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    Florida Wetlands: Extension Web Site by Mark Clark

    Published 2004-09-01
    “… Wetlands cover almost 30% of the state of Florida and account for just over 10% of the remaining wetland area in the lower 48 United States. …”
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    Article
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    Asian Giant Hornet Vespa mandarinia Smith (1852) (Insecta: Hymenoptera: Vespidae) by Caitlin Gill, Cameron Jack, Andrea Lucky

    Published 2020-05-01
    “…The first Vespa madarinia hornet detected in the United States was in Washington State in 2019. This 5-page fact sheet written by Caitlin Gill, Cameron Jack, and Andrea Lucky and published by the UF/IFAS Entomology and Nematology Department describes the hornet, its biology, its predatory strategies, and its medical significance. …”
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    Managing Southern Chinch Bug in Warm Season Turfgrasses by Eileen A. Buss, Brianna Whitman, Adam G. Dale

    Published 2018-06-01
    “…Augustinegrass in the United States. St. Augustinegrass is the most common turfgrass used in Florida. …”
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    Article
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    Florida Wetlands: Extension Web Site by Mark Clark

    Published 2004-09-01
    “… Wetlands cover almost 30% of the state of Florida and account for just over 10% of the remaining wetland area in the lower 48 United States. …”
    Get full text
    Article
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    Preventing Foodborne Illness: Typhoid Fever—Salmonella Typhi by Keith R. Schneider, Renée Goodrich Schneider, Rachael Silverberg

    Published 2016-02-01
    “…Many of the cases of typhoid fever in the United States are acquired through international travel to these regions. …”
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    Article
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    Preventing Foodborne Illness: E. coli “The Big Six” by Susanna Richardson, Renée M. Goodrich-Schneider, Keith R. Schneider

    Published 2013-10-01
    “…These are the most commonly seen types of E. coli found in food in the United States that are not O157:H7, and they cause approximately 37,000 cases per year in the United States. …”
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    Article
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    Preventing Foodborne Illness: E. coli “The Big Six” by Susanna Richardson, Renée M. Goodrich-Schneider, Keith R. Schneider

    Published 2013-10-01
    “…These are the most commonly seen types of E. coli found in food in the United States that are not O157:H7, and they cause approximately 37,000 cases per year in the United States. …”
    Get full text
    Article
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