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    Sucrose Accumulation Maturity Curves for CP 78-1628 by Robert A. Gilbert, James M. Shine, Jr., Jimmy D. Miller, Ronald W. Rice, Curtis R. Rainbolt

    Published 2004-04-01
    “…A full comparison of CP 78-1628 SPT trends with 12 other CP cultivars may be found in EDIS publication SS-AGR-221 Maturity Curves and Harvest Schedule Recommendations for CP Sugarcane Varieties (http://edis.ifas.ufl.edu/SC069). …”
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    Efficacy of intervention programme to improve phonological sensitivity skills in Tamil speaking children who are below average scholastic performers by Maria Jayaseelan, Amirtha Varshini M J, Ranjith Rajeswaran

    Published 2024-04-01
    “…Tamil speaking children between the age ranges of 5 to 12 years were included in the study. Result: This study have documented that the intervention programme developed has been more effective on intervening children with poor phonological sensitivity skills. …”
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    Deconstructing Barisanus’ medieval casting technology based on digital twins by Bastian Asmus, Martin Fera, Marianne Mödlinger

    Published 2025-03-01
    “…Abstract The Italian 12th-century copper alloy doors of Barisanus have long been the subject of art historical studies and have recently been fully documented photogrammetrically and archaeometrically. …”
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    Sucrose Accumulation Maturity Curves for CP 78-1628 by Robert A. Gilbert, James M. Shine, Jr., Jimmy D. Miller, Ronald W. Rice, Curtis R. Rainbolt

    Published 2004-04-01
    “…A full comparison of CP 78-1628 SPT trends with 12 other CP cultivars may be found in EDIS publication SS-AGR-221 Maturity Curves and Harvest Schedule Recommendations for CP Sugarcane Varieties (http://edis.ifas.ufl.edu/SC069). …”
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    Article
  17. 6637

    The influence of total physical inactivity on plasma homocysteine levels. Risk factor for development of cardiovascular disease by Mihaela Jurdana, Nadja Plazar, Rado Pišot

    Published 2009-06-01
    “…After 35 days of resting we documented a statistically relevant increase in homocysteine level and decrease of folic acid concentration, despite supervised nutrition. …”
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