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201841
Ìgbélárugẹ Èdè: Akinwumi Isola’s Model for Promoting African Languages
Published 2021-12-01“…These highlighted areas go beyond now fashionable and expressed goal of focusing on literature in African languages (splendor in African languages) onto push for fairness for languages and their speakers (linguistic justice). …”
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201842
A review of simulation and modeling approaches in microbiology
Published 2016-01-01“…It is shown that although the trend for using multiscale/hybrid models prevails, the integration between models concerning different levels of biological organization of communities still remains a problem to be solved. …”
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201843
Impact of Sprouting Time of Chickpea on the Physicochemical, Textural, Sensory, and Total Phenolic Characteristics of Falafel Prepared from Sprouted Chickpea Flour
Published 2025-01-01“…In general, utilizing of one-day (24 hours) sprouted chickpea flour for the production of falafel is recommended due to the best flavor, the highest overall acceptance score, high content of phenolic compounds, high antioxidant capacity, and low oil absorption.…”
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201844
Influence of bottled salad dressings on the development of enamel erosion in the presence or absence of salivary pellicle – An in vitro study
Published 2024-07-01“…Background: Acidic beverages are believed to elevate the risk of enamel surface erosion. …”
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201845
Stress Analysis of Four Kinds of Flexible T- typed Coupling Joint
Published 2016-01-01“…In order to explore their load- bearing,the finite element model is set up based on the solid element SOLID92,and the corresponding boundary conditions are used. …”
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201846
Research on blood donation and supply of red blood cell products to medical institutions under the spread of COVID-19 disease in Japan
Published 2025-01-01“…The reasons are thought to be the contribution of registered repeaters cooperating in blood donation, the accurate prediction of supply and demand by the JRCS, the call for blood donations in accordance with the prediction, and the timely exchange of products between block centers, and the utilization of a safe supply system established previously by the JRCS. …”
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201847
Recreational Harvest of the Florida Bay Scallop: Hernando County
Published 2018-05-01“…Also find the latest information on scallops and scalloping, the recommended equipment you will want to bring, and a few tasty recipes for preparing Florida’s best summertime catch. https://edis.ifas.ufl.edu/sg148 Revised May 2019. …”
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201848
The Effect Wilting Tangerine Peel on Characteristics of Powder Used In Food Self-Heater
Published 2024-10-01“…To yet, a food self-heater with a dedicated scent feature has not been developed. The fragrance utilized is derived from residual tangerine peel components. …”
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201849
Circadian Variation in the Onset of Placental Abruption
Published 2017-01-01“…Placental abruption beginning with abdominal pain has circadian variation.…”
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201850
Effects of Diet on Larval Survival, Growth, and Development of the Sea Cucumber Holothuria leucospilota
Published 2022-01-01“…Because most tropical sea cucumbers have been overexploited around the world, the sea cucumber Holothuria leucospilota has become increasingly commercially important in recent years. …”
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201851
Strike And Power(Lessness) Of The Union
Published 2020-02-01“…The first one describes the process of decay concealed behind the call for patriotism, a kind of socialist-patriotic deception. …”
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201852
A produção da habitação social numa cidade amazônica
Published 2019-12-01“…These results appear implicitly in questions that are difficult to quantify due to the fact that they go beyond the architectural forms and are related to the dimensions of the lifehoods.…”
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201853
Competitive displacement of lipoprotein lipase from heparan sulfate is orchestrated by a disordered acidic cluster in GPIHBP1
Published 2025-02-01“…Due to its disordered state, the crystal structure of LPL•GPIHBP1 provided no information on these electrostatic interactions between LPL and GPIHBP1 acidic tail. In the current study, we positioned the acidic tail on LPL using zero-length crosslinking. …”
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201854
Deformation Failure and Support Test of Surrounding Rock in Deep Arched Roadway with Straight Wall
Published 2021-01-01“…The stability of the repaired roadway has been significantly improved, ensuring the long-term use of the roadway.…”
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201855
To do or not to do? – Endometrial biopsy in younger women with abnormal uterine bleeding
Published 2025-03-01“…Results: In our study, 71.3 % of women had a benign histology, 22.8 % had EH with and without atypia and 2.2 % of women had a diagnosis of EC. …”
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201856
Effect of Microarc Oxidation Treatment with Different Concentrations of MgSiF6 on Titanium-Porcelain Bonding Strength
Published 2020-01-01“…However, overly high MgSiF6 concentrations had a negative influence on the bonding strength between titanium and porcelain. The results demonstrate that MAO treatment with only appropriate electrolyte concentration can improve the titanium-porcelain bonding strength.…”
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201857
Endoscopic Optical Coherence Tomography (OCT): Advances in Gastrointestinal Imaging
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201858
Not as random: the stable dynamics controlling shallow convective clouds
Published 2025-02-01“…Their sparseness suggests no or very weak interactions between clouds. Here, we show that such clouds form within a well-organized, stable, dense mesh of convective cells that operate continuously, independent of the presence of visible clouds.…”
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201859
The changing language and sentiment of conversations about climate change in Reddit posts over sixteen years
Published 2025-01-01“…Abstract Global environmental change has been a topic of discussion in the media for many decades, and social perception of media terminology has been a topic of research interest. …”
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201860
Effect of Roasting on the Proximate Composition, Antioxidant Activity, and Functional Properties of Afrostyrax lepidophyllus (Country Onion) Seeds
Published 2023-01-01“…In order to define the best roasting conditions, A. lepidophyllus seeds were roasted using microwave (200, 300, and 450 W for 10 min), oven (10 and 20 min at 180°C), and pot (5, 10 and 15 min) and blended into flour. …”
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