Effects of Elevated CO₂ on Maize Physiological and Biochemical Processes by Pirzada Khan, Tariq Aziz, Rahmatullah Jan, Kyung-Min Kim

“…Maize (<i>Zea mays</i>) is a critical global crop, serving as a source of food, livestock feed, and industrial raw materials. …”
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Dynamics of Cropland Non-Agriculturalization in Shaanxi Province of China and Its Attribution Using a Machine Learning Approach by Huiting Yan, Hao Chen, Fei Wang, Linjing Qiu

“…Cropland is a critical component of food security. Under the multiple contexts of climate change, urbanization, and industrialization, China’s cropland faces unprecedented challenges. …”
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Gender equity as a key element for agroecological transitions: Neo‐rural women as managers of agroecological initiatives by Beatriz Vizuete, Marina García‐Llorente, Irene Pérez‐Ramírez, Elisa Oteros‐Rozas

“…Abstract Gender equity is considered to be a key element for the agroecological transitions of agri‐food systems and sustainable transformation of socioecological systems. …”
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Microscopic Mechanism of the Interaction in the Adsorption of Caramel Pigments onto Rosin-Based Decolorizing Resin for Sugar by WEI Yanhong, WANG Jiaxin, JIAO Li, LIAO Chunyu, LEI Fuhou, LI Wen

“…Decolorization of remelt syrup is the most critical step in sugar refining. Currently, benzene-based anion-adsorption resins are commonly used in remelt syrup decolorization, but their slow release of monomers may endanger food safety. …”
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Supplementation with serine-enriched non-essential amino acids from minimum essential medium promotes blastocyst development of in vitro-fertilized bovine embryos by Nobuhiko ITAMI, Yuji HIRAO

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Developmental inequity and the impact of pesticide exposure on gut and brain health in developing nations – a Brazilian perspective by Jessica Gama, Bianca Cruz Neves, Antonio Pereira

“…The Green Revolution brought substantial improvements in food production, making nutrients more accessible than at any other point in human history. …”
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Nucleus accumbens D2-expressing neurons: Balancing reward and licking disruption through rhythmic optogenetic stimulation. by Nikte Requejo-Mendoza, José-Antonio Arias-Montaño, Ranier Gutierrez

“…Nucleus accumbens (NAc) dopamine D1 receptor-expressing neurons are known to be critical for processing reward and regulating food intake. …”
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Alcohol in Daily Products: Health Risks, Cultural Considerations, and Economic Impacts by Herdiana Y

“…Despite its widespread use, three critical research gaps exist in current literature. …”
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Minimum Dietary Diversity Score and Associated Factors among Pregnant Women at Alamata General Hospital, Raya Azebo Zone, Tigray Region, Ethiopia by Kemal Jemal, Mukemil Awol

“…Consumption of diversified food during pregnancy found very important and critical to determine healthy pregnancy outcome. …”
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Cilostazol Combats Lipopolysaccharide-Induced Hippocampal Injury in Rats: Role of AKT/GSK3β/CREB Curbing Neuroinflammation by Doaa Abou El-ezz, Waleed Aldahmash, Tuba Esatbeyoglu, Sherif M. Afifi, Marawan Abd Elbaset

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Multi-omics architecture of childhood obesity and metabolic dysfunction uncovers biological pathways and prenatal determinants by Nikos Stratakis, Augusto Anguita-Ruiz, Lorenzo Fabbri, Léa Maitre, Juan R. González, Sandra Andrusaityte, Xavier Basagaña, Eva Borràs, Hector C. Keun, Lida Chatzi, David V. Conti, Jesse Goodrich, Regina Grazuleviciene, Line Småstuen Haug, Barbara Heude, Wen Lun Yuan, Rosemary McEachan, Mark Nieuwenhuijsen, Eduard Sabidó, Rémy Slama, Cathrine Thomsen, Jose Urquiza, Theano Roumeliotaki, Marina Vafeiadi, John Wright, Mariona Bustamante, Martine Vrijheid

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Requirements and special considerations for drug trials with children across six jurisdictions: 2. Ethics review in the regulatory approval process by Breanne Stewart, Pirkko Lepola, Gunter F. Egger, Fahimeda Ali, Albert J. Allen, Albert J. Allen, Alysha K. Croker, Andrew J. Davidson, Pamela Dicks, Saul N. Faust, Saul N. Faust, Dionna Green, Collin Hovinga, Collin Hovinga, Agnes V. Klein, Robyn Langham, Hidefumi Nakamura, Laura Pioppo, Shiva Ramroop, Michiyo Sakiyama, Isabel Sanchez Vigil de la Villa, Junko Sato, Donna L. Snyder, Mark A. Turner, Mark A. Turner, Sarah Zaidi, Kanecia Zimmerman, Kanecia Zimmerman, Thierry Lacaze-Masmonteil

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Comparing Deep Learning models for mapping rice cultivation area in Bhutan using high-resolution satellite imagery by Biplov Bhandari, Timothy Mayer

“…Crop type and crop extent are critical information that helps policymakers make informed decisions on food security. …”
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Impacts of unilateral U.S. carbon policies on agricultural sector greenhouse gas emissions and commodity markets by Marcel Adenauer, Michael K Adjemian, Shawn Arita, Wade Brorsen, Joseph Cooper, Gyuhyeong Goh, Berna Karali, Mindy Lyn Mallory, Wyatt Thompson, Jisang Yu

“…A unilateral policy increases food costs in the implementing country and, if applied to all supplies, domestic and imported, tends to raise prices elsewhere as well. …”
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How Developments in Genebanks Could Shape Utilization Strategies for Domestic Animals by Qianzi Ren, Ying Gong, Peng Su, Gang Liu, Yabin Pu, Fuqing Yu, Yuehui Ma, Zhenqing Wang, Yefang Li, Lin Jiang

“…Global geographical, climatic, and ecological diversity has given rise to a wealth of domestic animals, which are essential for food security and agricultural sustainability. Since the 1960s, these critical genetic resources have declined significantly due to overdevelopment, ecological degradation, and climate change, posing a serious threat to global food security. …”
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THE CHALLENGES FACED BY NIGERIAN WOMEN IN AGRICULTURAL ACTIVITIES: STUDY OF FORON WOMEN, 2010- 2023 by GUMAR MANJI KEFAS, MUTTANG S. FWANGMUN, UCHECHUKWU F. MUTBAM

“…The paper also discusses challenges faced by women in agriculture and suggests ways through which these can be resolved in order to foster food security and self reliance. The appraisal of these challenges constitutes the main thrust. …”
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Understanding the behavioral intention of rural women to engage in green poultry farming: A psychological analysis by Pouria Ataei, Hamed Ghadermarzi, Hamid Karimi, Meysam Menatizadeh, Nasim Izadi

“…Promoting sustainable agricultural practices requires an understanding of the psychological factors that influence behavioral intentions, particularly among rural women who play a pivotal role in local food systems. This study explores rural women's intention to adopt green poultry farming as a sustainable and healthy production approach using the Health Belief Model (HBM). …”
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Precarity as Resistance and Cultural Solidarity by Abdul Aziz Hafiz

“…Through the conscientisation of prospective graduates towards a ‘being-with-the-world’ and the associated mental habits and bodily practices that focus on the principles of a Social and Solidarity Economy (SSE), solidarity, reciprocity and sustainability, as a response to precarity, is possible by creating local solidarity-based associational spaces for critical education and praxis, we advocate for critical pedagogical practices alongside more opportunities for collective action that engender solidarity, reciprocity and sustainability in graduates’ bodily practices and modes of thinking and being, through a critical pedagogy that facilitates cultural action for freedom, self-help and collective forms of social provisioning of biological and social needs: housing, food, energy production, social caring and welfare needs in general. …”
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Towards The Future of Crab Farming: The Application Of AI with Yolox And Yolov9 To Detect Crab Larvae by Furqan Zakiyabarsi, Rezty Amalia Aras, Yabes Dwi Nugroho H, Muhammad Muhaimin Nur, Dimas Aditya Alfarizi, Muhammad Ulil Amri

“…Crabs are a highly valued food source and a key export commodity for Indonesia, but farming them remains a challenge, particularly during the larval stage, where survival rates are critically low. …”
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Impact of the COVID-19 lockdown in the United Kingdom on adolescent's time use (CONTRAST study). by Irina Pokhilenko, Emma Frew, Marie Murphy, Miranda Pallan

“…Free school meal eligibility and experience of food insecurity were associated with an increase in sleep duration.…”
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