Atmospheric Physics; Air Pollution Monitoring and Analysis Using Purple Air Data by Hammed A. Lawal, Mukhtar I. Mohammed

“…Findings have shown that among the study areas, Port Harcourt has the highest concentration of Particulate Matters followed by Abuja with a 12-weekly average PM2.5_CF1, PM10.0_CF1 and PM2.5_ATM to be 87.80 µg/m3, 101.76 µg/m3 and 63.15 µg/m3 respectively while Abuja has an average PM2.5_CF1, PM10.0_CF1 and PM2.5_ATM values of 70.51 µg/m3, 86.21 µg/m3 and 52.07 µg/m3 respectively. …”
Get full text

Hubungan Antara Nilai Neutrophil-to-Lymphocyte Ratio (NLR) dengan Kadar Procalcitonin (PCT) pada Pasien COVID-19 di Kabupaten Jember by Sofia Yusnur Rafida, Hairrudin Hairrudin, Muhammad Hasan

“…Secondary data were obtained from medical records of inpatients for the period January–December 2021. Results: The average NLR value was 8.58, while the average PCT level was 0.43 ng/mL. …”
Get full text

Regional adaptation measures to minimise climate risks in agriculture by S. A. Teymurov, M.-R. A. Kaziev, A. A. Bagomaev

“…From 1979 to 2022, the annual change in average temperature increased by 2.8 °C (trend line by 2.3 °C), while the average precipitation decreased by 173.4 mm (trend line by 196.3 mm). …”
Get full text

AN ASSESSMENT OF INDIGENOUS KNOWLEDGE SYSTEM OF PEST CONTROL AND TECHNICAL EFFICIENCY OF VEGETABLE PRODUCTION IN OSUN STATE, NIGERIA by Luke O. ADEBISI, Oluwaremilekun A. ADEBISI, Asuquo JONATHAN, Millicent A. ONKPE, Yetunde D. OGUNSOLA

“…Result of analysis revealed the major indigenous knowledge used for pests and diseases control by the vegetable farmers were early harvesting (71.32%), removal of affected plants (62.80%), use of ash and water mixture (60.74%) and mixture of red pepper with water (41.09%). The average technical efficiency of farms using only IKS for pest and disease control was 0.78 while farms using a combination of IKS and pesticide had the highest average technical efficiency of 0.94. …”
Get full text

Identifying influential nodes in weighted complex networks by considering the importance of shortest paths by Xiaohong Wang, Zhenyu Wang

“…By integrating the theory of average shortest paths, SSPW ensures an efficient and precise identification process, even in large-scale networks with significant complexity. …”
Get full text

Development and application of an algorithm to estimate the effective energy of x-rays on conventional mammography by Fiorela Merma Velasco, Mariela Bellotti, Pablo Andres

“…The dose received by the patient’s breast is known as the average glandular dose, which is considered a quality control indicator. …”
Get full text

Antibacterial and Thermal Insulated Property of Sputtered Copper/Aluminum-Doped Zinc Oxide Films by Shang-Chou Chang, Jian-Syun Wu

“…Copper was incorporated to provide antibacterial functionality, while aluminum-doped zinc oxide was chosen for its high visible optical transmission, which is crucial for architectural glass, and its low electrical resistivity indicative of thermal insulation properties. …”
Get full text

Acceptance of Illness and Life Satisfaction in Patients after Ischemic Stroke by Ewelina Bąk, Magdalena Żywczak, Sylwia Krzemińska

“…In terms of life satisfaction, 56% of the participants had low levels of satisfaction, while only 25% reported high satisfaction. The average acceptance of illness score among patients aged 40–60 was 24.2, indicating a good level of acceptance. …”
Get full text

Development of The ABK-KU Application in Conducting Developmental Assessments in Children with Special Needs by Rafmateti Rafmateti, Fetri Yeni J, Alwen Bentri, Abna Hidayati, Rahmahtrisilvia Rahmahtrisilvia, Risca Amani

“…The results of the pretest and posttest obtained the average N-Gain score of 0.8356 (83.56%), while the results of the Wilcoxon signed-rank test showed that Z count was -5.234 and the significance value was 0.001. …”
Get full text

Use of Forest Products Who Lives in Mountain Areas of Mersin Province by Sedef Akıncı, Dilek Bostan Budak

“…The data were collected by face to face interviewed. 64.6% of the individuals were male, 35.4% female and 35.4% had a primary school diploma. The average household width was 2.38 and the average age was 50.32. …”
Get full text

Preliminary Report on Admission Profiles for Children Under 5 Years Old in Taiwan: Disparities between 2000 and 2009 by Min-Sho Ku, Ko-Huang Lue, Shiuan-Shinn Lee, Hai-Lun Sun

“…Data on hospital admissions for children under 5 years old, concerning the admission rate, leading diagnoses, categories of disease, average hospitalization days, costs and between-year differences are scarce. …”
Get full text

Analysis of the Caribbean wave climate for wave energy harvesting by Kevin G. Lemessy, Krishpersad Manohar, Anthony Adeyanju

“…It indicated that the average significant wave height and wave period in the Caribbean is 1.62 m and 5.91 s, respectively, while the average total theoretical power capable of being absorbed from a wave energy converter is 7.4 kilowatts per meter of surface waves. …”
Get full text

Improved Kalman Filtering Algorithm Based on Levenberg–Marquart Algorithm in Ultra-Wideband Indoor Positioning by Changping Xie, Xinjian Fang, Xu Yang

“…The average positioning errors for the X-axis and Y-axis in the NLOS environment are 20.8 mm and 18.0 mm, respectively, while the root mean square error is 28.9 mm. …”
Get full text

Nutritional and Hygienic Quality of Raw Milk in the Mid-Northern Region of Algeria: Correlations and Risk Factors by Soumeya Adjlane-Kaouche, Rafik Benhacine, Faiçal Ghozlane, Abderrahmane Mati

“…The analysis results showed a decrease in the average temperature for the delivery of 1,54°C with P<0.001. …”
Get full text

The hidden drivers: Unraveling the impact of density, moisture, and scale on Hermetia illucens rearing. by Anjani Nayak, Patrick Klüber

“…In the second experiment, 300 and 350 larvae/box were tested at 70% and 75% moisture. The highest average individual larval fresh weight (158.6 mg) was observed at 70% moisture with 250 larvae, while the highest biomass was achieved at 75% moisture with 300 larvae. …”
Get full text

Effects of eight weeks incremental elastic resistance training on roundhouse kick quality and physical performance in Taekwondo athletes in a randomized controlled trial by Rūtenis Paulauskas, Vygantas Pundzevicius, Bruno Figueira

“…The findings indicate that elastic resistance training significantly enhances Roundhouse Kick average velocity and impact scoring while also improving specific physical fitness attributes. …”
Get full text

Evaluating Acute Ischemic Strokes despite Regular Anticoagulation: A Comparative Analysis of Direct Oral Anticoagulants and Warfarin in Treatment Outcomes by Sumeyye Cakmak, Ruken Simsekoglu

“…Of the 135 patients, 98 (mean age: 76.2, 52 women) were on DOACs while 37 (mean age: 69.7, 26 women) were on VKA. …”
Get full text

Sardine-Based Diet Mitigates Growth Depression at Low Temperatures in Juvenile Meagre (<i>Argyrosomus regius</i>, Asso 1801) by Lav Bavčević, Slavica Čolak, Renata Barić, Siniša Petrović, Tin Klanjscek

“…The results demonstrate that the nutritional profile of sardines effectively mitigates cold-induced growth reduction in meagre. While pellet-fed meagre experienced expected growth depression, sardine-fed meagre exhibited a doubled temperature growth coefficient (TGC) and an 80% higher final average weight than the pellet groups (A: 346.13 g, B: 194.44 g, C: 188.93 g).…”
Get full text

Comparative Evaluation of Mechanical Properties of Clear Aligner Biosheet Materials -An In Vitro Study by Pallavi Kusum, Shantanu Sharma, Sovendu Jha

“…Results: Zendura exhibited higher tensile strength (average: 62 ± 3 MPa) and elastic modulus (average: 2400 ± 100 MPa) compared to Duran (tensile strength: 55 ± 2 MPa; elastic modulus: 2100 ± 90 MPa). …”
Get full text

Study of the effect of herbal additives on the acidity of wheat bread dough and wheat-rye bread by O. Ya. Kolman, G. A. Gubanenko, T. N. Safronova, V. V. Kazina, E. V. Petrenko

“…The introduction of apple flour and a mixture of pea protein isolate and apple flour into the bread recipe leads to an increase in initial acidity by an average of 1.5 degrees compared to control samples, while maintaining dynamics during the fermentation process, which is the basis for reducing the duration of the technological cycle. …”
Get full text