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341
Probiotics supplementation for management of type II diabetes risk factors in adults with polycystic ovarian syndrome: a meta-analysis of randomized clinical trial
Published 2023-07-01“…Tsinghua University Press…”
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342
Preserved egg white alleviates DSS-induced colitis in mice through the reduction of oxidative stress, modulation of infl ammatory cytokines, NF-κB, MAPK and gut microbiota composit...
Published 2023-01-01“…Tsinghua University Press…”
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343
Konjac-mulberry leaf compound powder alleviates OVA-induced allergic rhinitis in BALB/c mice
Published 2023-09-01“…Tsinghua University Press…”
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344
Reversal of acetaminophen-generated oxidative stress and concomitant hepatotoxicity by a phytopharmaceutical product
Published 2017-03-01“…Tsinghua University Press…”
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345
Positive effect of ethanol-induced Lactococcus lactis on alcohol metabolism in mice
Published 2022-09-01“…Tsinghua University Press…”
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346
Amelioration of metabolic disorders by a mushroom-derived polyphenols correlates with the reduction of Ruminococcaceae in gut of DIO mice
Published 2021-07-01“…Tsinghua University Press…”
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347
Coagulase gene polymorphism of Staphylococcus aureus isolates: A study on dairy food products and other foods in Tehran, Iran
Published 2016-12-01“…Tsinghua University Press…”
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348
AIPerf: Automated Machine Learning as an AI-HPC Benchmark
Published 2021-09-01“…Tsinghua University Press…”
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349
Alleviating effects and mechanisms of action of large-leaf yellow tea drinking on diabetes and diabetic nephropathy in mice
Published 2023-09-01“…Tsinghua University Press…”
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350
Formation of advanced glycation end products in raw and subsequently boiled broiler muscle: biological variation and effects of postmortem ageing and storage
Published 2022-03-01“…Tsinghua University Press…”
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351
Comparative evaluation of commercial Douchi by different molds: Biogenic amines, non-volatile and volatile compounds
Published 2024-01-01“…Tsinghua University Press…”
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352
Biochemical and histopathological profiling of Wistar rat treated with Brassica napus as a supplementary feed
Published 2018-03-01“…Tsinghua University Press…”
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353
Comprehensive evaluation of Actinidia arguta fruit based on the nutrition and taste: 67 germplasm native to Northeast China
Published 2022-03-01“…Tsinghua University Press…”
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354
A critical review on chemical constituents and pharmacological effects of Lilium
Published 2019-12-01“…Tsinghua University Press…”
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355
Human intestinal Caco-2 cell model to evaluate the absorption of 7-ketophytosterols and their effects on cholesterol transport
Published 2023-09-01“…Tsinghua University Press…”
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356
Comparative analysis of antioxidant activities of essential oils and extracts of fennel (Foeniculum vulgare Mill.) seeds from Egypt and China
Published 2019-03-01“…Tsinghua University Press…”
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357
Chrysoeriol ameliorates hyperglycemia by regulating the carbohydrate metabolic enzymes in streptozotocin-induced diabetic rats
Published 2020-12-01“…Tsinghua University Press…”
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358
Analysis of the changes of volatile flavor compounds in a traditional Chinese shrimp paste during fermentation based on electronic nose, SPME-GC-MS and HS-GC-IMS
Published 2023-01-01“…Tsinghua University Press…”
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359
The interaction of nanostructured antimicrobials with biological systems: Cellular uptake, trafficking and potential toxicity
Published 2020-03-01“…Tsinghua University Press…”
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360
Anti-diabetic and anti-hyperlipidemic effects of sea cucumber (Cucumaria frondosa) gonad hydrolysates in type II diabetic rats
Published 2022-11-01“…Tsinghua University Press…”
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