The Structure and Composition of Gainesville's Urban Forest in 2016 by Michael G. Andreu, Caroline A. Hament, David A. Fox, Robert J. Northrop

“…This 4-page fact sheet written by Michael G. Andreu, Caroline A. Hament, David A. …”
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Enfermedad Renal Crónica (ERC): Una guía de alimentos con alto contenido de fibra by Wendy J Dahl, Nancy J. Gal, Alexa Barad

“…This is the Spanish-language version of FS305, CKD: A Guide to Higher Fiber Foods. Written by Wendy J. Dahl and published by the UF/IFAS Department of Food Science and Human Nutrition, April 2018. …”
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Weed Management in Pastures and Rangeland—2017 by Brent A. Sellers, Jason A. Ferrell

“…This 16-page fact sheet is a minor revision written by Brent Sellers and Jason Ferrell, and published by the Agronomy Department, December 2016. …”
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Planning Special Events by Reba Ellen Hicks, Ricky Telg, Tracy Irani

“…This 6-page fact sheet was written by Reba Ellen Hicks, Ricky Telg, and Tracy Irani, and published by the UF Department of Agricultural Education and Communication, July 2013. …”
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Violet Biology and Management in Turf by Darcy E. P. Telenko, Barry J. Brecke, Ramon Leon, J. Bryan Unruh

“…This 2-page fact sheet was written by Darcy E. P. Telenko, Barry J. Brecke, Ramon Leon, and J. …”
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Handbook of Florida Water Regulation: Florida Everglades Forever Act by Michael T. Olexa, Zachary Broome

“…It provides a basic overview of the many rights and responsibilities that farmers and farmland owners have under both federal and state laws as well as the appropriate contact information to obtain more detailed information. Written by Michael T. Olexa and Zachary Broome, with contributions by Tatiana Borisova, and published by the UF Department of Food and Resource Economics, June 2011. …”
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Cull Cow Beef Quality Issues: Cow Condition and Muscling by Amie Imler, Matt Hersom, Todd Thrift, Joel Yelich, Max Irsik

“…It also discusses some quality defects identified in the non-fed beef market, how to prevent them, and how to address them when they appear in cattle. Written by Amie Imler, Matt Hersom, Todd Thrift, Joel Yelich, and Max Irsik, and published by the UF Department of Animal Sciences, December 2014. …”
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An Ambrosia Beetle Xyleborus affinis Eichhoff, 1868 (Insecta: Coleoptera: Curculionidae: Scolytinae) by Lanette Sobel, Andrea Lucky, Jiri Hulcr

“…This 5-page fact sheet was written by Lanette Sobel, Andrea Lucky, and Jiri Hulcr, and published by the UF Department of Entomology and Nematology, June 2015. …”
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Design and Implementation of Edible Plant Demonstration Gardens: A Case Study of the Putnam County Extension Edible Garden by Gail Hansen, Joe Sewards, Rebecca Almeida, Andrew Dunn

“…The UF/IFAS program and the Partnership for Water, Agriculture, and Community Sustainability (FPWACS) designed and implemented the demonstration garden using a step-by-step process that is discussed in this 15-page fact sheet written by Gail Hansen, Joseph Sewards, Rebecca Almeida, and Andrew Dunn, and published by the UF Department of Environmental Horticulture, November 2012. …”
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COVID-19: preguntas frequentes para huertas comunitarias: pasos para encargados de huertas y jardineros by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“… This is the Spanish-language version of FSHN20-19/FS342: COVID-19 FAQ for Community Gardens: Steps for Garden Managers and Gardeners. Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension), and published by the UF/IFAS Food Science and Human Nutrition Department, April 2020. …”
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Cull Cow Beef Quality Issues: Horns, Ocular Squamous Cell Carcinoma, and Lumpy Jaw by Amie Imler, Matt Hersom, Todd Thrift, Joel Yelich, Max Irsik

“…It also discusses some quality defects identified in the non-fed beef market, how to prevent them, and how to address them when they appear in cattle. Written by Amie Imler, Matt Hersom, Todd Thrift, Joel Yelich, and Max Irsik, and published by the UF Department of Animal Sciences, December 2014. …”
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Contaminants in the Urban Environment: Bisphenol-A by Ignacio Rodriguez-Jorquera, Yun-Ya Yang, Gurpal S. Toor

“…This 7-page fact sheet will discuss the occurrence, use, and potential harmful effects of BPA and will suggest ways to reduce human and environmental exposure to BPA. Written by Ignacio A. Rodriquez-Jorquera, Yun Ya Yang, and Gurpal S. …”
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Mammalian Carnivores of Florida by Raoul K Boughton, Bethany Rose Wight, Elizabeth Pienaar, Martin B Main

“…This 20-page fact sheet written by Raoul Boughton, Bethany Wight, Elizabeth Pienaar, and Martin B. …”
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Handbook of Florida Water Regulation: Food Quality Protection Act by Michael T. Olexa, Zachary Broome

“…It provides a basic overview of the many rights and responsibilities that farmers and farmland owners have under both federal and state laws as well as the appropriate contact information to obtain more detailed information. Written by Michael T. Olexa and Zachary Broome, with contributions by Tatiana Borisova, and published by the UF Department of Food and Resource Economics, June 2011. …”
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Alimentos en puré: Los purés altos en proteína by Jamila R. Lepore, Wendy J. Dahl

“…This 5-page fact sheet was written by Jamila R. Lepore and Wendy J. Dahl, and published by the UF Department of Food Science and Human Nutrition, February 2014. …”
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Japanese Persimmon Cultivars in Florida by Ali Sarkhosh, Peter C. Andersen, Dustin M. Huff

“…This 11-page revision provides growers with a primer on persimmon characteristics, marketing, and cultivars. Written by Ali Sarkhosh, Peter C. Andersen, and Dustin M. …”
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Leucaena leucocephala, White Leadtree by Michael G. Andreu, Melissa H. Friedman, Robert J. Northrop

“…This 2-page fact sheet was written by Michael G. Andreu, Melissa H. Friedman, and Robert J. …”
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The Savvy Survey #14: Mixed-Mode Surveys by Glenn D. Israel, Jessica L. Gouldthorpe

“…This 11-page fact sheet was written by Jessica L. Gouldthorpe and Glenn D. Israel, and published by the UF Department of Agricultural Education and Communication, April 2014. …”
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Reducing Your Risk for Arthritis: The Power of Food by Sarah Curl, Jodi Fitzgerald, Danielle Nelson, Jeanette Andrade

“…It also includes some relevant recipe ideas. Written by Sarah Curl, Jodi Fitzgerald, Danielle Nelson, and Jeanette Andrade. https://edis.ifas.ufl.edu/fs398 …”
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Getting the Most out of Social Media: Creating a Social Media Plan by Jessica C. Fernandez, Joy N. Rumble

“…The series also discusses the various social media platforms and how to use social media strategically and wisely. Written by Jessica C. Fernandez and Joy N. Rumble, and published by the UF Department of Agricultural Education and Communication, August 2015. …”
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