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6821
Sulfated Cyclocarya paliurus polysaccharides exert immunomodulatory potential on macrophages via Toll-like receptor 4 mediated MAPK/NF-κB signaling pathways
Published 2024-01-01“…Food Science and Human Wellness…”
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Article -
6822
Antrodia cinnamomea ameliorates neointimal formation by inhibiting inflammatory cell infiltration through downregulation of adhesion molecule expression in vitro and in vivo
Published 2021-07-01“…Food Science and Human Wellness…”
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6823
Effect of fermented bee pollen on metabolic syndrome in high-fat diet-induced mice
Published 2021-05-01“…Food Science and Human Wellness…”
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6824
Pain Management during Ultrasound Guided Transvaginal Oocyte Retrieval – A Narrative Review
Published 2023-01-01“…Journal of Human Reproductive Sciences…”
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6825
A critical review on the health promoting effects of mushrooms nutraceuticals
Published 2018-06-01“…Food Science and Human Wellness…”
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6826
Antioxidant effect of Lactobacillus fermentum HFY02-fermented soy milk on D-galactose-induced aging mouse model
Published 2022-09-01“…Food Science and Human Wellness…”
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6827
Effects of phosvitin phosphopeptide-Ca complex prepared by efficient enzymatic hydrolysis on calcium absorption and bone deposition of mice
Published 2022-11-01“…Food Science and Human Wellness…”
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6828
Pterostilbene antagonizes homocysteine-induced oxidative stress, apoptosis and lipid deposition in vascular endothelial cells
Published 2023-09-01“…Food Science and Human Wellness…”
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6829
Phytochemical constituents and biological activities of longan (Dimocarpus longan Lour.) fruit: a review
Published 2020-06-01“…Food Science and Human Wellness…”
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6830
Who will carry out the tests that would be necessary for proper safety evaluation of food emulsifiers?
Published 2019-06-01“…Food Science and Human Wellness…”
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6831
Unraveling the dyadic dynamics: exploring the impact of flexible working arrangements’ availability on satisfaction with work-life flexibility among working parents
Published 2025-02-01“…Humanities & Social Sciences Communications…”
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6832
Food science and COVID-19
Published 2021-01-01“…Food Science and Human Wellness…”
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6833
The Quantified Athlete: Associations of Wearables for High School Athletes
Published 2018-01-01“…Advances in Human-Computer Interaction…”
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6834
Listen to the Scientists: Effects of Exposure to Scientists and General Media Consumption on Cognitive, Affective, and Behavioral Mechanisms During the COVID-19 Pandemic
Published 2024-01-01“…Human Behavior and Emerging Technologies…”
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6835
Nutraceutical support for respiratory diseases
Published 2018-09-01“…Food Science and Human Wellness…”
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Article -
6836
Fabrication of taxifolin loaded zein-caseinate nanoparticles and its bioavailability in rat
Published 2023-11-01“…Food Science and Human Wellness…”
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Article -
6837
Wild pink bayberry free phenolic extract induces mitochondria-dependent apoptosis and G0/G1 cell cycle arrest through p38/MAPK and PI3K/Akt pathway in MDA-MB-231 cancer cells
Published 2023-09-01“…Food Science and Human Wellness…”
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6838
Role of intestinal probiotics in the modulation of lipid metabolism: implications for therapeutic treatments
Published 2023-09-01“…Food Science and Human Wellness…”
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6839
The digital age students: Exploring leadership, freedom, and ethical online behavior: A quantitative study
Published 2025-01-01“…Social Sciences and Humanities Open…”
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6840
Heterogeneous influences of urban compactness on air pollution: evidence from 285 prefecture-level cities in China
Published 2025-01-01“…Humanities & Social Sciences Communications…”
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