Control of Rapid Postharvest Decays of Tomato Fruit by Jerry A. Bartz, Steven A. Sargent, D. J. Huber

“…This revised 5-page fact sheet was written by J. A. Bartz, S. A. Sargent, and D. J. Huber, and published by the UF Department of Horticultural Sciences, December 2014. …”
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Guide to Identifying and Controlling Postharvest Tomato Diseases in Florida by Jerry A. Bartz, Gary E. Vallad, Steven A. Sargent

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Postharvest Quality and Decay Incidence among Tomato Fruit as Affected by Weather and Cultural Practices. by Jerry A. Bartz, Steven A. Sargent, John W. Scott

“…This 8-page fact sheet was written by Jerry A. Bartz, Steven A. Sargent, and John W. Scott, and published by the UF Department of Plant Pathology, July 2012. …”
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Production of Greenhouse-Grown Peppers in Florida by Elio Jovicich, Daniel J. Cantliffe, Steve A. Sargent, Lance S. Osborne

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Elderberry and Elderflower (Sambucus spp.): A Cultivation Guide for Florida by David Jarnagin, Ali Sarkhosh, Juanita Popenoe, Steve Sargent, Kevin Athearn

“… The purpose of this new 9-page paper, written by David Jarnagin, Ali Sarkhosh, Juanita Popenoe, Steve Sargent, and Kevin Athearn, and published by the UF/IFAS Horticultural Sciences Department, is to provide information on growing American elderberry in Florida as an alternative crop for commercial growers as well as homeowners. …”
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Handling Florida Vegetables Series - Round and Roma Tomato Types by Steven A. Sargent, Jeffrey K. Brecht, Qingren Wang, Teresa Olczyk

“…Revised November 2005, by Steven A. Sargent, Jeffrey K. Brecht, and Teresa Olczyk. This update December 2014 with Qingren Wang. …”
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Lavado Correcto de las Manos para Manipuladores de Productos Frescos by Amy Simonne, Mark Ritenour, Jeff Brecht, Steve Sargent, Keith Schneider

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Longan from Florida by Ahmad R. Rafie, Jonathan Crane, Carlos Balerdi, Steven A. Sargent

“…Rafie, Jonathan Crane, Carlos Balerdi, and Steven Sargent, provides an overview of longan production in Florida, its description, supply calendar, how it is packed for shipment, postharvest and preparation. …”
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Good Worker Health and Hygiene Practices: Training Manual for Produce Handlers by Amy Simonne, Jeffrey Brecht, Steve Sargent, Mark Ritenour, Keith Schneider

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Elderberry and Elderflower (Sambucus spp.): A Cultivation Guide for Florida by David Jarnagin, Ali Sarkhosh, Juanita Popenoe, Steve Sargent, Kevin Athearn

“… The purpose of this new 9-page paper, written by David Jarnagin, Ali Sarkhosh, Juanita Popenoe, Steve Sargent, and Kevin Athearn, and published by the UF/IFAS Horticultural Sciences Department, is to provide information on growing American elderberry in Florida as an alternative crop for commercial growers as well as homeowners. …”
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Elderberry and Elderflower (Sambucus spp): Markets, Establishment Costs, and Potential Returns by Kevin Athearn, David Jarnagin, Ali Sarkhosh, Juanita Popenoe, Steven Sargent

“…This 7-page fact sheet written by Kevin Athearn, David Jarnagin, Ali Sarkhosh, Juanita Popenoe, and Steven Sargent and published by the UF/IFAS Food and Resource Economics Department reviews information on markets for elderberries and elderflowers and estimates establishment costs and potential returns for a 3-acre elderberry orchard in Florida. …”
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Good Worker Health and Hygiene Practices: Training Manual for Produce Handlers by Amy Simonne, Jeffrey Brecht, Steve Sargent, Mark Ritenour, Keith Schneider

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Elderberry and Elderflower (Sambucus spp): Markets, Establishment Costs, and Potential Returns by Kevin Athearn, David Jarnagin, Ali Sarkhosh, Juanita Popenoe, Steven Sargent

“…This 7-page fact sheet written by Kevin Athearn, David Jarnagin, Ali Sarkhosh, Juanita Popenoe, and Steven Sargent and published by the UF/IFAS Food and Resource Economics Department reviews information on markets for elderberries and elderflowers and estimates establishment costs and potential returns for a 3-acre elderberry orchard in Florida. …”
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Proper Handwashing for Produce Handlers by Amy Simonne, Mark Ritenour, Jeff Brecht, Steve Sargent, Keith Schneider

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Production of Greenhouse-Grown Peppers in Florida by Elio Jovicich, Daniel J. Cantliffe, Steve A. Sargent, Lance S. Osborne

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Proper Handwashing for Produce Handlers by Amy Simonne, Mark Ritenour, Jeff Brecht, Steve Sargent, Keith Schneider

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Lavado Correcto de las Manos para Manipuladores de Productos Frescos by Amy Simonne, Mark Ritenour, Jeff Brecht, Steve Sargent, Keith Schneider

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Longan from Florida by Ahmad R. Rafie, Jonathan Crane, Carlos Balerdi, Steven A. Sargent

“…Rafie, Jonathan Crane, Carlos Balerdi, and Steven Sargent, provides an overview of longan production in Florida, its description, supply calendar, how it is packed for shipment, postharvest and preparation. …”
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Handling Florida Vegetables Series - Round and Roma Tomato Types by Steven A. Sargent, Jeffrey K. Brecht, Qingren Wang, Teresa Olczyk

“…Revised November 2005, by Steven A. Sargent, Jeffrey K. Brecht, and Teresa Olczyk. This update December 2014 with Qingren Wang. …”
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Dehydrated and Freeze-dried Peach Fruit: A Prolonged Shelf-life Product through Modern Drying Techniques by Fariborz Habibi, Ali Sarkhosh, Steven A. Sargent, Jeffrey K. Brecht

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