Showing 2,461 - 2,480 results of 3,108 for search 'Udaari~', query time: 1.64s Refine Results
  1. 2461
  2. 2462
  3. 2463

    From fear to food: predation risk shapes deer behaviour, their resources and forest vegetation by Martin, Jean-Louis, Chamaillé-Jammes, Simon, Salomon, Anne, Gomez Pourroy, Devana Veronica, Schlaeflin, Mathilde, Le Saout, Soizic, Lucas, Annick, Bentaleb, Ilham, Chollet, Simon, Pattison, Jake, Martin-Blangy, Soline, Gaston, Anthony James

    Published 2025-01-01
    “…The translocation of unwary deer from a population without risk to the island where culls had partially restored the vegetation, showed that their unwary behaviour was not significantly modified in the presence of abundant and higher-quality forage. …”
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  4. 2464

    Exploring the Role of Salt Supplementation on Milk Composition, Fatty Acids, and Insulin Response in Lactating Camels by Riyadh S. Aljumaah, Ahmed A. K. Salama, Mutassim M. Abdelrahman, Moez Ayadi, Gerardo Caja, Mohammed A. Alshaikh, Mohammed A. Al-Badwi, Abdulkareem M. Matar

    Published 2025-01-01
    “…This study investigated the influence of high dietary salt on milk composition and fatty acid (FA) profile as well as insulin regulation in dairy camels. Twelve multiparous female camels were used in a crossover design with two treatments: control concentrate (CON; 1.3% salt) and high-salt concentrate (SAL; 3.9% salt). …”
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  5. 2465

    Llibertat d’informació, “chilling effect” i espai de llibertat, seguretat i justícia by Ferran Armengol Ferrer

    Published 2025-01-01
    “…Aquesta sentència feia referència a l’execució a França d’unes sentències dictades per diversos tribunals espanyols per les quals l’empresa Société Éditrice du Monde, editora del diari Le Monde, havia d’indemnitzar el Real Madrid Club de Fútbol i el director dels seus serveis mèdics per la publicació en aquell rotatiu d’una informació que vinculava aquell club amb la realització de pràctiques de dopatge. …”
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  6. 2466

    Prevalence, antibiotic resistance patterns, and virulence factors of Staphylococcus aureus isolates associated with bovine mastitis in northern Bangladesh by Md. Mominul Islam, Md. Imran Hossain, Md. Sadequl Islam, Md. Golam Azam, Sajeda Sultana

    Published 2025-02-01
    “…Notably, 12 isolates (21.42 %) harbored gene linked to methicillin resistance (mecA), raising concerns about the potential transmission of antimicrobial-resistant S. aureus strains from dairy cows to humans through the food chain. These findings underscore the critical importance of implementing stringent antimicrobial stewardship practices and surveillance measures in dairy farming to mitigate the dissemination of antibiotic resistance.…”
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  7. 2467

    Vermicompost enrichment using organic wastes: Nitrogen content and mineralization by Ali Askari, Ali Khanmirzaei, Shekoofeh Rezaei

    Published 2020-06-01
    “…<br /> <strong>Methods</strong> Soybean and canola wastes as well as the dairy blood powder of industrial slaughterhouse were used as organic wastes to enrich the vermicompost. …”
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  8. 2468

    Borçlanma Stratejileri ve Sarraf Kredileri Bağlamında Osmanlı Vakıflarında Kriz Yönetimi (1750-1840) by Ramazan Pantık

    Published 2024-12-01
    “… Osmanlı vakıfları çok geniş bir yelpazede kendisinin şekillendirdiği ve kontrol ettiği iktisadi bir faaliyet alanı yaratmıştır. Osmanlı vakıflarını idari ve mali yönden tetkik etmek için iktisadi ve idari değerlendirmelere daha elverişli, farklı bir tasnife ihtiyaç olduğu aşikârdır. …”
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  9. 2469

    Adherence to stand-by emergency treatment and mosquito protection measures in short-term travellers to moderate malaria risk areas by Daniel Julien Franken, Vita Willemijn Jongen, Anna Rooyakkers, Martin Peter Grobusch, Jelte Elsinga, Margarita Boering, Maria Prins, Brigitte Antonia Geertruida Lucía van Cleef

    Published 2025-02-01
    “…Participants maintained a daily diary during travel, recording questions about adherence to mosquito protection measures, symptoms, SBET use, and seeking medical help. …”
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  10. 2470

    Scientific and technical aspects of yogurt fortification: A review by Hadi Hashemi Gahruie, Mohammad Hadi Eskandari, Gholamreza Mesbahi, Mohammad Amin Hanifpour

    Published 2015-03-01
    “…Due to the high consumption rate of dairy products such as yogurt, fortification of these products will effectively reduce or prevent diseases associated with nutritional deficiencies. …”
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  11. 2471

    The presence of Pentecostalism in social movements: a case study with a psychosocial approach by Raul Gomes de Almeida, Bernardo Parodi Svartman

    Published 2025-01-01
    “…The material used for the discussion consists of field diary records and interview reports. We observed in this context that the church, while promoting the development of bonds and support networks, contributes to the concealment of the social determinants of the reality experienced, replacing them with religious elements. …”
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  12. 2472

    Uterine Microbiology of Healthy Cows and Cows That Develop Uterine Disease by Klibs N. Galvão

    Published 2012-02-01
    “…The dairy cow is unique because virtually all cows are infected with bacteria right after calving. …”
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    Article
  13. 2473

    Osteopathic Manipulative Treatment Limits Chronic Constipation in a Child with Pitt-Hopkins Syndrome by Alessandro Aquino, Mattia Perini, Silvia Cosmai, Silvia Zanon, Viviana Pisa, Carmine Castagna, Stefano Uberti

    Published 2017-01-01
    “…Here we describe the case of a PTHS male 10-year-old patient with chronic constipation in whom Osteopathic Manipulative Treatment (OMT) resulted in improved bowel functions, as assessed by the diary, the QPGS-Form A Section C questionnaire, and the Paediatric Bristol Stool Form Scale. …”
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  14. 2474

    THE DEVELOPMENT OF MEAT CATTLE BREEDING IN CONDITIONS OF RUSSIAN EMBARGO by V. Svinukhov, S. Senotrusova, I. Makarova

    Published 2017-11-01
    “…A key factor to ensure a balance of internal market of dairy products is the dynamic development of domestic agricultural production, raw materials and food and the replacement of imported products. …”
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  15. 2475

    Adding Value to Milk by Increasing Its Conjugated Linoleic Acid Content by Lokenga Badinga, Richard D. Miles

    Published 2011-07-01
    “…This 3-page fact sheet briefly reviews dietary strategies for dairy cows that have been used to increase conjugated linoleic acid concentrations in milk and to show how this approach can be used to add value to milk and milk products. …”
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    Article
  16. 2476

    Uterine Microbiology of Healthy Cows and Cows That Develop Uterine Disease by Klibs N. Galvão

    Published 2012-02-01
    “…The dairy cow is unique because virtually all cows are infected with bacteria right after calving. …”
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    Article
  17. 2477

    Aktywność sportowa i kibicowanie w prozie Krzysztofa Vargi by Tomasz Sahaj

    Published 2025-02-01
    “…The presence of fan support and sports in general is most notable in his Dziennik hipopotama [Diary of a Hippopotamus], in which the author narrates in the first person. …”
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  18. 2478

    Investigation of the effects of combination of acetylsalicylic acid and vitamin c on functions of bovine neutrophils in vitro conditions by Ahmet Levent Baş, Nuri Başpınar, Muammer Elmas, Seyfullah Haliloğlu, Enver Yazar

    “…Neutrophils were obtained from six healthy Holstein-heifers in University Dairy Herd. Phagocytic and microbicidal activity of PMNL were measured with fluorescent microscopic technique and intracellular vitamin C levels were detenııined by spectrophotometer. …”
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  19. 2479

    Ulcerative Lesions: A Rare Cutaneous Manifestation of Brucellosis by Abbas Azadi, Payman Jafarpour Fard, Mohammad Almasian

    Published 2018-01-01
    “…Brucellosis is a disease that is transmitted from animals to humans mainly via the consumption of unpasteurized dairy products, and it can involve any organ all over the body. …”
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  20. 2480

    Adding Value to Milk by Increasing Its Conjugated Linoleic Acid Content by Lokenga Badinga, Richard D. Miles

    Published 2011-07-01
    “…This 3-page fact sheet briefly reviews dietary strategies for dairy cows that have been used to increase conjugated linoleic acid concentrations in milk and to show how this approach can be used to add value to milk and milk products. …”
    Get full text
    Article