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7281
Degradation of amyloid β-peptides catalyzed by nattokinase in vivo and in vitro
Published 2023-09-01“…Food Science and Human Wellness…”
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Article -
7282
Characterization and discrimination of fermented sweet melon juice by different microbial strains via GC-IMS-based volatile profiling and chemometrics
Published 2023-07-01“…Food Science and Human Wellness…”
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Article -
7283
Characterization of terpenoids and norisoprenoids from base and retail Qingke Baijiu by GC × GC-TOFMS and multivariate statistical analysis
Published 2023-01-01“…Food Science and Human Wellness…”
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Article -
7284
Effects of ginseng dietary supplementation on a high-Fat diet-induced obesity in C57BL/6 Mice
Published 2019-12-01“…Food Science and Human Wellness…”
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Article -
7285
Insights into the relations between cell wall integrity and in vitro digestion properties of granular starches in pulse cotyledon cells after dry heat treatment
Published 2023-03-01“…Food Science and Human Wellness…”
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Article -
7286
A value-added cooking process to improve the quality of soybean: Protecting its isoflavones and antioxidant activity
Published 2019-06-01“…Food Science and Human Wellness…”
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Article -
7287
To use and engage? Identifying distinct user types in interaction with a smartphone-based intervention
Published 2025-03-01“…Computers in Human Behavior Reports…”
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Article -
7288
Revealing the differences in bicycle theft and motorcycle theft: spatial patterns and contributing factors
Published 2025-02-01“…Humanities & Social Sciences Communications…”
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Article -
7289
A critical review on phytochemical profile and health promoting effects of mung bean (Vigna radiata)
Published 2018-03-01“…Food Science and Human Wellness…”
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Article -
7290
Formation mechanism of tourists’ pro-environmental behavior in plateau ecotourism destination
Published 2025-01-01“…Humanities & Social Sciences Communications…”
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Article -
7291
Semiotic insights on the socio-cultural influence of the San Sebastian Church architectural facade, Lumban, Laguna, Philippines
Published 2025-01-01“…Social Sciences and Humanities Open…”
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Article -
7292
Zein as a structural protein in gluten-free systems: an overview
Published 2021-05-01“…Food Science and Human Wellness…”
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Article -
7293
Reviewers, 2023
Published 2023-10-01“…Journal of Human Reproductive Sciences…”
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Article -
7294
A cinematographic analysis of English-dubbed Korean films
Published 2025-02-01“…Humanities & Social Sciences Communications…”
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Article -
7295
A study of psychological violence in intimate partner relationships among university students: a mixed-methods research
Published 2025-01-01“…Humanities & Social Sciences Communications…”
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Article -
7296
Foodborne doping and supervision in sports
Published 2023-11-01“…Food Science and Human Wellness…”
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Article -
7297
The SEMAINE API: Towards a Standards-Based Framework for Building Emotion-Oriented Systems
Published 2010-01-01“…Advances in Human-Computer Interaction…”
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Article -
7298
The use of bacterial cellulose from kombucha to produce curcumin loaded Pickering emulsion with improved stability and antioxidant properties
Published 2023-03-01“…Food Science and Human Wellness…”
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Article -
7299
A Systematic Review of Modifications and Validation Methods for the Extension of the Keystroke-Level Model
Published 2018-01-01“…Advances in Human-Computer Interaction…”
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Article -
7300
Scaling up computational thinking skills in computer-assisted language learning (CTsCALL) and its fitness with language learners’ intentions to use virtual exchange: A bi-symmetric...
Published 2025-03-01“…Computers in Human Behavior Reports…”
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