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581
Cloud-Based Software Development Lifecycle: A Simplified Algorithm for Cloud Service Provider Evaluation with Metric Analysis
Published 2023-06-01“…Tsinghua University Press…”
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582
Focusing on the recent progress of tea polyphenol chemistry and perspectives
Published 2022-05-01“…Tsinghua University Press…”
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Article -
583
Bioactive compounds in Hericium erinaceus and their biological properties: a review
Published 2024-07-01“…Tsinghua University Press…”
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Article -
584
Virtual screening, molecular docking and identification of umami peptides derived from Oncorhynchus mykiss
Published 2023-01-01“…Tsinghua University Press…”
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Article -
585
Oxidative stress mediates glycidol-induced endothelial injury and its protection by 6-C-(E-2-fluorostyryl)naringenin
Published 2024-09-01“…Tsinghua University Press…”
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Article -
586
The extraction of effective components and an antioxidant activity study of Tulipa edulis
Published 2024-01-01“…Tsinghua University Press…”
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Article -
587
Highly-sensitive electrochemiluminescence biosensor for detection of inosine monophosphate in meat based on graphdiyne/AuNPs/luminol nanocomposites
Published 2023-07-01“…Tsinghua University Press…”
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Article -
588
The mechanisms and control strategies for quality deterioration in surimi gel during freeze-thawing cycles
Published 2024-12-01“…Tsinghua University Press…”
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Article -
589
Food-derived bio-functional peptides for the management of hyperuricemia and associated mechanism
Published 2024-07-01“…Tsinghua University Press…”
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Article -
590
Effect of a compound starter cultures inoculation on bacterial profile and biogenic amine accumulation in Chinese Sichuan sausages
Published 2022-03-01“…Tsinghua University Press…”
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Article -
591
Utilization of pH-driven methods to fortify nanoemulsions with multiple polyphenols
Published 2024-07-01“…Tsinghua University Press…”
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Article -
592
In vitro and in silico analysis of dual-function peptides derived from casein hydrolysate
Published 2021-01-01“…Tsinghua University Press…”
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Article -
593
Structural characterization and anti-inflammatory activities of novel polysaccharides obtained from Pleurotus eryngii
Published 2024-09-01“…Tsinghua University Press…”
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Article -
594
Interaction between diet composition and gut microbiota and its impact on gastrointestinal tract health
Published 2017-09-01“…Tsinghua University Press…”
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Article -
595
Maternal dietary patterns associated with bone density in Chinese lactating women and infants at 6 months postpartum: a prospective study using data from 2018-2019
Published 2024-09-01“…Tsinghua University Press…”
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596
Enhanced humidity-sensing performance of (Zr4+/Sb5+)-codoped TiO2 ceramics with giant dielectric properties
Published 2025-01-01“…Tsinghua University Press…”
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597
Effectiveness of traffic light system on Brazilian consumers perception of food healthfulness
Published 2019-12-01“…Tsinghua University Press…”
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Article -
598
Biological factors controlling starch digestibility in human digestive system
Published 2023-03-01“…Tsinghua University Press…”
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599
Association of plasma vitamin A level with type 2 diabetes mellitus: a community aging population-based cross-sectional study
Published 2024-07-01“…Tsinghua University Press…”
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600
Ginger polysaccharide UGP1 suppressed human colon cancer growth via p53, Bax/Bcl-2, caspase-3 pathways and immunomodulation
Published 2023-03-01“…Tsinghua University Press…”
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