Effect of betel leaf extract (Piper Betle L.) toward hatching and survival rate of sea bass (Lates calcarifer) larvae by Dara Dewi Cut, Zahara Raihan, Nazlia Suraiya, Humeira Humeira

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Effectiveness and Efficiency of Seawater Evaporation Using Traditional Methods and the Innovative Flow Down System in Salt Production by Azi Wibisono Raihan, Ika Nuzula Nike, Giri D. Kartika Ary, Efendy Makhfud, Sri W. Pratiwi Wiwit

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Visualization of Snow Cover Changes in the Greater Caucasus Mountains Using Integrated Multi-Sensor Image Fusion by Imrani Zaur, Rasouli Aliakbar

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Nutritional supplementation, combined with a balanced diet and environmental health education, improved the conversion of LTBI and daily nutrient intake by Samsidi Suparman, Fahri Sukmal, Nur Fauziyah Roro, Dewi Maryati, Khairat Fakhrida, Sunanda Putra Egy, Juliastuti Aditya

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Seagrass communities on the North Coast of Aceh by Khairunnisa Khairunnisa, Zuhilma Dewi Arie, Ramadhani Pitri, Farahisah Harum

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Household food insecurity in rural and urban West Java: The need for coping strategies by Vipta Resti Mauludyani Anna, Khomsan Ali

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Effects of Environmental Variability on the Genus Olea L. by Atayeva Leyla, Ahmadova Sariye, Nasirli Lala, Aghayeva Jamala, Zakharova Gulnar, Mammadova Vagida

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Shoreline Stability Analysis At Merah Putih Beach, Bangkalan Regency by Dyah Ambarwati Rieke, Dwi Siswanto Aries

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Heat moisture treatment-induced changes in feed: A meta-analysis of effects on in vitro rumen fermentation by Rahmadani Mardiah, Susanto Irwan, Fidriyanto Rusli, Jayanegara Anuraga

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Mocaf flour, moringa flour, and mackerel flour food bars as an emergency food source for neurodivergent/autistic children during a natural disaster by Viorafanti Olivia Monica, Crosita.O Yessi, Malkan Bakhrul Ilmi Ibnu, Nasrullah Nanang

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Evaluation of formalin in salted fish in the main market of Lambaro and Ketapang Aceh Besar by Twentyna Dolorosa Maretty, Fauzan Lubis Ahmad, Pahala Sitanggang Lucien, Faidillah Fitra, Julia Mizulni Putri

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Covid-19 impact on food security and households poverty of red upland rice farmer in Semanu District, Gunungkidul Regency by Rahayu Lestari, Ayu Larasati Damas, Rozaki Zuhud, Wijaya Oki, Wisnu Rubiyanto Cahyo

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Knowledge and attitude factors as determinants of pregnant women’s participation in triple elimination program in North Bali by Sekarini Ni Nyoman Ayu Desy, Yanti Linda, Pratiwi Putu Irma

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Integrated Identification and Efficient Use of Biodiversity in Mountainous Regions by Mehdiyeva A. M., Mahmudova Z. A., Rustamova D. F., Mansurova D., Juraeva G.

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Density and distribution pattern of Polinices sp. in Kuala Cangkoi and Ujong Pancu beach, Indonesia by Octavina Chitra, Zahara Nadia, Feranita Fachri Rania, Muntazir Muntazir

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Urbanization and nature-based tourism development: A case of tourism corridor in Surakarta-Karanganyar-Magetan by Rahayu Paramita

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Green Solutions: The Role of Spider Plant (Chlorophytum comosum) and Peace Lilies (Spathiphyllum wallisii) in Mitigating Indoor Formaldehyde by Syafiah Harzanti Talitha, Fitri Purwanti Ipung

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Ecological footprint assessment of central java province: An input-output approach by Irawan Evi

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Marine Automatic Weather System (MAWS) instrumentation system for climate change monitoring based on The Internet of Things (IoT) by Husen Zakaria, Ismail Nazli, Syukri Surbakti Muhammad, Omar Fairuz, Yusibani Elin, Kesuma Fatmawati, Nurhanif Nurhanif, Arif Hasibuan Ahmad, Fauzi Fauzi

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Efficiency of Silicon-Containing Fertilizers in the Adaptive Technology of Muscat Pumpkin Cultivation in the South of Ukraine by Knysh Volodymyr, Kosenko Nadiia, Suvonova Lola

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