The Effect Wilting Tangerine Peel on Characteristics of Powder Used In Food Self-Heater by Rini Rini, Daimon Syukri, Puja Nadia Sukma

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The role of flavonoids in mitigating food originated heterocyclic aromatic amines that concerns human wellness by Hui Teng, Hongting Deng, Chang Zhang, Hui Cao, Qun Huang, Lei Chen

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The Effect Wilting Tangerine Peel on Characteristics of Powder Used In Food Self-Heater by Rini Rini, Daimon Syukri, Puja Nadia Sukma

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Kinetics and Mechanism of Oxidation of Aromatic Aldehydes by Imidazolium Dichromate in Aqueous Acetic Acid Medium by S. Sheik Mansoor, S. Syed Shafi

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Binary solvent participation in crystals of a multi-aromatic 1,2,3-triazole by Jonathan Filley

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A unique mixture of monoterpenes and volatile phenols characterises Zelen wine’s aromatic profile by Mitja Martelanc, Davide Slaghenaufi, Tatjana Radovanović Vukajlović, Diana Alexandra Martin Rojas, Katja Suklje, Melita Sternad Lemut, Branka Mozetič Vodopivec, Lorena Butinar, Guillaume Antalick

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Self-Healing Photocurable Epoxy/thiol-ene Systems Using an Aromatic Epoxy Resin by Ricardo Acosta Ortiz, Omar Acosta Berlanga, Aída Esmeralda García Valdez, Rafael Aguirre Flores, José Guadalupe Télles Padilla, María Guadalupe Méndez Padilla

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Species Identification and Effects of Aromatic Hydrocarbons on the Fluorescence Spectra of Different Oil Samples in Seawater by Yongchao Hou, Ying Li, Guannan Li, Mingfei Xu, Yunpeng Jia

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Study on factors influencing the transport and transformation of polycyclic aromatic hydrocarbons in soil–groundwater systems by Wenxiang Hu, Jie Zhang, Dan Li, Ying Yuan, Ying Tang, Kunlong Hui, Yu Jiang, Wenbing Tan

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The Atmospheric Deposition of Polycyclic Aromatic Hydrocarbons in the Metropolitan City of Rome in the Year 2022/2023 by Giuseppe Ianiri, Gaetano Settimo, Maria Eleonora Soggiu, Marco Inglessis, Sabrina Di Giorgi, Pasquale Avino

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Novel Perspectives for Sensory Analysis Applied to Piperaceae and Aromatic Herbs: A Pilot Study by Isabella Taglieri, Alessandro Tonacci, Guido Flamini, Pierina Díaz-Guerrero, Roberta Ascrizzi, Lorenzo Bachi, Giorgia Procissi, Lucia Billeci, Francesca Venturi

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Addressing genome scale design tradeoffs in Pseudomonas putida for bioconversion of an aromatic carbon source by Deepanwita Banerjee, Javier Menasalvas, Yan Chen, Jennifer W. Gin, Edward E. K. Baidoo, Christopher J. Petzold, Thomas Eng, Aindrila Mukhopadhyay

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Crystallographic and computational characterization and in silico target fishing of six aromatic and aliphatic sulfonamide derivatives by Anh Van Nguyen, Anh Thi Ngoc Vu, Andrey N. Utenyshev, Valeriy Tkachev, Nadezhda Polyanskaya, Dmitriy Shchevnikov, Magrarita Vasil’eva, Hieu Tran-Trung, Xuan Ha Nguyen, Olga V. Kovalchukova

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Bioremediation of Polycyclic Aromatic Hydrocarbon contaminated Aqueous-Soil matrix: Effect of co-contamination by CN Owabor, OC Onwuemene, I Enaburekhan

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Synthesis, Characterization, and Effects of Aliphatic and Aromatic Amines on Thermal and Surface Properties of Zwitterionic Amphiphiles by Muhammad Israr, Ahmad Mahboob, Syed Muhammad Shakil Hussain, Muhammad Shahzad Kamal, Theis Solling, Mohammed Alotaibi, Mohanad Fahmi

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Toxicity of formaldehyde, and its role in the formation of harmful and aromatic compounds during food processing by Xiaoyan Sun, Chunmin Yang, Weiyue Zhang, Jie Zheng, Juanying Ou, Shiyi Ou

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Bioremediation of Polycyclic Aromatic Hydrocarbon contaminated Aqueous-Soil matrix: Effect of co-contamination by CN Owabor, OC Onwuemene, I Enaburekhan

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VSS Degradation Kinetics in High Temperature Aerobic Digestion and Microbial Community Characteristics by Yunfen Shi, Huimin Ren

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Anthropometric, aerobic and muscle power profile of young costa rican basketball players by Randall Gutiérrez-Vargas, José Alexis Ugalde-Ramírez, José Pino-Ortega, José Andrés Trejos-Montoya, Luis Blanco-Romero, Braulio Sánchez-Ureña, Juan Carlos Gutiérrez-Vargas, Daniel Rojas-Valverde

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Validation of Aerobic Capacity (VO2max) and Pulse Oximetry in Wearable Technology by Bryson Carrier, Sofia Marten Chaves, James W. Navalta

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