Food Safety: Five Steps to Food Safety by Jennifer Hillan, Linda B. Bobroff

“… This 1-page fact sheet that discusses basic food safety tips for consumers is a minor revision. It was written by Jennifer Hillan and Linda B. Bobroff, and published by the Department of Family, Youth and Community Sciences, August 2017. …”
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Scriptwriting by Ricky Telg

“…This 3-page fact sheet provides an overview of good scriptwriting techniques. Written by Ricky Telg and published by the UF Department of Agricultural Education and Communication, June 2012. …”
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Speech Writing and Types of Speeches by Ricky Telg

“… This 3-page fact sheet focuses on structuring a speech and utilizing proper writing techniques. Written by Ricky Telg and published by the UF Department of Agricultural Education and Communication, August 2011. …”
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Healthy Eating: Finding Good Health by Karla P. Shelnutt

“…This 1-page handout was written by Karla P. Shelnutt and published by the UF Department of Family, Youth and Community Sciences, March 2012. …”
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Mastitis in Small Ruminants by Izabella Toledo, Justina Dacey

“…The purpose of this article is to help small ruminant producers to identify, treat, control, and prevent mastitis in small ruminants. Written by Izabella Toledo and Justina Dacey, and published by the UF/IFAS Department of Animal Sciences, September 2021. …”
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Healthy Eating: Meals Without Cooking by Linda B. Bobroff

“… This 2-page fact sheet is a major revision featuring a fun word search and a delicious recipe that requires no cooking. Written by Linda B. Bobroff, and published by the UF Department of Family, Youth and Community Sciences, July 2016.  …”
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Weed Management in Peach by Peter J. Dittmar, Jeffrey G. Williamson

“…This revised 6-page fact sheet was written by Peter J. Dittmar and Jeffrey G. Williamson, and published by the UF Department of Horticultural Sciences, January 2012. …”
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Healthy Eating: Meals Without Cooking by Linda B. Bobroff

“… This 2-page fact sheet is a major revision featuring a fun word search and a delicious recipe that requires no cooking. Written by Linda B. Bobroff, and published by the UF Department of Family, Youth and Community Sciences, July 2016.  …”
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The Pomegranate by Ali Sarkhosh, Jeffrey G. Williamson

“… This 6-page document profiles the pomegranate and discusses its production in Florida. Written by Ali Sarkhosh and Jeff Williamson and published by the UF/IFAS Horticultural Sciences Department, January 2019. …”
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Healthy Eating: Healthier Beverage Options by Emily Minton

“…Use this chart to help replace beverages high in sugar or fat with healthier alternatives. Written by Emily Minton and published by the UF Department of Family, Youth and Community Sciences, March 2012. …”
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Weed Management in Clover by Jason Ferrell, Brent Sellers, Pratap Devkota

“… This 4-page publication provides information on herbicides that can be applied for weed control in clover production systems. Written by J. A. Ferrell, B. A. Sellers, and P. Devkota, and published by the UF/IFAS Agronomy Department, revised June 2020. …”
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Healthy Eating: Improve Nutrition with SNAP by Linda B. Bobroff

“…Learn more in this revised 1-page fact sheet that was written by Linda B. Bobroff and published by the UF Department of Family, Youth and Community Sciences, September 2011.   …”
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Healthy Eating: Meals Without Cooking by Karla P. Shelnutt

“…This 1-page fact sheet was written by Karla P. Shelnutt and published by the UF Department of Family Youth and Community Sciences, May 2011.   …”
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Procedimientos de Ordeño: Pasos para Mejorar la Calidad de la Leche y Eficiencia al Ordeñar las Vacas by Izabella Toledo

“… This brochure shows steps to improve milk quality and efficiency when milking cows. Written by Izabella Toledo, and published by the UF/IFAS Department of Animal Sciences, October 2021. …”
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Weed Management in Sugarcane by Dennis C. Odero, Joan A. Dusky

“… This article describes techniques that can be used by growers to make management decisions to help control weeds in sugarcane. Written by D. C. Odero and J. A. Dusky, and published by the UF/IFAS Agronomy Department, revised July 2021. …”
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Overworked Families by Suzanna Smith

“…This 2-page Family Album Radio transcript was written by Suzanna Smith and published by the UF Department of Family, Youth and Community Sciences, August 2012. …”
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Common Consumer Misconceptions about Eggs by Gary D. Butcher

“… This publication provides information to consumers of eggs and explains a few of the common consumer misconceptions about eggs. Written by Gary D. Butcher and published by the UF College of Veterinary Medicine, May 2024. …”
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2021 Summary Report: Agriculture-, Forestry-, and Fishing-Related Fatalities in Florida by Serap Gorucu

“…This report helps to identify hazards and risks associated with agriculture, forestry, and fishing. Written by Serap Gorucu, and published by the UF/IFAS Department of Agricultural and Biological Engineering, February 2023. …”
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Fall Prevention: Home Safety lnventory by Linda B. Bobroff

“…This 2-page fact sheet is a major revision that can be used to identify problem areas in your home. Written by Linda B. Bobroff, and published by the UF Department of Family, Youth and Community Sciences, July 2016.    …”
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Healthy Eating: Change Up Your Breakfast! by Emily Minton

“…This 2-page fact sheet was written by Emily Minton and published by the UF Department of Family, Youth and Community Sciences, March 2012.   …”
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