UN PAÍS MÁS EXTRANJERO QUE LA CHINA: LIBROS ESPAÑOLES EN LAS LIBRERÍAS PARISINAS DEL SIGLO XVIII by Nicolás Bas Martín

“…We need to let the booksellers talk to us through their catalogues to see what Spanish books, translated into French, were being bought and sold. …”
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Edible Coating Based on Roselle (Hibiscus sabdariffa L.) Mucilage Applied to Soursop Fruits in Postharvest Storage by Miguel Angel De los Santos-Santos, Rosendo Balois-Morales, José Orlando Jiménez-Zurita, Irán Alia-Tejacal, Graciela Guadalupe López-Guzmán, Yolotzin Apatzingan Palomino-Hermosillo, Guillermo Berumen-Varela, Juan Diego García-Paredes

“…The soursop fruit (Annona muricata L.) is a crop of significant economic value for Nayarit, which is characterized by having a bittersweet taste, making it attractive to the consumer. …”
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A Performance of “Aesthetics”—Conflicts and Commons in the Translation of a Nomenclature by You Nakai

“…The translation saga spirals into debates about what “aesthetics” even means, culminating in a bittersweet realisation: translation is less about getting it right and more about sparking delightful, sometimes ridiculous, new ways of thinking. …”
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