Carbon dioxide emissions, forest area, and economic growth of SAARC countries: Evidence from FMOLS approach by Yadav Mani Upadhyaya, Khom Raj Kharel, Omkar Poudel, Pramshu Nepal

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Conservación neoliberal de la naturaleza en la Patagonia chilena: explorando nuevas modalidades ecoextractivistas y tensiones hidrosociales by Esteban Ortiz Robles, Robinson Torres Salinas, Alejandro Salazar-Burrows, Fabien Bourlon

“…The critique advanced in this article challenges the “green” facade of these conservation projects, arguing that they represent not genuine ecological awareness but rather a form of real estate speculation reliant on green rhetoric to legitimize and expand their scope.…”
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Effect of Reforestation Tree Species on the Distribution and Stability of Purple Soil Aggregates by ZHONG Yujian, HE Feng, HAN Guangzhong, ZHAO Xia, YANG Fan

“…[Objective] Afforestation following the Grain for Green initiative is a crucial measure to improve soil structure and reduce soil erosion. …”
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Effects of Different Tea Varieties on the Quality of Enshi Yulu Tea by WANG Huanhuan, QIN Muxue, HU Xingming, YUAN Liping, QIN Xinxue, YU Zhi, ZHENG Shibing, ZHANG Qiang, NI Dejiang, CHEN Yuqiong

“…Among the 10 teas, Fuyun 6 had the highest sensory score for appearance with a tight and straight shape and a green color. Echa 1 and Chunbolü had the best mellow and fresh taste. …”
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Introduction to Thermal Field Theory: From First Principles to Applications by Alberto Salvio

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The Prevalence of Physical Activity and Sedentary Behaviours Relative to Obesity among Adolescents from Al-Ahsa, Saudi Arabia: Rural versus Urban Variations by Anwar A. Al-Nuaim, Yahya Al-Nakeeb, Mark Lyons, Hazzaa M. Al-Hazzaa, Alan Nevill, Peter Collins, Michael J. Duncan

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Variations in the End-Use Quality of Whole Grain Flour Are Closely Related to the Metabolites in the Grains of Pigmented Wheat (<i>Triticum aestivum</i> L.) by Bin Wang, Jie Kang, Shuaiqi Wang, Fasih Ullah Haider, Yingxin Zhong, Peng Zhang

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Mathematical modeling of citrus groves infected by huanglongbing by Karly Jacobsen, Jillian Stupiansky, Sergei S. Pilyugin

“…A mathematical model of a grove infected by citrus greening is developed. An equilibrium stability analysis is presented.The basic reproductive number and its relation to the persistence of the disease is discussed. …”
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Specifics and evaluation of the organisational and economic mechanism of industrial products regulated purchases in terms of ensuring their environmental safety by A. E. Gukasova

“…The aim of the study was to reveal the specifics and assess this mechanism in relation to industrial products in terms of ensuring its environmental safety. …”
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ORGANIC FOOD POSITIONING: HOW DO COMPANIES WANT THEIR BRAND TO BE PERCEIVED BY CONSUMERS? by Mihai STOICA

“…The results of the research showed the focus of the companies on highlighting the attributes related to the product characteristics and the personal green benefits, at the expense of environmental, emotional, and symbolic benefits. …”

Entre aménagement du paysage et ménagement de la nature à Marseille: la trame verte à l’épreuve du local. by Jean Noël Consalès, Marie Goiffon, Carole Barthélémy

“…Applied to urban territories, the green way highlights biodiversity-related issues within environmental development projects. …”
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Les difficultés de la transposition communale des corridors écologiques. Analyses appliquées à trois communes de l’agglomération tourangelle by Adèle Debray

“…The green and blue infrastructure (TVB) is a recent public policy entity which enroll the biodiversity conservation goal in the planning instruments, relying on complex and innovative principles (ecological corridors, functionality, etc.). …”
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Urban vegetation and well‐being: A cross‐sectional study in Montreal, Canada by Rita Sousa‐Silva, Yan Kestens, Zoé Poirier Stephens, Benoit Thierry, Daniel Schoenig, Daniel Fuller, Meghan Winters, Audrey Smargiassi

“…Abstract As urbanisation continues to accelerate, urban green spaces are increasingly recognised as key elements for enhancing people's health and well‐being. …”
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It’s the Social Interaction That Matters: Exploring Residents’ Motivation to Invest in the Community-Shared Charging Post Co-Construction Project by Junchao Yang, Ziyang Peng

“…This study, grounded in the theory of planned behavior (TPB) from social psychology, incorporated factors such as community identity, perceived green value, economic benefit, uncivil behaviors, and perceived risk to construct a structural model explaining community residents’ intention to invest in the CSCP co-construction project. …”
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Integrating sustainability into cybersecurity: insights from machine learning based topic modeling by Krishnashree Achuthan, Sriram Sankaran, Swapnoneel Roy, Raghu Raman

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Development of the Japanese Environmental Security Concept by V. I. Danilova

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Packaging of organic food—the dilemma of consumers’ internal and external motives by Olena Nifatova, Olena Nifatova, Kseniia Bliumska-Danko, Kseniia Bliumska-Danko, Sandra Charreire-Petit, Yuriy Danko

“…Based on a survey of 497 consumers of organic food in Ukraine, we investigate the extent to which organic packaging can serve as an indicator of external (altruistic) consumers’ expectations and whether the environmental friendliness of consumer choice is related to their expectations of sustainability (greenness) of organic food at all stages of their life cycle. …”
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Programmed polymeric integration of gold nanoparticles into multi-material 3D printed hydrogels by Said El Turk, Dileep Chekkaramkodi, Murad Ali, Abdulrahim A. Sajini, Haider Butt

“…Hence, the innovative green chemistry process is relatively fast and economical and can produce devices with multi-composite material combinations and multifunctional properties.…”
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Empirical Study on Emotional Perception and Restorative Effects of Suzhou Garden Landscapes: Text Mining and Statistical Analysis by Zhenyu Zhang, Xiaomeng Wang, Mu Jiang

“…Suzhou classical gardens, as a unique form of urban green space in China, not only embody rich historical and cultural heritage but also showcase distinctive natural landscapes, exerting a profound impact on modern mental health. …”
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Evaluation on Carbon Sequestration Capacity of 30 Common Landscaping Tree Species in Beijing by Jing QIAN, Sidong SHEN, Shuxin FAN, Li DONG

“…To maximize the carbon sink of the limited urban green spaces, it is necessary to choose landscaping tree species with high carbon sequestration capacity. …”
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