. 23

    Dried and Tested: Inoculation Method Impacts Low-Moisture Food Persistent Bacterial Populations by Manita Adhikari, Kavita Patil, Jennifer C. Acuff

    Published 2025-02-01
    “…A slurry method with 0.5 mL of culture to 0.4 g (NFDM) was easiest to form, inoculate, and process for further investigation, as was more consistent than other methods. …”
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  4. 24

    Effect of Inoculated Fermentation with Lactic Acid Bacteria on the Quality of Fermented Beef-Soybean Paste by ZOU Jinhao, SHEN Hongyun, LONG Zhengyu, YANG Huaigu, TANG Daobang

    Published 2024-12-01
    Subjects: “…composite fermented soybean paste; lactic acid bacteria; inoculation; quality; key flavor substances…”
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    Enhancement the feeding value of rice straw as animal fodder through microbial inoculants and physical treatments by Mona S. Zayed

    Published 2018-02-01
    “…Abstract Purpose Improving the nutritional value of rice straw by microbial inoculants and some physical treatments for animal feeding during dry seasons. …”
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  9. 29

    Determination of lipid peroxidation biomarkers in vero cell line inoculated with bovine ephemeral fever virus by Oguzhan Avci*, Sibel Yavru, Irmak Dik

    “…<b>Aim:</b> The aim of the present study was to determine of lipid peroxidation biomarkers in Vero cell line inoculated with Bovine Ephemeral Fever Virus (BEFV, Genbank No: GQ229452.1).…”
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    Yield Response of Faba Bean to Lime, NPSB, and Rhizobium Inoculation in Kiremu District, Western Ethiopia by Dereje Geleta, Getachew Bekele

    Published 2022-01-01
    “…Therefore, the highest faba bean yield was obtained from the application of 2 t limes ha−1, 120 NPSB ha−1, and 500 g·ha−1 rhizobium inoculation, and thus, the integrated application of the aforementioned rates of lime, NPSB, and rhizobium inoculation could be recommended for maximizing the productivity profitability of faba bean production in the study area and similar agro-ecologies.…”
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  12. 32

    Quantification and Gene Expression Analysis of Histone Deacetylases in Common Bean during Rust Fungal Inoculation by Kalpalatha Melmaiee, Venu (Kal) Kalavacharla, Adrianne Brown, Antonette Todd, Yaqoob Thurston, Sathya Elavarthi

    Published 2015-01-01
    “…We measured the total active HDACs levels in leaf tissues and observed expression patterns for the selected HDAC genes at 0, 12, and 84 hours after inoculation in mock inoculated and inoculated plants. …”
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  13. 33

    Effect of Rhizobium and Phosphate Solubilizing Bacterial Inoculants on Symbiotic Traits, Nodule Leghemoglobin, and Yield of Chickpea Genotypes by G. S. Tagore, S. L. Namdeo, S. K. Sharma, Narendra Kumar

    Published 2013-01-01
    “…A field experiment was carried out during the rabi season of 2004-05 to find out the effect of Rhizobium and phosphate solubilizing bacterial (PSB) inoculants on symbiotic traits, nodule leghemoglobin, and yield of five elite genotypes of chickpea. …”
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    Experimental Aerosol Inoculation and Investigation of Potential Lateral Transmission of Mycobacterium bovis in Virginia Opossum (Didelphis virginiana) by Karla A. Fenton, Scott D. Fitzgerald, Steve Bolin, John Kaneene, James Sikarskie, Rena Greenwald, Konstantin Lyashchenko

    Published 2012-01-01
    “…Four joeys were aerosol inoculated with M. bovis (inoculated), four joeys were noninoculated (exposed), and four joeys plus the dam were controls. …”
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  17. 37

    Dual Inoculation with Mycorrhizal and Saprotrophic Fungi Applicable in Sustainable Cultivation Improves the Yield and Nutritive Value of Onion by Jana Albrechtova, Ales Latr, Ludovit Nedorost, Robert Pokluda, Katalin Posta, Miroslav Vosatka

    Published 2012-01-01
    “…The aim of this paper was to test the use of dual microbial inoculation with mycorrhizal and saprotrophic fungi in onion cultivation to enhance yield while maintaining or improving the nutritional quality of onion bulbs. …”
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  18. 38

    Effect of inoculating mixed starter cultures of Lactobacillus and Staphylococcus on bacterial communities and volatile flavor in fermented sausages by Yuxin Li, Zhixiang Cao, Zhihui Yu, Yingchun Zhu, Kaile Zhao

    Published 2023-01-01
    “…The objective of this study was to explore the effects of the inoculation of mixed starter cultures of Lactobacillus and Staphylococcus (labeled L-S) on microbial community and flavor in fermented sausages during the ripening process. …”
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    Bradyrhizobium Inoculation Improved Agrosymbiotic Performances of Cowpea [Vigna unguiculata (L) Walp] Varieties at Two Sites in Ethiopia by Lemlem Yohannes, Tarekegn Yoseph, Tewodros Ayalew

    Published 2024-01-01
    “…A factorial combination of four cowpea varieties (Bole, TVU, Keti, and White Wonderer Trailing) and two inoculation levels (uninoculated and strain CP-24 inoculated) were evaluated in two experimental sites using a randomized complete block design with three replications. …”
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