Intensive Outpatient Treatment of Depression in a Spinocerebellar Ataxia Type 1 Patient by Eric Black

“…SCA1 can also include speech and swallowing difficulties, spasticity, ophthalmoplegia, cognitive difficulties, and even sensory neuropathy, dystonia, atrophy, and fasciculations. …”
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Lactic Acid Bacteria from African Fermented Cereal-Based Products: Potential Biological Control Agents for Mycotoxins in Kenya by Eliud N. Wafula, Christabel N. Muhonja, Josiah O. Kuja, Eddy E. Owaga, Huxley M. Makonde, Julius M. Mathara, Virginia W. Kimani

“…The fermentation technique is based on the use of microorganisms mainly to impart desirable sensory properties and shelf-life extension. The lactic acid bacteria (LAB) are generally regarded as safe (GRAS) due to their long history of application in food fermentation systems and ability to produce antimicrobial compounds (hydroxyl fatty acids, organic acids, phenyllactic acid, hydrogen peroxide, bacteriocins, and carbon dioxide) with a broad range of antifungal activity. …”
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Word formation chains of denominal multistage derivatives with initial formant -iti in Slovenian by Kern Boris

“…An examination of whether the semantic restriction of the corpus material (sensory perception) yields different word formation chains than the non-restricted one (material resulting from the KOBOS project, including BSSJ, SSKJ 2 and the Gigafida 2.0 corpus) revealed that the combinatorial picture is quite different. …”
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Modelling Oil-Spill Detection with Swarm Drones by F. Aznar, M. Sempere, M. Pujol, R. Rizo, M. J. Pujol

“…These drones only use their local sensory information and do not require any direct communication between them. …”
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Postthoracotomy Ipsilateral Shoulder Pain: A Literature Review on Characteristics and Treatment by Fardin Yousefshahi, Oana Predescu, Melissa Colizza, Juan Francisco Asenjo

“…Further researches could be directed on selective sensory block and motor function preservation of the phrenic nerve. …”
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Intravascular Glomus Tumor of the Forearm Causing Chronic Pain and Focal Tenderness by Sang Ki Lee, Dae Geon Song, Won Sik Choy

“…No hypersensitivity or sensory alterations were observed. Contrast magnetic resonance imaging (MRI) showed a mass measuring 5 × 3 × 2 mm leading to a vein. …”
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Medicinal Applications of Banana Peel Flour Used as a Substitute for Computing Dietary Fiber for Wheat Flour in the Biscuit Industry by Garsa Ali Alshehry

“…The methods of study of the four biscuit blends were prepared with banana peel flour substituted and wheat flour extraction of 72 percent, and they were compared to a control biscuit. Sensory properties reported that the control biscuit was the highest score followed by blends which had contained 5, 10, and 15% banana peel flour. …”
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Effect of a compound starter cultures inoculation on bacterial profile and biogenic amine accumulation in Chinese Sichuan sausages by Hongyang Ren, Yuanpeng Deng, Xinhui Wang

“…These results revealed that the starter cultures inoculation was a better alternative for microbial quality improvement and biogenic amine reduction of Chinese Sichuan sausages with good sensory attributes.…”
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Role of Opioid Ligands in the Irritable Bowel Syndrome by Enrico Corazziari

“…The kappa receptor agonist fedotozine exerts its antinociceptive effect by acting on peripheral nerve endings of sensory vagal and nonvagal afferent pathways. Fedotozine has been shown to increase the threshold of perception to colonic distension in experimental conditions and to affect favourably symptoms of IBS in clinical trials.…”
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Discrimination of Fresh Tobacco Leaves with Different Maturity Levels by Near-Infrared (NIR) Spectroscopy and Deep Learning by Yi Chen, Jun Bin, Congming Zou, Mengjiao Ding

“…Thus, NIR spectroscopy combined with CNN is a promising alternative to overcome the limitations of sensory assessment for tobacco leaf maturity level recognition. …”
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Knowledge Management in Road Accident Detection Based on Developed Deep Learning by Bvss Subbarao, Ramana K

“…The system will have more minor inaccuracies, precisely identify accidents, and perform better than earlier techniques using four sensory inputs. This paper introduces novel types of deep learning for accident detection.…”
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Survivors’ Narratives of the Oklahoma City Bombing Retold Seven Years Post-Disaster by Elizabeth W. Pollio, Samir Abu-Hamad, Jennifer Wang, Carol S. North, David E. Pollio

“…<b>Results:</b> The thematic content of the bombing experience was structured in a chronological fashion from the bomb blast (sensory, cognitive, and emotional), its immediate aftermath (e.g., escaping danger), and later experiences, (e.g., leaving the bomb site and receiving hospital treatment). …”
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Minerality in Wine: Textual Analysis of Chablis Premier Cru Tasting Notes by Alex J. Biss, Richard H. Ellis

“…What minerality means in sensory terms and what is responsible for its presence is the subject of debate, however. …”
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Comparing the effects of three local anaesthetic agents on cardiac conduction system - A randomised study by Vaishali Agarwal, Pravin K. Das, Soumya S. Nath, Manoj Tripathi, Bhuwan Tiwari

“…All three agents showed comparable haemodynamic effects and time to onset of sensory and motor blockade.…”
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A Critical Review of Constraint-Induced Movement Therapy and Forced Use in Children With Hemiplegia by Jeanne Charles, Andrew M. Gordon

“…One of the most disabling symptoms of hemiplegia is unilaterally impaired hand and arm function. Sensory and motor impairments in children with hemiplegia compromise movement efficiency. …”
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The Influence of Prefermentation Skin Contact, Stabulation, and Skin Fermentation on the Aromatic Behaviour and Phenolic Compounds of Important Austrian White Wine Cultivars by Christian Philipp, Phillip Eder, Sezer Sari, Karin Korntheuer, Reinhard Eder

“…We performed a detailed analytical characterisation of approximately 100 volatile and phenolic compounds as well as a sensory characterisation. Although mash fermentation significantly increased the spicy aromas of Grüner Veltliner, which are affected by climate change (especially the sesquiterpene rotundone), it markedly decreased the fruitiness and increased the bitterness; therefore, it cannot be recommended for this cultivar. …”
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Extensive VZV Encephalomyelitis without Rash in an Elderly Man by Karen Lynch, Prakhar Agarwal, Anu Paranandi, Susan Hadley, Mithila Vullaganti

“…A 78-year-old man presented with 1 week of progressive paraparesis and sensory loss, malaise, and fevers. MRI of the neuraxis demonstrated numerous enhancing lesions: intramedullary, leptomeningeal, pachymeningeal, and cranial nerves. …”
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Indications and Contraindications to Reconstructive Surgery in Ulcerative Colitis by David Johnston

“…Resection of the mucosal lining of the anal canal above the dentate line (`mucosal proctectomy') was formerly routine, but leads to diminished sphincter pressure and sensation, such that preservation of the entire motor and sensory sphincteric complex is now advocated by many authors. …”
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Physical, Chemical, and Antioxidant Characterization of Nano-Pomegranate Peel and Its Impact on Lipid Oxidation of Refrigerated Meat Ball by Alaa E. ElBeltagy, Mahmoud Elsayed, Sabry Khalil, Yasser F. M. Kishk, Abdel Fattah A. Abdel Fattah, Salman S. Alharthi

“…The addition of crude/nanosized peel to the meat ball diminish (p<0.05) formation of thiobarbituric acid (TBARS), peroxide (PV), and volatile nitrogen and kept the sensory attributes up to 9 days of cold storage. No significant differences were noticed in PV and TBARS of meatballs formulated with 0.5% NPP90 and 0.1% BHT, which suggests the potential use of nanoscale pomegranate peel as natural substitutes to BHT in meat products.…”
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Utilisation des sécrétions de myriapodes chez les lémurs et les sapajous : fonction curative ou signalisation sociale ? by Bruno Simmen, Laurent Tarnaud

“…Various functional (zoopharmacognosy, ingestion, social) and non-functional hypotheses (sensory, auto stimulation) have been proposed to explain this behaviour based on the distinctive typology and context in which it occurs. …”
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