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  1. 62941

    Comparison of medium chain organic acids with zinc oxide and benzoic acid; effect on growth performance of pigs by N. Portocarero

    Published 2022-02-01
    “…During 0-14 d pigs fed ZnO showed the best feed conversion ratio (FCR), but at 15-28 d the improvement was no longer seen. …”
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  2. 62942

    Growth of tiger shrimp Penaeus monodon post-larvae fed on Artemia containing Vibrio SKT-b probiotic by . Widanarni, Yani Hadiroseyani, Asri Sutanti

    Published 2014-01-01
    “…Administration of probiotic bacteria can be conducted through artificial feed or live food such as Artemia. This study was done to examine the effectiveness of various doses of probiotic Vibrio SKT-b through Artemia on the growth and survival of post-larval shrimp. …”
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  3. 62943

    The protective effects of Levilactobacillus brevis FZU0713 on lipid metabolism and intestinal microbiota in hyperlipidemic rats by Xiaoyun Fan, Qing Zhang, Weiling Guo, Qi Wu, Jinpeng Hu, Wenjian Cheng, Xucong Lü, Pingfan Rao, Li Ni, Youting Chen, Lijiao Chen

    Published 2023-09-01
    “…Histopathological result also indicated that dietary intervention of L. brevis FZU0713 could reduce the accumulation of lipid droplets in liver induced by 8 weeks HFD feeding. Furthermore, L. brevis FZU0713 intervention significantly increased the fecal levels of short-chain fatty acids (SCFAs, including acetate, propionate, butyrate, isobutyrate, valerate and isovalerate) in HFD-fed rats, which may be closely related to the changes of intestinal microbial composition and metabolic function. …”
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  4. 62944

    Changes of Ammonia, Nitrite and Nitrate at Recirculation System of Red Tilapia (Oreochromis sp.) Rearing by D. Djokosetiyanto, A. Sunarma, . Widanarni

    Published 2007-01-01
    “… High rearing density of fish in an intensive culture system require  high amount of feed which may result in the accumulation of organic materials in the water to a higher level. …”
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  5. 62945

    The growth and meat quality of Siamese catfish fed different level of protein by Novieanto Purnomo, Nur Bambang Priyo Utomo, Zafril Imran Azwar

    Published 2015-10-01
    “…Specific growth rate (SGR), feed conversion ratio (FCR), protein (RP) and lipid (RL) retention, hepatosomatic index (HSI), lipid and glycogen content of liver, protein and lipid content of meat, edible portion, and fillet textural were calculated. …”
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  6. 62946

    Assessment of genetic diversity in Sehima nervosum for yield, nutritional traits and ensiling quality by Sultan Singh, Tejveer Singh, Neeraj Kumar, Pushpendra Koli, Madan Mohan Das, Sanat Kumar Mahanta, Krishna Kumar Singh, Prakash K. Jha, PV Vara Prasad, Manoj Kumar Srivastava, Rohit Katiyar

    Published 2025-01-01
    “…The intake of dry matter, digestible dry matter, and relative feed value varied from 1.55 to 1.77, 45.88 %–51.51 %, and 57.96 %–66.94 %, respectively. …”
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  7. 62947

    Dietary β-Mannanase Affects the Growth, Antioxidant, and Immunes Responses of African Catfish, Clarias gariepinus, and Its Challenge Against Aeromonas hydrophila Infection by Ibrahim Adeshina, Bilal Ahamad Paray, Eijaz Ahmed Bhat, Shahid Sherzada, Olaolu O. Fawole, Dalhatu J. Bawa, Thais Pereira da Cruz, Lateef O. Tiamiyu

    Published 2024-01-01
    “…Despite the advantage of β-mannanase, its effects on growth, digestive enzymes, antioxidants, and immunity in African catfish need to be elucidated. This study examined the effects of dietary β-mannanase on the growth performance, liver enzymes, antioxidant profiles, immunity, and protection of African catfish, C. gariepinus, against A. hydrophila infection. …”
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  8. 62948

    The effectiveness of filters on catfish Clarias gariepinus fry performance in the aquaponic system by Yuli Andriani, Zahidah Hasan, Irfan Zidni, Isni Nurruhwati, Iskandar Iskandar, Rahmadi Kusumoputra

    Published 2021-07-01
    “…The parameters observed were survival rate, growth, feed conversion, and water quality. The results showed that the use of biological filter using water spinach produced the best growth performance of catfish. …”
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  9. 62949

    Aspectos de la gramatización antigua de la lengua vasca by Aurélie Arcocha-Scarcia, Joseba Andoni Lakarra

    Published 2020-02-01
    “…In §2 we show the context of the book’s repression and the religious wars during which Leizarraga’s work (§2.1) emerged, emphasising the deep meaning that La Rochelle and Haultin contributed to L’s translation work (§2.2), and we analyse the problem of his original or “hypotext” (§2.3), an inescapable task in order to understand its praxis and objectives; in §2.4. …”
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  10. 62950

    Teknologi Realitas Virtual pada Perangkat Bergerak untuk Media Pengenalan Lingkungan Haji by Usaid Syawahidul Chaq, Febriliyan Samopa

    Published 2024-07-01
    “…Virtual reality is a technology that allows users to interact with virtual environments so that they feel sensations like in the real world. This research aims to develop a media recognition to the Hajj environment by utilizing virtual reality technology on mobile devices. …”
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  11. 62951

    Personality characteristics of students in the regulation of network activity by S. E. Panshina, N. L. Sungurova, N. B. Karabushchenko

    Published 2021-03-01
    “…The Internet for students is above all a comfortable environment, where it is possible to feel calm and security, to expand social contacts, to find a new experience. …”
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  12. 62952

    High-fat diet promotes gestational diabetes mellitus through modulating gut microbiota and bile acid metabolism by Lei Yao, Xuefei Zhou, Xianqi Jiang, Hao Chen, Yuanliang Li, Xiao Xiong, Yan Tang, Haogang Zhang, Pengfei Qiao

    Published 2025-01-01
    “…Bile acids of serum, fecal samples from human and mice were analysised. Body weight, average feed intake, blood glucose, insulin levels and oral glucose tolerance test was performed among each groups. …”
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  13. 62953

    Analisis Kinerja Sistem Informasi Dewan Perwakilan Rakyat Republik Indonesia Berdasarkan Persepsi Masyarakat Menggunakan Metode Heuristics Evaluation by Alfriyanto Nahas, Hustinawati

    Published 2023-10-01
    “…The results of the analysis are the usability level of the DPR RI website whether it is easy to learn, efficient, when users interact, it is easy to remember procedures/steps without making many mistakes and whether users feel comfortable operating the website. …”
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  14. 62954

    Transfer of aflatoxin M1 and sterigmatocystin from buffalo milk to soft cheeses by Maurizio Cossu, Andrea Sanna, Giannina Chessa, Stefano Sdogati, Ivan Pecorelli, Ilaria Di Marco Pisciottano, Sara Lambiase, Pasquale Gallo, Stefania Massafra, Elena Torres, Marilena Gili, Giovanni Lo Cascio, Antonio Vella, Roberto Condoleo, Bruno Neri, Guglielmo Militello, Gilberto Giangolini, Carlo Boselli

    Published 2023-11-01
    “… Aflatoxin M1 (AFM1) may be present in milk as a result of the ingestion of aflatoxin B1 (AFB1), which could potentially be contained in dairy feed due to contamination by molds such as Aspergillus flavus and A. parasiticus. …”
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  15. 62955

    Effect of transcranial direct current stimulation on postoperative sleep disturbance in older patients undergoing lower limb major arthroplasty: a prospective, double-blind, pilot,... by Chunyan Li, Jie Yang, He Liu, Wen Tan, Song Zhang, Hongxing Zhang, Yuan Han, Mingshu Tao, Rongguang Liu, Jiaxing Fang, Dexian Chen, Qi Wei, Xingyu Xiong, Wenxin Zhao, Junli Cao

    Published 2024-04-01
    “…The primary outcomes were the objective sleep measures on postoperative nights (N) 1 and N2.Results 116 inpatients were assessed for eligibility, and a total of 92 patients were enrolled; 47 received a-tDCS and 45 received s-tDCS. tDCS improved PSD by altering the following sleep measures in the a-tDCS and s-tDCS groups; the respective comparisons were as follows: the promotion of rapid eye movement (REM) sleep time on N1 (64.5 (33.5–105.5) vs 19.0 (0.0, 45.0) min, F=20.10, p<0.001) and N2 (75.0 (36.0–120.8) vs 30.0 (1.3–59.3) min, F=12.55, p<0.001); the total sleep time on N1 (506.0 (408.0–561.0) vs 392.0 (243.0–483.5) min, F=14.13, p<0.001) and N2 (488.5 (455.5–548.5) vs 346.0 (286.5–517.5) min, F=7.36, p=0.007); the deep sleep time on N1 (130.0 (103.3–177.0) vs 42.5 (9.8–100.8) min, F=24.4, p<0.001) and N2 (103.5 (46.0–154.8) vs 57.5 (23.3–106.5) min, F=8.4, p=0.004); and the percentages of light sleep and REM sleep on N1 and N2 (p<0.05 for each). …”
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  16. 62956

    Characteristics and combustion kinetics of fuel pellets composed of waste of polyethylene terephthalate and biomass by K. Manatura, U. Samaksaman

    Published 2021-10-01
    “…BACKGROUND AND OBJECTIVES: The needs of fuel pellets from varied feed stocks have opened up opportunities and challenges for pellets production from non-woody biomass. …”
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  17. 62957

    Desain Head-Up Display Berbasis Refleksi untuk Aplikasi Navigasi pada Mobil Menggunakan Metode Human-Centered Design by Andrian Riza Hermawan, Herman Tolle, Sabriansyah Rizqika Akbar

    Published 2023-07-01
    “…This research proposes a framework design of navigation that is clear to see and comfortable from a car driver’s viewpoint. …”
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  18. 62958

    Knowledge Attitude and Practices of Mothers on Management of Malnutrition Among Children Under Five Years in Bugongi Town Council, Sheema District. by Mwiine, Dickens Richard

    Published 2023
    “…Secondly, health professionals need to conduct regular health education to educate masses as when complementary feeding should be initiated. …”
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    Thesis
  19. 62959

    Impact of Sexual Harassment on Pupils Academic Performance in Selected Primary Schools of Kitumba Sub-County Kabale District. by Twesigomwe, Rossette

    Published 2024
    “…It also happens in schools where parents and guardians feel that their children are safe and protected. …”
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  20. 62960

    Work Environment and Employee Performance in Rubanda District. by Niwagaba, Justust

    Published 2024
    “…The study findings further revealed the effect of the working environment on employee performance in the Rubanda district and these included work environment is the physical location and the environment of the workplace, workplace Flexibility, un-conducive work environment creating a feeling of un-fulfillment, psychological work Environment, the physical layout of the workplace, excessive noise can lead to distractions, stress, optimal room temperature enhances productivity and reduces stress, social Support, and Engagement. …”
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    Thesis