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641
Enzymatic hydrolysis of silkworm pupa and its allergenicity evaluation by animal model with different immunization routes
Published 2023-05-01“…Tsinghua University Press…”
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642
3-Epi-betulinic acid 3-O-β-D-glucopyranoside (eBAG) induces autophagy by activation of AMP-activated protein kinase in hepatocellular carcinoma
Published 2024-05-01“…Tsinghua University Press…”
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643
Identification and analysis of immunological activity of two isoforms of tropomyosin in Alectryonella plicatula
Published 2024-11-01“…Tsinghua University Press…”
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644
Comprehensive analysis of advanced glycation end-products in commonly consumed foods: presenting a database for dietary AGEs and associated exposure assessment
Published 2024-07-01“…Tsinghua University Press…”
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645
Protective effects of blueberry anthocyanin extracts on hippocampal neuron damage induced by extremely low-frequency electromagnetic field
Published 2020-09-01“…Tsinghua University Press…”
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Article -
646
Microbial metabolic interaction in fermentation ecosystem and cooperation in flavor compounds formation of Chinese cereal vinegar
Published 2024-11-01“…Tsinghua University Press…”
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Article -
647
Investigation of potential Shiga toxin producing Escherichia coli (STEC) associated with a local foodborne outbreak using multidisciplinary approaches
Published 2016-09-01“…Tsinghua University Press…”
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Article -
648
Phenolic compounds from Chaenomeles speciosa alleviate inflammation in lipopolysaccharide-treated RAW264.7 macrophages via the NF-κB and MAPK pathways
Published 2023-07-01“…Tsinghua University Press…”
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649
Security and Privacy in Metaverse: A Comprehensive Survey
Published 2023-06-01“…Tsinghua University Press…”
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Article -
650
Dietary peptides in aging: Evidence and prospects
Published 2020-03-01“…Tsinghua University Press…”
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Article -
651
Calcium-fortified fresh milk ameliorates postmenopausal osteoporosis via regulation of bone metabolism and gut microbiota in ovariectomized rats
Published 2024-05-01“…Tsinghua University Press…”
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Article -
652
Health effects of fruit juices and beverages with varying degrees of processing
Published 2024-09-01“…Tsinghua University Press…”
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653
Theasinensin A attenuated diabetic development by restoring glucose homeostasis, improving hepatic steatosis and modulating gut microbiota in high-fat-diet/streptozotocin-induced d...
Published 2023-11-01“…Tsinghua University Press…”
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654
Polyoxovanadate-modified SnO2 electron transport layer for perovskite photodetectors
Published 2025-03-01“…Tsinghua University Press…”
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Article -
655
Intelligent adjustment for power system operation mode based on deep reinforcement learning
Published 2024-12-01“…Tsinghua University Press…”
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Article -
656
Naringin ameliorates H2O2-induced oxidative damage in cells and prolongs the lifespan of female Drosophila melanogaster via the insulin signaling pathway
Published 2024-05-01“…Tsinghua University Press…”
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657
Effect of dual targeting procyanidins nanoparticles on metabolomics of lipopolysaccharide-stimulated inflammatory macrophages
Published 2023-11-01“…Tsinghua University Press…”
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Article -
658
Effects of sturgeon oil and reheating methods on the qualities of sturgeon surimi gels
Published 2024-12-01“…Tsinghua University Press…”
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Article -
659
A novel fluorescence sensor for milk clotting enzyme chymosin using peptide as substrate and covalent organic framework nanosheet as fluorescence quencher
Published 2024-11-01“…Tsinghua University Press…”
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Article -
660
Erratum to: Fabrication of dense SiBCN monolith at a lower temperature and its high-temperature performance
Published 2025-01-01“…Tsinghua University Press…”
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