Grape Seed Procyanidin Extract Improves Insulin Production but Enhances Bax Protein Expression in Cafeteria-Treated Male Rats by Lídia Cedó, Anna Castell-Auví, Victor Pallarès, Mayte Blay, Anna Ardévol, Montserrat Pinent

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Fatty Acid Contents and Stability of Oyster Nut Oil (Telfairia pedata) Compared to Flaxseed and Sunflower Oil by Emmanuel Mwakasege, Anna Treydte, Otmar Hoeglinger, Neema Kassim, Edna Makule

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Leukoreduction in a dog with acute leukemia by Brenna Hanratty, Anna Hauck, Amanda Foskett, J. D. Foster

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Lipofundin-Induced Hyperlipidemia Promotes Oxidative Stress and Atherosclerotic Lesions in New Zealand White Rabbits by Livan Delgado Roche, Emilio Acosta Medina, Ángela Fraga Pérez, María A. Bécquer Viart, Yosdel Soto López, Viviana Falcón Cama, Ana M. Vázquez López, Gregorio Martínez-Sánchez, Eduardo Fernández-Sánchez

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Biodegradable Films Based on Gelatin and Montmorillonite Produced by Spreading by Manuel Fernando Coronado Jorge, Elisabete M. C. Alexandre, Christian Humberto Caicedo Flaker, Ana Mônica Quinta Barbosa Bittante, Paulo José do Amaral Sobral

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Preliminary Assessment of the Chemical Stability of Dried Extracts from Guazuma ulmifolia Lam. (Sterculiaceae) by Gisely C. Lopes, Renata Longhini, Paulo Victor P. dos Santos, Adriano A. S. Araújo, Marcos Luciano Bruschi, João Carlos P. de Mello

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Community Use and Perceptions of Climate Shelters in Schoolyards in Barcelona by Marta Sanz-Mas, Marta Sanz-Mas, Xavier Continente, Xavier Continente, Xavier Continente, Marc Marí-Dell’Olmo, Marc Marí-Dell’Olmo, Marc Marí-Dell’Olmo, María José López, María José López, María José López, María José López

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Effects of Momordica cochinchinensis Aril Extract on Sterilized Low-Fat Milk, Antioxidant and Antiproliferative Activities by Thitiporn Anunthawan, Santi Phosri, Jirayus Woraratphoka, Rasapirose Somwatcharajit, Panee Terdsaksri, Prangruethai Prangphet

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Effective Utilization of Data for Predicting COVID-19 Dynamics: An Exploration through Machine Learning Models by Dmytro Chumachenko, Tetiana Dudkina, Sergiy Yakovlev, Tetyana Chumachenko

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Differentiation Potential of Pancreatic Fibroblastoid Cells/Stellate Cells: Effects of Peroxisome Proliferator-Activated Receptor Gamma Ligands by M.-L. Kruse, S. Hopf-Jensen, C. Timke, B. Agricola, G. Sparmann, A. Schmid, B. Sipos, A. Arlt, H. Schäfer

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Effect of Methomyl on Growth, Antioxidant System of GIFT (Oreochromis niloticus), and Residue in the Presence of Water Spinach (Ipomoea aquatica Forsk) by Xiaojun Jing, Yao Zheng, James P. Mulbah, Jiazhang Chen, Gangchun Xu

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Implementation of Solar Power Plant as a Backup Power Source in Apartment Buildings by Muhammad Ryan Hafizan, Azriyenni Azhari Zakri, Dirman Hanafi, Umair Ali

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Experimental Study on Brush-Painted Passive RFID-Based Humidity Sensors Embedded into Plywood Structures by Erja Sipilä, Johanna Virkki, Lauri Sydänheimo, Leena Ukkonen

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A Data-Driven Air Transportation Delay Propagation Model Using Epidemic Process Models by B. Baspinar, E. Koyuncu

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Extreme Temperatures, Hospital Utilization and Public Health Insurance Spending by Yusun Kim, Qing Miao, Ling Zhu

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The Use of Sage Oil Macerates (Salvia officinalis L.) for Oxidative Stabilization of Cod Liver Oil in Bulk Oil Systems by Agnieszka M. Hrebień-Filisińska, Artur Bartkowiak

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Ripening of Sudanese Braided (Muddaffara) Cheese Manufactured from Raw or Pasteurized Milk: Effect of Heat Treatment and Salt Concentration on the Physicochemical Properties by Mohamed O. E. Altahir, Elgasim A. Elgasim, Isam A. Mohamed Ahmed

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Drivers and barriers to adoption of regenerative agriculture: cases studies on lessons learned from organic by Shawna Lemke, Nathan Smith, Christian Thiim, Katie Stump

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Fast Random Permutation Tests Enable Objective Evaluation of Methods for Single-Subject fMRI Analysis by Anders Eklund, Mats Andersson, Hans Knutsson

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Investigation of the Physicochemical Properties of Vegetable Oils Blended with Sesame Oil and Their Oxidative Stability during Frying by Fereshteh Ramroudi, Seyed Ali Yasini Ardakani, Arefeh Dehghani-tafti, Elham Khalili Sadrabad

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