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541
Johne’s Disease in Beef Cattle
Published 2023-11-01“…This publication aims to inform ranchers, ranch workers, Extension agents, cattle owners, livestock-agricultural students, and interested residents about important Johne’s disease facts. …”
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542
Development of Bahiagrass Fertilization Recommendations: 1990-2005
Published 2019-05-01“… This document provides a history of past Bahiagrass recommendation decision-making, and should aid the Forage Fertilization Working Group with future recommendation development. Ranchers, forage producers, and other interested parties may also use the information in this document to understand the basis for UF/IFAS Bahiagrass liming and fertilization recommendations. …”
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543
Development of Bahiagrass Fertilization Recommendations: 1990-2005
Published 2019-05-01“… This document provides a history of past Bahiagrass recommendation decision-making, and should aid the Forage Fertilization Working Group with future recommendation development. Ranchers, forage producers, and other interested parties may also use the information in this document to understand the basis for UF/IFAS Bahiagrass liming and fertilization recommendations. …”
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544
Generalized actinobacillosis in a cow
“…Microscopical examination revealed that the granulomas were characterized by colonies of bacteria surrounded by radially arranged projections in the center of neutrophil leucocyles which were again surrounded by macrophages and giant cells of Langhans type with outer fibrous capsule including lymphocyte and plasma cells. …”
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545
Communicating About Water in the Floridan Aquifer Region: Part 5—Increasing Collaboration Between Producers and Environmentalists on Water Challenges
Published 2024-03-01“… In the Floridan Aquifer region, agricultural producers (farmers and ranchers) and environmentalists are essential water stakeholders, yet they are often perceived to be in conflict over water management. …”
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546
Policies Affecting the Efficiency of Beef Production in Alberta: A Supply Chain Analysis
Published 2024-06-01“…With demand for livestock-derived food expected to jump by 38 per cent in the next 30 years, Canadian cattle ranchers need to take advantage of this global increase through freer trade. …”
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547
Advancing genome editing to improve the sustainability and resiliency of animal agriculture
Published 2022-04-01“…Farmers and ranchers need a full toolbox of existing and innovative options. …”
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548
2011 South Florida Beef Forage Survey Results
Published 2019-01-01“…The survey is updated and distributed every five years to ranchers in 14 south Florida counties. Written by Sonja Crawford, Christa Kirby, Tycee Prevatt, Brent Sellers, Maria Silveira, Bridget Stice, Joao Vendramini, and Lindsey Wiggins, and published by the UF/IFAS Agronomy Department. …”
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549
2011 South Florida Beef Forage Survey Results
Published 2019-01-01“…The survey is updated and distributed every five years to ranchers in 14 south Florida counties. Written by Sonja Crawford, Christa Kirby, Tycee Prevatt, Brent Sellers, Maria Silveira, Bridget Stice, Joao Vendramini, and Lindsey Wiggins, and published by the UF/IFAS Agronomy Department. …”
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550
A Preliminary Survey of Mycotoxins Identified from Florida Bahiagrass Pastures
Published 2023-08-01“… The beef cattle ranchers in Florida reported some health issues related to cattle grazing on warm-season grass pastures, such as bahiagrass and bermudagrass. …”
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551
Cost Share Programs for Florida's Agricultural Producers and Landowners
Published 2009-01-01“… SL-264, a 4-page fact sheet by Rao Mylavarapu, Kelly Hines, and Alyssa Dodd, describes several conservation programs included in the 2008 Farm Bill — the Environmental Quality Incentives Program (EQIP), Wetlands Reserve Program (WRP), Grassland Reserve Program (GRP), Wildlife Habitats Incentive Program (WHIP), and the Conservation Security Program (CRP) — which may be of high interest to farmers, ranchers, land owners, agricultural consultants, local decision-makers and extension agents. …”
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552
Cost Share Programs for Florida's Agricultural Producers and Landowners
Published 2009-01-01“… SL-264, a 4-page fact sheet by Rao Mylavarapu, Kelly Hines, and Alyssa Dodd, describes several conservation programs included in the 2008 Farm Bill — the Environmental Quality Incentives Program (EQIP), Wetlands Reserve Program (WRP), Grassland Reserve Program (GRP), Wildlife Habitats Incentive Program (WHIP), and the Conservation Security Program (CRP) — which may be of high interest to farmers, ranchers, land owners, agricultural consultants, local decision-makers and extension agents. …”
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553
What’s The Beef? Current Trends of the Florida Beef Cattle Industry as Perceived by Florida Beef Cattle Industry Leaders
Published 2024-12-01“…Thirteen themes emerged from the data, such as environmental protection and alternative proteins. Florida ranchers need support from government entities to continue participation in conservation, education, and improvement of the cattle industry in Florida. …”
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554
2016 South Florida Beef Forage Survey Results
Published 2021-08-01“…The survey is updated and distributed every five years to ranchers in 14 south Florida counties: Charlotte, Collier, DeSoto, Glades, Hardee, Hendry, Highlands, Hillsborough, Lee, Manatee, Martin, Okeechobee, Polk, and Sarasota. …”
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555
Estimating Amount of Forage in Hay Fields and Pastures
Published 2012-03-01“…Forage serves as the primary source of nutrients for livestock in Florida, and efficient use of forage is critical to the livelihood of Florida farmers and ranchers. Estimating the amount of forage in a pasture can provide useful information when making management decisions. …”
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556
Estimating Amount of Forage in Hay Fields and Pastures
Published 2012-03-01“…Forage serves as the primary source of nutrients for livestock in Florida, and efficient use of forage is critical to the livelihood of Florida farmers and ranchers. Estimating the amount of forage in a pasture can provide useful information when making management decisions. …”
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557
Talking Local: Florida Consumers’ Flexibility with the Term "Local"
Published 2017-11-01“…The Talking Local series focuses on ways Extension agents can assist Florida farmers and ranchers in the labeling, sale, and promotion of locally produced products. …”
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558
Talking Local: Florida Consumers’ Flexibility with the Term "Local"
Published 2017-11-01“…The Talking Local series focuses on ways Extension agents can assist Florida farmers and ranchers in the labeling, sale, and promotion of locally produced products. …”
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559
Weed Management in Pastures and Rangeland—2017
Published 2017-02-01“… Weeds in pastures and rangeland cost ranchers in excess of $180 million annually in Florida by reducing forage yield, lowering forage quality, and causing animal injury through toxicity or specialized plant organs (thorns and spines). …”
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560
Weed Management in Pastures and Rangeland—2017
Published 2017-02-01“… Weeds in pastures and rangeland cost ranchers in excess of $180 million annually in Florida by reducing forage yield, lowering forage quality, and causing animal injury through toxicity or specialized plant organs (thorns and spines). …”
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