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1581
Comparison of different feedback controllers on an airfoil benchmark
Published 2025-01-01“…Wind Energy Science…”
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Article -
1582
Improving wind and power predictions via four-dimensional data assimilation in the WRF model: case study of storms in February 2022 at Belgian offshore wind farms
Published 2025-01-01“…Wind Energy Science…”
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Article -
1583
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1584
Climate Change, Grape Phenology, and Frost Risk in Southeast England
Published 2022-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1585
Weather Variables for Within-Vineyard Awareness of Botrytis Risk
Published 2024-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1586
Reintroducing Autochthonous Minor Grapevine Varieties to Improve Wine Quality and Viticulture Sustainability in a Climate Change Scenario
Published 2023-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1587
Post-Spring Frost Canopy Recovery, Vine Balance, and Fruit Composition in cv. Barbera Grapevines
Published 2022-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1588
Controlled Aeration Driven by Oxidation-Reduction Potential Affects Ester Profile in Wine Alcohol Fermentation with Different Starter Cultures
Published 2023-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1589
The Influences of Rootstock on the Performance of Pinot Noir (Vitis vinifera L.): Berry and Wine Composition
Published 2024-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1590
Postharvest Ozone Fumigation of Grapes (cv Sangiovese) Differently Affects Volatile Organic Compounds and Polyphenol Profiles of Berries and Wine
Published 2023-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1591
Erratum to “Climate Change, Grape Phenology, and Frost Risk in Southeast England”
Published 2023-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1592
A Whole Plant Analysis of Chloride and Sodium Exclusion Using a Range of Grapevine Rootstock Genotypes
Published 2024-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1593
Combined Effects of pH Adjustment and Bentonite Addition Timing on Protein Stability of Sauvignon Blanc Wine
Published 2024-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1594
Performance of a Leaf-Galling Phylloxera (Daktulosphaira vitifoliae) on Roots of Diverse Vitis spp. Rootstocks in North East Victoria, Australia
Published 2023-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1595
The Wine Quality of Merlot Relies in Irrigation Supplementation and Spotlights Sustainable Production Constraints in Mediterranean-Type Ecosystems
Published 2024-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1596
Assessment of the Crop Forcing Technique and Irrigation Strategy on the Ripening of Tempranillo Grapes in a Semiarid Climate
Published 2023-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1597
Techno-Economic Feasibility of Solar Water Heating Systems in the Winemaking Industry
Published 2024-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1598
Evaluating the Potential of High-Resolution Visible Remote Sensing to Detect Shiraz Disease in Grapevines
Published 2023-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1599
Minerality in Wine: Textual Analysis of Chablis Premier Cru Tasting Notes
Published 2024-01-01“…Australian Journal of Grape and Wine Research…”
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Article -
1600
The Influence of Prefermentation Skin Contact, Stabulation, and Skin Fermentation on the Aromatic Behaviour and Phenolic Compounds of Important Austrian White Wine Cultivars
Published 2024-01-01“…Australian Journal of Grape and Wine Research…”
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Article