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7701
Research on the format-preserving encryption modes
Published 2011-01-01Subjects: “…format-preserving encryption…”
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7702
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7703
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7704
Focusing on the mechanism of glycinin-soybean lipophilic protein hybrid gels: Effect of ultrasonic, subunit interactions, and formation process analysis
Published 2025-02-01“…Heat facilitates aggregation and gel formation of soybean proteins. Ultrasonic reduces the size of protein aggregates. …”
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7705
The costs and logistics of distributing ‘forest packs’ containing novel vector control tools to forest-exposed populations in Cambodia
Published 2025-01-01“…Abstract Background Malaria incidence in the Greater Mekong Subregion has been on the decline, and most remaining malaria risk in the region is concentrated among hard-to-reach populations, especially those with exposure to forested areas. New vector control tools focused on outdoor protection in forest settings are needed for these populations. …”
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7706
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7707
Traite, esclavage et fortifications dans l’Ouest africain
Published 2008-02-01“…The Europeans (Portuguese, Dutch, French, English, Danish) which starting from XVe century disputed the African land knew the same stoppings, diplomatic or constituted by the force. They could install only bastions on the coasts with the authorization of the African sovereigns to whom they gave a counterpart in the form of gifts and of royalties. …”
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7708
The Health Impact of Cocoa from Cultivation to the Formation of Biogenic Amines: An Updated Review
Published 2025-01-01“…Finally, new trends in research on biogenic amines in chocolate suggest that these compounds might also be used as quality markers, and that product formulation and process conditions could change content and diversity of the different amines.…”
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7709
Biting force and tongue muscle strength as useful indicators for eating and swallowing capability assessment among elderly patients
Published 2019-06-01“…Maximum tongue pressure, incisor occlusal force and hand gripping force were measured for each subject. …”
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7710
Calibrating Forage Seeding Equipment
Published 2018-11-01“… Instructions on how to calibrate forage seeding equipment. Originally written by C. …”
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7711
En forsvarers erfaringer og betragtninger vedrørende betingede domme
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7712
SOCIAL AND PEDAGOGICAL FORECASTING IN THE PROCESS OF CHILDREN’S SOCIALIZATION
Published 2015-03-01Subjects: “…social forecasting…”
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7713
Antimicrobials profiling, biofilm formation, and clonal lineage of methicillin-resistant Staphylococcus aureus isolated from cockroaches
Published 2025-01-01“…This study aims to investigate the antibiotic resistance patterns, biofilm formation, and genetic characteristics of S. aureus isolated from cockroaches in hospital environments. …”
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7714
Numerical Simulation Analysis of Unfilled and Filled Reinforced Polypropylene on Thin-Walled Parts Formed Using the Injection-Moulding Process
Published 2015-01-01“…The warpage was hypothesised to result from the residual stress caused by nonuniform volumetric shrinkages formed during the solidification phase.…”
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7715
Soils & Fertilizers for Master Gardeners: Soil Formation in Florida
Published 2009-01-01“…Shober and Thomas Obreza, provides information about types of soils found in Florida and the factors that influenced their formation. It is part of a series entitled Soils and Fertilizers for Master Gardeners. …”
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7716
Using Seasonal Climate Variability Forecasts: Crop Yield Risk
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7717
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7718
A New Simultaneous Identification of the Harmonic Excitations and Nonlinear Damping of Forced Damped Nonlinear Oscillations: A Parametric Approach
Published 2013-01-01“…That is, the inverse formalism has a unique solution and it depends continuously on the data. …”
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7719
Design Forces of Horizontal Braces Unlocated at Middle of Columns considering Random Initial Geometric Imperfections
Published 2021-01-01“…The results indicate that the design forces of the horizontal braces located at 0.6 column height are smaller than the mid-height horizontal bracing forces in the previous study while the design forces of horizontal braces located at 0.7 column height are larger than the mid-height horizontal bracing forces in the previous study. …”
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7720
Effect of Porang Glucomannan Flour Formulation on the Characteristics of the Edible Coating Solution and The Quality of Manalagi Apples during Storage
Published 2024-12-01“…The treatment in this study was a glucomannan flour formulation of 5 levels, namely A0 (without treatment), A1 (0.5%), A2 (0.75%), A3 (1%), A4 (1.25%), carried out for storage for 7 days and observed on days 1, 3, 5, and 7 at room temperature (± 25℃). …”
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