Extraction, Purification, Structural Characteristics, Biological Activities, and Applications of Polysaccharides from <i>Gastrodia elata</i>: A Review by Yan Yang, Yonglin Hai, Yongcheng Yang, Rouyuan Wen, Le Wang, Yan Qian, Jiaxian Zhang, Yongguo Li, Zhilong Shi, Haizhu Zhang

“…<i>Gastrodia elata</i> Blume is a well-known medicinal and edible plant in China, celebrated for its extensive history in traditional medicine and functional food applications. …”
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Complete Mitochondrial Genome of <i>Niphon spinosus</i> (Perciformes: Niphonidae): Genome Characterization and Phylogenetic Analysis by Maheshkumar Prakash Patil, Jong-Oh Kim, Seung Hyun Yoo, Jiyoung Shin, Ji-Young Yang, Kyunghoi Kim, Gun-Do Kim

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Co-occurrence of depression, anxiety and increased alcohol use during the late stage of the COVID-19 pandemic in Saskatchewan, Canada: a cross-sectional survey by Erika Dyck, James Dixon, Nazeem Muhajarine, Daniel A Adeyinka, Md Sabbir Ahmed, Ali Bukhari, Jim Clifford, Gabriela Novotna

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Identification of Potential Type II Diabetes in a Chinese Population with a Sensitive Decision Tree Approach by Dongmei Pei, Chengpu Zhang, Yu Quan, Qiyong Guo

“…Nine variables, including age, gender, body mass index (BMI), hypertension, history of cardiovascular disease or stroke, family history of diabetes, physical activity, work-related stress, and salty food preference, were considered. …”
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What was Killing Babies in Sundsvall? A Study of Infant Mortality Patterns Using Individual Level Cause of Death Data, 1860–1892 by Maria Hiltunen Maltesdotter, Sören Edvinsson

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Cooking with Fresh Herbs by Emily Minton, Martha Maddox

“…This revised 8-page fact sheet discusses the history of herbs, how to buy them fresh, how to wash and store them, dried herb blends, common herb and food combinations, and several recipes using herbs. …”
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Reproductive and Obstetric Factors Are Key Predictors of Maternal Anemia during Pregnancy in Ethiopia: Evidence from Demographic and Health Survey (2011) by Taddese Alemu, Melaku Umeta

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What was Killing Babies in Hermoupolis, Greece? An Investigation of Infant Mortality Using Individual Level Causes of Death, 1861–1930 by Michail Raftakis

“…Infant mortality in Hermoupolis was relatively high throughout the study period, with water-food borne diseases accounting for the highest number of infant deaths, especially during the hot and dry summer months. …”
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Ezetimibe: An Unusual Suspect in Angioedema by Tiffany Lu, Tarundeep Grewal

“…She denied adding any new or unusual foods to her diet. A thorough clinical history determined Ezetimibe was the likely culprit. …”
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Reflections of adolescent motherhood on infant and young child feeding practices: the case of Uganda by Gözde Zeynep Yeşiloğlu, Suzan Yalçin, Sıddika Songül Yalçin

“…Results The rates of ongoing breastfeeding, bottle feeding, minimum meal frequency, minimum dietary diversity, minimum acceptable diet, egg and/or flesh food consumption, zero vegetable or fruit consumption, and unhealthy food consumption were found to be 77.7%, 16.3%, 37.5%, 28.7%, 14.2%, 41.7%, 31.6%, and 14.7%, respectively. …”
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The Analysis on the Current Situation of the Utilization Mode of Microalgal Biomass Materials by Lina Zhang, Lianfeng Wang, Huizhong Nie, Changbin Liu

“…At present, biofuels have gone through three developmental stages, which can be divided into first-generation biofuels, second-generation biofuels, and third-generation biofuels according to the types of raw materials and development history. The first generation of biofuels produced from food crops, such as bioethanol derived from sucrose and starch, has already entered the energy market. …”
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Poisoned” khans: the phenomenon of the sudden death of rulers in the mental perception of medieval Mongols by Vorotyntsev L.V., Galimov T.R.

“…According to the authors of the study, the causes of the sudden and premature deaths of Yesugei-baatur, Ogedei, and Guyuk were, respectively, food toxicological poisoning, the consequences of excessive alcohol consumption, and the progressive development of a chronic, incurable disease. …”
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Ichthyoarchaeological perspectives on roles of fish and red meat during Indus Civilization in Gujarat, India by G. S. Abhayan, Pramod P. Joglekar, Pramod P. Joglekar, P. Ajithprasad, S. V. Rajesh, Pankaj Goyal, Brad Chase, Jeevan Kharakwal, Prabodh Shirvalkar

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Cooking with Fresh Herbs by Emily Minton, Martha Maddox

“…This revised 8-page fact sheet discusses the history of herbs, how to buy them fresh, how to wash and store them, dried herb blends, common herb and food combinations, and several recipes using herbs. …”
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Tomato Suspension Agreements and the Effects on Market Prices and Farm Revenue by Zhengfei Guan, Dong Hee Suh, Feng Wu

“…This 4-page article written by Zhengfei Guan, Dong Hee Suh, and Feng Wu and published by the UF/IFAS Food and Resource Economics Department provides a review of the history of the suspension agreements and an analysis of their effects on the US tomato industry. …”
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Tomato Suspension Agreements and the Effects on Market Prices and Farm Revenue by Zhengfei Guan, Dong Hee Suh, Feng Wu

“…This 4-page article written by Zhengfei Guan, Dong Hee Suh, and Feng Wu and published by the UF/IFAS Food and Resource Economics Department provides a review of the history of the suspension agreements and an analysis of their effects on the US tomato industry. …”
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Undernutrition and associated factors among incarcerated people in Bahir Dar and Finote Selam prison sites, Northwest Ethiopia: a cross-sectional study by Hiwot Tesfa, Alemayehu Tarekegn, Mulunesh Alemayehu, Habtamu Temesgen, Hunegnaw Almaw Derseh

“…Various factors contribute to undernutrition such as lack of family support, limited involvement in income-generating activities, diarrhoeal disease, food allergy and a history of chewing khat.…”
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What was Killing Babies in Amsterdam? A Study of Infant Mortality Patterns Using Individual-Level Cause of Death Data, 1856–1904 by Angélique Janssens, Tim Riswick

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Peranan Diet Rendah Serat terhadap Timbulnya Hemoroid di RSUP. Dr. M. Djamil Padang by Afifah Muthmainnah, Masrul ., Asril Zahari

“…Primary data were collected by recording the results of history by questionnaire and FFQ (Food Frequency Questionnaire) and processed using Nutrisurvey for FFQ and computer software using univariate and bivariate analysis with Chi-square test statistic with 95% confidence level. …”
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Continuously relapsing (for two years) course of diarrheal variant of IBS (<i>Clinical case</i>) by Ye. A. Poluektova, S. Yu. Kuchumova, A. A. Kurbatova, A. A. Sheptulin, O. S. Shifrin, V. T. Ivashkin

“…Symptoms developed about two years ago after the intake of unsound food nausea, vomiting by taken food, abdominal pain, frequent stool with admixture of mucus appeared. …”
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