High-performance reconfigurable encryption scheme for distributed storage by Zhihua FENG, Yuxuan ZHANG, Chong LUO, Jianing WANG

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Supplementation with essential amino acids in the early stage of carbohydrate reintroduction after a very-low energy ketogenic therapy (VLEKT) improves body cell mass, muscle strength and inflammation by Giuseppe Annunziata, Ludovica Verde, Vincenzo D’Orsi, Massimiliano Caprio, Stefania Gorini, Silvia Savastano, Annamaria Colao, Giovanna Muscogiuri, Luigi Barrea

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Effect of Acupuncture Exercise Therapy On Isokinetic Muscle Strength and Exercise Ability of Patients after Anterior Cruciate Ligament Reconstruction by Wen YAN, Jiaying MURONG, Shuyi CUI, Wanwen HE, Xun ZHUANG

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Age-related thinning of orbicularis oculi muscle inside upper eyelid and its possible association with sunken upper eyelids by Takamasa Gomi, Itsuko Okuda, Ami Seino, Kaho Ohara, Yasuko Harada

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Myofascial trigger points therapy increases neck mobility and reduces headache pain in migraine patients – pilot study by Maciej Olesiejuk, Małgorzata Chalimoniuk, Tomasz Sacewicz

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Isolation and Evaluation of <i>Rhizopus arrhizus</i> Strains from Traditional Rice Wine Starters (<i>Jiuqu</i>): Enzyme Activities, Antioxidant Capacity, and Flavour Compounds by Bo Wan, Tian Tian, Ying Xiong, Siqi Wang, Xinyu Luo, Weifang Liao, Pulin Liu, Lihong Miao, Ruijie Gao

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Sensory Acceptability of Puréed Foods by Jamila R. Lepore, Wendy J. Dahl

“…http://edis.ifas.ufl.edu/fs206 …”
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Facts about Phosphorus by Nancy J. Gal, Wendy J. Dahl

“…FSHN13-13/FS237: Facts about Phosphorus (ufl.edu) …”
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Datos sobre la riboflavina by R. Elaine Turner, Wendy J. Dahl

“…http://edis.ifas.ufl.edu/fy1344 …”
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Recognizing Heat Stress in Dairy Cows by Izabella M. Toledo, Geoffrey E. Dahl

“…https://edis.ifas.ufl.edu/an356  …”
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De compras para la salud: Guía de comidas congeladas by Sarah A. Glenny, Wendy J. Dahl

“…FSHN12-02s/FS199: De compras para la salud: Guía de comidas congeladas (ufl.edu) …”
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Datos Sobre la Proteína by Nicole C. Agro, Wendy J. Dahl

“…FSHN15-01-/FS272: Datos Sobre la Proteína (ufl.edu) …”
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La aceptabilidad sensorial de los alimentos en puré by Jamila R. Lepore, Wendy J. Dahl

“…http://edis.ifas.ufl.edu/fs216 …”
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Pureed Foods: Lentil Desserts by Wendy J Dahl, Alison O'Donoughue

“…http://edis.ifas.ufl.edu/fs306 …”
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El sobrepeso y el mantenimiento de la pérdida de peso by Anne Mathews, Lauren Foster, Wendy Dahl

“…No hay una dieta mágica que le pueda hacer bajar de peso inmediatamente, pero a continuación se enumeran algunos buenos consejos para la pérdida de peso de una manera estable y de largo plazo. [English version: FSHN13-04/FS226: Overweight and Weight Loss Maintenance] This 3-page fact sheet was written by Anne Mathews, Lauren Foster, and Wendy Dahl, and published by the UF Department of Food Science and Human Nutrition, April 2013. …”
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Overweight and Weight Loss Maintenance by Anne Mathews, Lauren Foster, Wendy Dahl

“…http://edis.ifas.ufl.edu/fs226 …”
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Los hechos a cerco de la vitamina K by R. Elaine Turner, Wendy J. Dahl

“…FCS8666-Sp/FY940: Datos sobre la vitamina K (ufl.edu) …”
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Performance Optimization of Piled Raft Foundations in Layered Soil under Uniform Vertical Loading Using Plaxis 3D by Biya Degefu Teji, Argaw Asha Ashango

“…Therefore, the current study provides a useful framework for analyzing and designing large piled-raft foundations.…”
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Shopping for Health: Guide to Frozen Meals by Sarah A. Glenny, Wendy J. Dahl

“…FSHN12-02/FS186: Shopping for Health: Guide to Frozen Meals (ufl.edu) …”
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Datos sobre grasas y aceites by Tiffany N. Stodtko, Wendy J. Dahl

“… This is a Spanish language translation of FSHN16-3 Facts about Fats and Oils …”
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