Role of calpain system in meat tenderness: A review by Z.F. Bhat, James D. Morton, Susan L. Mason, Alaa El-Din A. Bekhit

“…Aging is a popular method used by meat industry for improving the sensory attributes of meat. Despite the advent of many novel technologies, aging has not lost its charm and is still widely used commercially as a post-mortem intervention for tenderization. …”
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Background Noise Contributes to Organic Solvent Induced Brain Dysfunction by O’neil W. Guthrie, Brian A. Wong, Shawn M. McInturf, James E. Reboulet, Pedro A. Ortiz, David R. Mattie

“…These abnormal neurophysiologic findings occurred in the absence of hearing loss and detectable damage to sensory cells. The observations from the current experiment raise concern for all occupations where workers are repeatedly exposed to background noise or noise combined with organic solvents. …”
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Neuropsychological Changes in Complex Regional Pain Syndrome (CRPS) by Monika Halicka, Axel D. Vittersø, Michael J. Proulx, Janet H. Bultitude

“…Complex Regional Pain Syndrome (CRPS) is a poorly understood chronic pain condition of multifactorial origin. CRPS involves sensory, motor, and autonomic symptoms primarily affecting one extremity. …”
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Off-Label Use of Intravenous Immunoglobulin with Methylprednisolone to Treat Parsonage–Turner Syndrome in a United States Marine by Carissa M. Sedlacek, Michael Leone, Adam D. Foster, Amy Hinkelman

“…Neuralgic amyotrophy (NA) also known as Parsonage–Turner syndrome is an inflammatory disorder of the brachial plexus characterized by sudden, acute onset of severe pain of the arm and/or shoulder followed by muscle weakness and sensory abnormalities. Although management may involve physical therapy, immunomodulatory drugs, and analgesics, there is nothing specific for the treatment of NA. …”
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Buckwheat as an Interesting Raw Material for Agricultural Distillate Production by Szymon Ługowoj, Maria Balcerek, Katarzyna Pielech-Przybylska

“…The highest scores in sensory assessment were given to distillates from mashes prepared with the pressure-thermal treatment, which contained relatively low concentrations of undesirable compounds, such as acetaldehyde and methanol, and revealed pleasant organoleptic features.…”
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Production and Application of Lysozyme-Gum Arabic Conjugate in Mayonnaise as a Natural Preservative and Emulsifier by Hashemi Marjan M., Aminlari Mahmoud, Forouzan Mehdi M., Moghimi Esmaeel, Tavana Maryam, Shekarforoush Shahram, Mohammadifar Mohammad Amin

“…Mayonnaise including conjugates showed a linear rheological response and shear-thinning behavior. Sensory analysis of the mayonnaise with Lyz-GA conjugate was completely consistent with the commercial one. …”
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Mass Transfer during Atmospheric and Vacuum Frying of Chorizo by Piedad Margarita Montero Castillo, Lesly Torres Díaz, Sandy Torres Díaz, Diofanor Acevedo Correa, Raúl J. Martelo Gómez

“…In summary, the vacuum frying yielded sausages with a lower final oil percentage and higher moisture content; these results are promising because they may influence consumer preference for sensory parameters.…”
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Effect of Stress on Autonomic and Cardiovascular Systems in Military Population: A Systematic Review by Álvaro Bustamante-Sánchez, José Francisco Tornero-Aguilera, Valentín E. Fernández-Elías, Alberto J. Hormeño-Holgado, Athanasios A. Dalamitros, Vicente Javier Clemente-Suárez

“…Physical exercise, music embedded with binaural beat technology, bidirectional sensory motor rhythm training, heart rate variability biofeedback, and transcutaneous vagal nerve stimulation are the main techniques applied to balance stress and to recover body homeostasis. …”
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Risankizumab Versus Secukinumab: A Real-World Efficacy and Cost per Responder Comparison in Patients With Psoriasis in Italy by Federico Pirro, Giacomo Caldarola, Nicoletta Bernardini, Maria Grazia Celeste, Annunziata Dattola, Eleonora De Luca, Marco Galluzzo, Domenico Giordano, Chiara Izzi, Giulia Maretti, Lorenzo Marcelli, Roberto Ravasio, Antonio Giovanni Richetta, Nevena Skroza, Marina Talamonti, Arianna Zangrilli, Luca Bianchi, Giovanni Pellacani, Severino Persechino, Concetta Potenza, Ketty Peris, Clara De Simone

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Results from 10 Years of a CBT Pain Self-Management Outpatient Program for Complex Chronic Conditions by Kathryn A. Boschen, Edward Robinson, Kent A. Campbell, Sarah Muir, Elvina Oey, Kristen Janes, Samantha R. Fashler, Joel Katz

“…Outcome measures included the sensory, affective, and intensity of pain experience, depression, anxiety, pain disability, active and passive coping style, and general health functioning. …”
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Princess power: Deconstructing the influence of popular culture on local traditions in a novel by Muhammad Nasir, Rahayu Puji Haryanti, Desri Maria Sumbayak

“…Vivid depictions of gender roles, sensory experiences, and emotional responses underline the ongoing struggles women face in patriarchal societies. …”
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قرآنی آیات کی روشنی میں معاصر سائنسی حقائق کا تجزیہ by Dr Saddaqat Hussain

“…These encompass a broad spectrum of disciplines, including history, geography, physics, astronomy, celestial bodies, biology, medicine, human sensory perception, and the intricate formation of the human body. …”
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Application of Food Mechanics and Oral Processing in Modelling First Bite of Grilled Meat by Ilija V. Djekic, Jovan G. Ilic, Bartosz G. Sołowiej, Rastko I. Djekić, Igor B. Tomasevic

“…Firmness was the predominant sensory attribute recognized by panelists at the beginning of mastication, which confirmed our approach used for first-bite modelling. …”
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Not all verbal labels grease the wheels of odor categories by Yaxiong Cao, Asifa Majid, Norbert Vanek

“…Language is known to play a crucial role in influencing how humans perceive and categorize sensory stimuli, including odors. This study investigated the impact of linguistic labeling on odor categorization among bilingual participants proficient in Chinese (L1) and English (L2). …”
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Measuring transducers for optical diagnostic system with multifunctional unitary photovoltaic converters by R. I. Vorobei, O. K. Gusev, A. I. Svistun, A. K. Tyavlovsky, K. L. Tyavlovsky, L. I. Shadurskaya

“…Traditional solution of this problem lies in the field of multi-sensory systems, complex optical schemes and complex signal processing algorithms. …”
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The Diagnosis and Management of Meralgia Paresthetica: A Narrative Review by Mohammed S. Ahmed, Giustino Varrassi, Despina Hadjiconstanti, Panagiotis Zis

“…Abstract Meralgia paresthetica (MP) is a sensory mononeuropathy affecting the lateral femoral cutaneous nerve. …”
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Impact of Focal Muscle Vibration on Flaccid Upper Limb Motor Paralysis following Acute Brain Disease: A Case Study by Hirotaka Saito, Haruka Kobayashi, Kodai Oba, Yosuke Hamaya

“…By applying vibrations to muscles, FMV stimulates sensory fibers to induce cortical activity and kinesthetic illusions. …”
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In Vivo Confocal Microscopy of Cornea in Patients with Terrien’s Marginal Corneal Degeneration by Ting Chen, Qiangxiang Li, Xiangbo Tang, Min Liao, Hua Wang

“…Our study demonstrated that the density of corneal epithelial cells, stromal cells, and sensory plexus nerve fibers was significantly reduced in the TMD group. …”
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Neural recordings can differentiate between spontaneously metastasizing melanomas and melanomas with low metastatic potential. by Jay Shiralkar, Tiana Anthony, Grant A McCallum, Dominique M Durand

“…Multiple studies report that melanomas are innervated tumors with sensory and sympathetic fibers where these neural fibers play crucial functional roles in tumor growth and metastasis with branch specificity. …”
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Language-specific neural dynamics extend syntax into the time domain. by Cas W Coopmans, Helen de Hoop, Filiz Tezcan, Peter Hagoort, Andrea E Martin

“…Studies of perception have long shown that the brain adds information to its sensory analysis of the physical environment. A touchstone example for humans is language use: to comprehend a physical signal like speech, the brain must add linguistic knowledge, including syntax. …”
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