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  1. 6741

    Selected Quality Attributes of Wheat Flour Added with Overozonized Wheat Flour by Wei Zhang, Xianli Luo, Liuyan Li, Zaixi Shu, Pingping Wang, Xuefeng Zeng

    Published 2021-01-01
    “…Steamed bread of three mixed flour had larger specific volume and better texture than that of overozonized flour, with steamed bread of M3 flour showing the best attributes. Among the three mixed flour, M1 flour was the closest to overozonized flour in volatile compounds of steamed bread. …”
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  2. 6742
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  8. 6748

    AVALIAÇÃO DAS CONDIÇÕES DE TRABALHO EM UMA EMPRESA ATACADISTA DE ALIMENTOS PERECÍVEIS: UMA ABORDAGEM CENTRADA NA ERGONOMIA FÍSICA E ORGANIZACIONAL by Gilvania Barreto Feitosa Coutinho, Wagner de Abreu, Liliane Reis Teixeira, Renato José Bonfatti, Carmem Lúcia Campos Guizze

    Published 2016-01-01
    “…As empresas estão sendo forçadas a proporcionar maior condição de conforto aos seus funcionários, além de se adequar ao atual perfil econômico de competitividade do setor. …”
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  9. 6749

    Durabilidad natural de la madera de Ochroma pyramidale Urb. en el municipio de Atrato, Colombia by Yessika Biasney Serna-Mosquera, Jhon Jerley Torres-Torres, Yeison Yair Asprilla-Palacios

    Published 2020-01-01
    “…Se evaluó la durabilidad natural de la madera de O, pyramidale en el municipio de Atrato, Chocó. En cada uno de los ambientes: bajo dosel de árboles BDA, libre exposición LE y bajo sombra de plástico negro BS, se empleó un diseño de bloques completamente al azar conformado por tres tratamientos y tres repeticiones de 30 probetas cada uno. …”
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  10. 6750

    Upaya Guru dan Kepala Sekolah Raudhatul Athfal dalam Mendukung Kebijakan Transisi PAUD ke SD by Gina Maliha Rahmawati, Rudiyanto Rudiyanto, Leli Kurniawati

    Published 2024-10-01
    “…Dalam artikel ini, peneliti melakukan penelitian yang bertujuan untuk melihat sejauh mana upaya yang dilakukan guru dan kepala sekolah Raudhatul Athfal (RA) dalam mendukung kebijakan Transisi PAUD ke SD yang menyenangkan. …”
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  11. 6751
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  14. 6754

    The effects of wind farm wakes on freezing sea spray in the mid-Atlantic offshore wind energy areas by D. Rosencrans, D. Rosencrans, J. K. Lundquist, J. K. Lundquist, J. K. Lundquist, M. Optis, M. Optis, N. Bodini

    Published 2025-01-01
    “…Further, we assess the turbine–atmosphere impacts of wind plant installation on icing using the fine-scale simulation dataset. …”
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  15. 6755

    Hydrogenotrophic methanogenesis at 7–12 mbar by Methanosarcina barkeri under simulated martian atmospheric conditions by Rachel L. Harris, Andrew C. Schuerger

    Published 2025-01-01
    “…We expose M. barkeri to sustained hypobaria (7–12 mbar), low temperature (0˚C), and a CO2-dominated gas mixture mimicking the Martian atmosphere. The results demonstrate statistically quantifiable CH4 production under all tested conditions, including at 7–12 mbar. …”
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  16. 6756
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    Variation of Photosynthesis, Fatty Acid Composition, ATPase and Acid Phosphatase Activities, and Anatomical Structure of Two Tea (Camellia sinensis (L.)... by L. X. Wang, J. H. Tang, B. Xiao, Y. J. Yang, J. Liu

    Published 2013-01-01
    “…In addition, F treatments decreased the activities of ATPase and acid phosphatase and increased F content in both cultivars; however, compared with PY, FD showed higher enzymatic activities and lower F content in roots and leaves. …”
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