Statistical Study of the Russian Financial System under Sanctions by V. V. Narbut, V. N. Salin, E. P. Shpakovskaya

“…The monetary market reacted with an excessive supply of money. The increase in the money supply has reached its highest value in the last 10 years. …”
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Assessment of the level of living of the population in Tambov region by Natalia V. Cheremisina, Elena V. Veiss

“…The main results of the study include the following:– Over 6 years (from 2012 to 2017) in the Tambov region, the largest share of the population, namely 23.0% in 2012 and 27.1% in 2017, had an average per capita cash income of 15 to 25 thousand rubles; – In 2012, the average per capita income of a resident of the studied region was most often met for 16,381.5 rubles (fashion value), and in 2017 – 18,561.0 rubles;– In the Tambov region from 2012 to 2017, the average absolute deviation of the studied indicator from the average in Russia is 5434.1 rubles;– The purchasing power of money incomes of the population has decreased for almost all food and non-food products; – The main sources of monetary incomes of the population of the Tambov region in 2017 are the wages of employees and receipts from social benefits (their share in the income structure is more than 20%);– The structure of the budget expenditures of the population of the Tambov region in 2017 is as follows: the purchase of goods and payment for services amounted to 77.5; mandatory payments and fees - 7.7%; real estate purchase - 1.9%; growth of financial assets - 12.9%;– The size of the average per capita monetary income of the population is inversely related to the unemployment rate of the region.Conclusion. …”
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Why Young Adults (18–30 Years Old) Consume Dairy Foods: A Qualitative Study to Explore and Identify Reasons for Dairy Consumption in the UK and France by Caterina Franzon, Anestis Dougkas, Juliet Memery, Katherine M. Appleton

“…Four themes (product-related, individual-related, culture, and market offering) and sixteen sub-themes (sensory, non-sensory, composition; mode of consumption, preferences, personal reasons, knowledge, attitudes and concerns, needs or cravings; use, product categorization, social norms; alternative, packaging, value for money, availability) were found to influence participants’ dairy consumption in both countries. …”
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Consequences, costs and cost-effectiveness of workforce configurations in English acute hospitals by Peter Griffiths, Christina Saville, Jane Ball, David Culliford, Jeremy Jones, Francesca Lambert, Paul Meredith, Bruna Rubbo, Lesley Turner, Chiara Dall’Ora

“…It is important that this scarcity does not obscure the need and demonstrated value for money. While decision-makers may, of necessity, need to experiment with novel approaches to addressing staffing shortages, this needs to be done in the context of a full understanding of what is already known. …”
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