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  1. 81

    Acquisition of Current and Vibration Data for Rewound Burnt Three-Phase Induction Motor by A.I. Abdullateef, O.S. Fagbolagun, M.F. Sanusi

    Published 2020-01-01
    “…The average value of normal current data in the red, yellow and blue phases from the sampled data are 3.4 A, 3.1 A and 2.7A respectively. …”
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  2. 82

    Acquisition of Current and Vibration Data for Rewound Burnt Three-Phase Induction Motor by A.I. Abdullateef, O.S. Fagbolagun, M.F. Sanusi

    Published 2020-01-01
    “…The average value of normal current data in the red, yellow and blue phases from the sampled data are 3.4 A, 3.1 A and 2.7A respectively. …”
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    Article
  3. 83
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  5. 85

    The modulating effect of coat color mutations on the generation and neutralization of reactive oxygen species in the Аmerican mink (Neovison vison) as a model by S. N. Sergina, V. A. Ilyukha, I. V. Baishnikova, T. N. Ilyina

    Published 2015-07-01
    “…The study was conducted with standard dark brown (+/+), monorecessive royal pastel (b/b) and silver-blue (р/р), and direcessive sapphire (a/a р/р) mutant minks. …”
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  6. 86

    Towards Resilient Marine Ecosystems: EcoSensitivity as an Operational Model for Strategic Oil Spill Management by Anneliis Kõivupuu, Mihhail Fetissov, Robert Aps, Helen Orav-Kotta, Valtteri Laine, Mirka Laurila-Pant, Merli Rätsep, Jonne Kotta

    Published 2024-12-01
    “…The EcoSensitivity system addresses these gaps by combining the Accidental Damage and Spill Assessment Model (ADSAM), oil drift modeling, and the PlanWise4Blue (PW4B) application, which enables high-resolution cumulative impact assessments. …”
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  7. 87

    Eine Systematik diatonischer Skalen by Marc Neufeld

    Published 2017-12-01
    “…The third and fourth categories are ‘reduced scales’ (consisting of less than seven tones) and ‘extended scales’ (scales with tones added after deleting others). The system contains, besides traditional scales (e.g. medieval and renaissance modes, Blues scales), many others that have not been systematized so far. …”
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  10. 90

    Plant Factory in a Restaurant: Light Quality Effects on the Development, Physiology, and Quality of Three Baby-Leaf Vegetables by Filippos Bantis, Nikolaos Simos, Athanasios Koukounaras

    Published 2025-01-01
    “…Total soluble solids accumulation was diminished under most of the blue-containing LEDs, while total phenolics and antioxidant activity were induced by red-blue environments rich in blue light. …”
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  11. 91

    Walking coral: Complex phototactic mobility in the free-living coral Cycloseris cyclolites. by Brett M Lewis, David J Suggett, Peter J Prentis, Luke D Nothdurft

    Published 2025-01-01
    “…Trails with two light sources reinforced the preference for blue light over white, with all samples consistently moving towards the blue light and away from the white (11, 15 and 3mm). …”
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  12. 92

    Effects of Different Light Spectra on Oxidative Stress and Nutritional Quality of the Fish <i>Plectropomus leopardus</i> by Wensheng Li, Zheng Zhang, Baoliang Liu, Yingying Fang, Shuquan Cao, Wenyang Li, Yan Sun, Chengbin He, Chuanxin Zhang, Fan Fei

    Published 2024-12-01
    “…This study investigated the impacts of light spectra on oxidative stress and nutrient quality of the fish <i>Plectropomus leopardus</i> in indoor recirculating aquaculture systems. The fish (100 g ± 0.45 g [wet weight]) were cultures in five different light spectra (full-spectrum (400–800 nm), blue (450 nm), green (530 nm), red (630 nm), and dark) for 60 days. …”
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  13. 93

    Human Geography : landscapes of human activities / by Fellmann, Jerome Donald, 1926-

    Published 2007
    Table of Contents: “…Introduction: Some background basics -- Roots and meaning of culture -- Spatial interaction and spatial behavior -- Population : world patterns, regional trends -- Language and religion : mosaics of culture -- Ethnic geography : threads of diversity -- Folk and popular culture : diversity and uniformity -- Livelihood and economy : primary activities -- Livelihood and economy : from blue collar to gold collar -- Patterns of development and change -- Urban systems and urban structures -- The political ordering of space -- Human impacts on natural systems.…”
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  14. 94
  15. 95

    Water-Based Supplementation Technology for Grazing Cattle in the Tropics: A Large-Scale Commercial Case Study by Eliéder Prates Romanzini, Vivienne McCollum, Sarah Mcilveen, Evandro Maia Ferreira, William Luiz de Souza, Marcelo Augusto Oliveira Castro, Priscila Arrigucci Bernardes, Ryan J. Batley, Mark G. Trotter, Diogo Fleury Azevedo Costa

    Published 2025-01-01
    “…A total of 120 steers [initial liveweight (LW) 322.5 ± 28.3 kg] were assigned to three groups: water only (Control), a water supplement containing nutrients such as nitrogen and phosphorus, known as uPRO GREEN<sup>®</sup> (Green), and uPRO GREEN<sup>®</sup> combined with Agolin Ruminant L<sup>®</sup> (Blue). The experiment lasted 90 days, during which LW was continuously monitored via a walk-over weighing system, and water disappearance was measured at the mob level. …”
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    Feasibility, Usability, and Pilot Efficacy Study of a Software-Enabled, Virtual Pulmonary Rehabilitation with Remote Therapeutic Monitoring by Flynn S, Mosher CL, Cornelison S, Rao E, Metzler KA, Pu W, Davies J, Paladenech C, Doyle D, MacIntyre N, Ohar J

    Published 2025-01-01
    “…Sheryl Flynn,1 Christopher L Mosher,2,3 Sharon Cornelison,4 Erica Rao,2 Kimberly A Metzler,4 William Pu,1 John Davies,2 Connie Paladenech,4 Daniel Doyle,3 Neil MacIntyre,2 Jill Ohar5 1Blue Marble Health, Altadena, California, USA; 2Division of Pulmonary, Allergy, and Critical Care Medicine, Duke University School of Medicine, Durham, North Carolina, USA; 3Duke Clinical Research Institute, Durham, North Carolina, United States; 3Cabin Creek Health Systems, Dawes, West Virginia, USA; 4Department of Cardiac and Pulmonary Rehabilitation, J. …”
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  18. 98

    How Ornamental Fish Get Their Color by Frank A. Chapman, Richard D. Miles

    Published 2018-05-01
    “… Color in fish is mostly genetically determined, but they are unable to produce red, orange, yellow, green, and some blue colors themselves. They get these colors from their food. …”
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  19. 99

    How Ornamental Fish Get Their Color by Frank A. Chapman, Richard D. Miles

    Published 2018-05-01
    “… Color in fish is mostly genetically determined, but they are unable to produce red, orange, yellow, green, and some blue colors themselves. They get these colors from their food. …”
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    Article
  20. 100