Would Phrynops geoffroanus’ plastron formula and morphological diversity be preserved under anthropic conditions? by Mauro Sérgio Cruz Souza Lima, Ulisses Caramaschi, Jonas Pederassi, Joara de Sousa Andrade, Diogo Brunno e Silva Barbosa

“…Abstract Phrynops geoffroanus has a wide distribution in South America, living in aquatic environments such as rivers, streams, and lakes, in natural and urban environments. …”
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Biosynthesis, characterization of Ag2O nanoparticles for enhancement of antioxidant and photo degradation activities by Tola Jabessa Masho, Meseret Melaku Ayane, Geremew Nigatu Endale, Shemelis Hailu Adula, Yadeta Dugasa Negasa, Bedasa Wagari Likasa, Tahir Safayo Mudda, Gemechisa Kebede Negari, Hika Chernet Amante, Sena Megersa Jida

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Planos de Saúde, interesses no Poder Legislativo e Ameaças ao Direito Público by Laila Talita da Conceição Costa, Raquel Cavalcante Soares

Subjects: “…Planos e seguros privados de assistência à saúde. …”
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Mobile phone addiction and negative emotions: an empirical study among adolescents in Jiangxi Province by Jin Luo, Guanqing Cai, Xiaofang Zu, Qiming Huang, Qing Cao

Subjects: “…mobile phone addiction…”
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Phenolic Compounds and Antioxidant Activity of Rice–Tartary Buckwheat Composite as Affected by In Vitro Digestion by Nuo Li, Guifang Zhang, Dongjie Zhang

“…The present study aimed to evaluate the phenolic compounds and antioxidant activity of rice–tartary buckwheat composite (RTBC) as affected by in vitro digestion to explore the structure-activity relationship of the release of total phenolic content (TPC) and total flavonoid content (TFC) with the antioxidant activity of RTBC during in vitro oral, gastric, and intestinal digestion stages. …”
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Virgin and photo-degraded microplastics induce the activation of human vascular smooth muscle cells by Elisa Persiani, Antonella Cecchettini, Sofia Amato, Elisa Ceccherini, Ilaria Gisone, Agnese Sgalippa, Chiara Ippolito, Valter Castelvetro, Tommaso Lomonaco, Federico Vozzi

“…The study used polyethylene (PE) and polystyrene (PS), common in food packaging, as “virgin” or photo-degraded to simulate environmental conditions. …”
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Grape Pomace: A Review of Its Bioactive Phenolic Compounds, Health Benefits, and Applications by Janice da Conceição Lopes, Joana Madureira, Fernanda M. A. Margaça, Sandra Cabo Verde

“…This review provides an updated overview of the composition of grape pomace from winemaking, highlighting sustainable methodologies for extracting phenolic compounds and their potential health benefits, including antioxidant, antimicrobial, antidiabetic, cardioprotective, antiproliferative, anti-aging, and gut health properties. …”
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Clinical Performance of the Spot Vision Photo Screener before and after Induction of Cycloplegia in Children by Konuralp Yakar

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Effects of phenolic acids on tetramethylpyrazine formation via room temperature spontaneous ammoniation of acetoin by Hui Xu, Xuanrui Chen, Qianqian Zhang, Zhizhi Yang, Jingjing Tian, Qihe Chen, Jicheng Chen

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A GREEN AND EFFICIENT HPLC-DAD METHOD FOR THE ANALYSIS OF PHENOLIC COMPOUNDS IN ORANGE WASTE by Mirella T. Ferreira Ranzeti, Gabriela Cremasco, Daniel Rinaldo

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Removal of phenol from water using fenchol-menthol hydrophobic deep eutectic solvent by Tan Chee Kee, Ng Yee-Sern, Pang Yean Ling, Hayyan Adeeb

“…In contrast, phenol removal was less affected by initial concentration and temperature. …”
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Rhino-Orbital-Cerebral Mucormycosis in a Post-COVID-19 Patient from Peru by Linda Ponce-Rosas, Jose Gonzales-Zamora, Nelson Diaz-Reyes, Oliver Alarco-Cadillo, Jorge Alave-Rosas

“…Herein, we report the case of a 66-year-old female that presented with rhino-orbital-cerebral mucormycosis, diabetic ketoacidosis, and COVID-19. …”
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Development and Testing of Road Signs Alert System Using a Smart Mobile Phone by Eric M. Masatu, Ramadhani Sinde, Anael Sam

“…In this study, a system for alerting drivers about road signs has been developed and tested using a smart mobile phone. The study was carried out in Tanzania along an 80 km highway stretch from Arusha to Moshi town. …”
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Mimesis de la douleur chez George Oppen et J. H. Prynne by Xavier Kalck

“…This article means to consider the work of two poets working in the second half of the twentieth century - an American, George Oppen, and a British poet, J. H. Prynne - and how they resort to quotation as a technique when dealing with expressions of pain. …”
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The Comparison of Total Phenolics, Total Antioxidant, and Anti-Tyrosinase Activities of Korean Sargassum Species by Su Hyeon Baek, Lei Cao, Seung Jin Jeong, Hyeung-Rak Kim, Taek Jeung Nam, Sang Gil Lee

“…Also, these benefits are associated with their phenolic content and strong antioxidant capacities. …”
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Multifocal Breast Cancer in Young Women with Prolonged Contact between Their Breasts and Their Cellular Phones by John G. West, Nimmi S. Kapoor, Shu-Yuan Liao, June W. Chen, Lisa Bailey, Robert A. Nagourney

“…These cases raise awareness to the lack of safety data of prolonged direct contact with cellular phones.…”
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Site-selective photo-crosslinking for the characterisation of transient ubiquitin-like protein-protein interactions. by Zac Sandy, Zijuan Wang, Deepak Behera, Benjamin M Foster, Finlay A Martin, Kira Brüninghoff, Kathleen M Cain, Wolfgang Dörner, Maria Jose Cabello-Lobato, Josep V Forment, Matthew J Cliff, Igor Larrosa, Perdita Barran, Duncan L Smith, Henning D Mootz, Christine K Schmidt

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Dataset for Genome Sequencing and De Novo Assembly of the Candidate Phyla Radiation in Supragingival Plaque by Song Jiang, Jie Nie, Yuxing Chen, Shiying Zhang, Xiaoyan Wang, Feng Chen

“…The Candidate Phyla Radiation (CPR), as a newly discovered and difficult-to-culture bacterium, accounts for the majority of the bacterial domain, which may be related to various oral diseases, including dental caries. …”
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Effect of drying methods on phenolic compounds and antioxidant activity of Capparis spinosa L. fruits by Shima Babaei Rad, Hasan Mumivand, Saeed Mollaei, Ali Khadivi

“…This study aimed to investigate the effects of various drying methods on the total phenolics, flavonoids, anthocyanins, antioxidant activity, and phenolic acids in caper (Capparis spinosa L.) fruits. …”
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Volatile components, total phenolic compounds, and antioxidant capacities of worm-infected Gomphidius rutilus by Libin Sun, Wei He, Guang Xin, Pengju Cai, Yin Zhang, Zhiyong Zhang, Yunyun Wei, Bingxin Sun, Xiaowen Wen

“…This study evaluated the effects of worm infection on the volatile components, total phenolic compounds, and antioxidant capacities of Gomphidius rutilus. …”
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