Clothing Capers Leaders Guide by Joy Cantrell Jordan, R. Nadine Hackler, Johannah Pourciau

“… Produced by the Department of 4-H and Other Youth Programs and Department of Home Economics, University of Florida Cooperative Extension, Institute of Food and Agricultural Sciences, June, 1996; reviewed June 2002. …”
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Small Hive Beetle, Aethina tumida (Murray) by Malcolm T. Sanford

“… This document is EENY-094, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Facts About Citrus Fruits and Juices: Grapefruit by Gail C. Rampersaud

“… This document is FSHN026, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Facts About Citrus Fruits and Juices: Grapefruit by Gail C. Rampersaud

“… This document is FSHN026, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Fresh Produce Handling, Sanitation, and Safety Measures: Strawberry, Raspberry, Blackberry, and Blueberry by M. Mahovic, Jeffrey K. Brecht, Steven A. Sargent, Mark A. Ritenour, Keith R. Schneider, Amy Simonne, Jerry Bartz

“… This document is FSHN0212, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Managing Cattle on Timberlands: Forage Management by Chris Demers, Rob Clausen

“… This document is SS-FOR-20, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Triangulation: Establishing the Validity of Qualitative Studies by Lisa A. Guion

“… This publication is FCS6014, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Pesticide-Organism Interactions by Frederick M. Fishel

“…This document is PI-43, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Open-Field Soilless Culture of Vegetables by George Hochmuth, Robert Hochmuth

“… This document is one of a series of Department of Horticultural Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Florida Crop/Pest Management Profile: Poultry by Jacqueline Jacob, Olaf Norman Nesheim

“… This document is CIR 1418, one of a series of the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida. …”
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Crabhole Mosquito, Deinocerites cancer Theobald (Insecta: Diptera: Culicidae) by George F. O'Meara

“… This document is EENY-134, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Florida Crop/Pest Management Profile: Poultry by Jacqueline Jacob, Olaf Norman Nesheim

“… This document is CIR 1418, one of a series of the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida. …”
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Managing Cattle on Timberlands: Forage Management by Chris Demers, Rob Clausen

“… This document is SS-FOR-20, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Earth Connections by Elise J. Cassie, Craig R. Miller, Joy Cantrell Jordan

“… This document is 4HESM11 of the Florida 4-H Youth Development Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Fresh Produce Handling, Sanitation, and Safety Measures: Beans, Cucumbers, Eggplants, Squash, Peppers, Sweetcorn by M. Mahovic, Jeffrey Brecht, Steven Sargent, Mark Ritenour, Keith Schneider, Amy Simonne, Jerry Bartz

“… This document is FSHN0213, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Estate Planning: Your Will by Josephine Turner

“… This document is FCS5241, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, IFAS, University of Florida. …”
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Integrated Management of Bacterial Spot on Tomato in Florida by Tim Momol, Jeff Jones, Steve Olson, Aleksa Obradovic, Botond Balogh, Paula King

“… This document is Fact Sheet PP110, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Symptoms of Diabetes by Linda B. Bobroff

“… This document is FCS8751, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Identification of Insect Pests by Stephen H. Futch, Carl C. Childers, Clayton W. McCoy

“… This document is HS-893, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Agricultural Employer's Resources for Safety by Carol J. Lehtola, Charles M. Brown

“… This document is AE331, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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