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  1. 6621

    Behaviors of the Solutions via Their Closed-Form Formulas for Two Rational Third-Order Difference Equations by Raafat Abo-Zeid, Abdul Qadeer Khan

    Published 2021-01-01
    “…In this work, we derive the solution formulas and study their behaviors for the difference equations xn+1=αxnxn−3/−βxn−3+γxn−2,n∈ℕ0 and xn+1=αxnxn−3/βxn−3−γxn−2,n∈ℕ0 with real initials and positive parameters. …”
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  2. 6622
  3. 6623

    Redesigning geometry assessments to promote advanced geometric thinking: A case study on formal deduction and rigor by Scristia, Tatang Herman, Septy Sari Yukans

    Published 2025-02-01
    “…The methodology included a content analysis of problem design and pre-service mathematics teachers’ answers, focusing on their engagement in formal deduction and generalization. The findings indicate that the current problems insufficiently promote the development of formal deduction and rigor, as they are primarily centered on formula applications without requiring proof or generalization. …”
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  4. 6624
  5. 6625

    Factors Affecting Forage Quality by Adegbola T. Adesogan, Lynn E. Sollenberger, J. E. Moore, Yoana C. Newman, Joao M. B. Vendramini

    Published 2009-06-01
    “…SS-AGR-93/AG161: Factors Affecting Forage Quality (ufl.edu) …”
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  6. 6626
  7. 6627
  8. 6628

    Abrupt Geographical Transition between Aposematic Color Forms in the Spittlebug Prosapia ignipectus (Fitch) (Hemiptera: Cercopidae) by Vinton Thompson, Gervasio S. Carvalho

    Published 2016-01-01
    “…This sharp and unexpected division of color forms seems to have persisted for at least 90 years. …”
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  9. 6629

    Development and Validation of an Ion-Pair HPLC-UV Method for the Quantitation of Quinoline and Indoloquinoline Alkaloids in Herbal and Pharmaceutical Antimalarial Formulations by Samuel Oppong Bekoe, Emmanuel Orman, Samuel Awenteka Adjabui, Abena Amponsaa Brobbey, James Oppong-Kyekyeku, Kwabena Frimpong-Manso Opuni, Noble Kuntworbe, Samuel Asare-Nkansah

    Published 2022-01-01
    “…It was then used to assess the quality of APIs (n = 3) and HPAFs (n = 44) including quinine-based pharmaceutical antimalarial formulations (QBPAFs) (n = 23) and herbal antimalarial products (HAMPs). …”
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  10. 6630
  11. 6631

    Extractives Content and Colour Properties of 11-year-old Perhutani Superior Teakwood from Ngawi Forest Management Unit by Zulkahfi Zulkahfi, Denny Irawati, Tomy Listyanto, Dian Rodiana, Ganis Lukmandaru

    Published 2020-11-01
    “…The JPP wood samples (11 years) were located in Ngawi Forest Management Unit. The observed factors were vertical (bottom, center, top) and radial (sapwood, outer heartwood, inner heartwood) directions. …”
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  12. 6632
  13. 6633

    New Record of the Egg-larval Parasitoid, Chelonus formosanus Sonan of Fall Armyworm, Spodoptera frugiperda (J.E. Smith) in the Philippines by Orlando Adona Calcetas, Ravindra Chandra Joshi, Ankita Gupta, Avinjikkattu Parambil Ranjith, Mary Ann Madrid, Joash Fameronag

    Published 2023-12-01
    “…This research found two species that emerged from FAW: Chelonus formosanus and the new record of C. semihyalinus. We also highlight the need for more research in the Philippines on exploring the diversity of indigenous natural enemies, the development of mass-rearing techniques, and their utilization to manage fall armyworms. …”
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  14. 6634

    Length and PKA Dependence of Force Generation and Loaded Shortening in Porcine Cardiac Myocytes by Kerry S. McDonald, Laurin M. Hanft, Timothy L. Domeier, Craig A. Emter

    Published 2012-01-01
    “…In healthy hearts, ventricular ejection is determined by three myofibrillar properties; force, force development rate, and rate of loaded shortening (i.e., power). …”
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  15. 6635
  16. 6636

    Wood to Energy: Use of the Forest Biomass for Wood Pellets by Marian Marinescu, Todd Bush

    Published 2009-04-01
    “…Published by the UF School of Forest Resources and Conservation, February 2009. …”
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  17. 6637
  18. 6638
  19. 6639

    Effects of potassium lactate on sensory attributes, bacterial community succession and biogenic amines formation in Rugao ham by Renyong Liao, Ying Wang, Qiang Xia, Changyu Zhou, Fang Geng, Daodong Pan, Jinxuan Cao

    Published 2024-01-01
    “…To deepen the understanding in the effect of potassium lactate on the sensory quality and safety of Rugao ham, sensory attributes, physicochemical parameters, total volatile basic nitrogen (TVBN), microorganism community and biogenic amines of Rugao ham manufactured with different potassium lactate levels (0 %, 0.5 %, 1 %, 2 %) were investigated; the relationship between microbial community and the formation of TVBN and biogenic amines was further evaluated. …”
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  20. 6640