Comparative efficacy of clopidogrel-aspirin combination therapy versus aspirin monotherapy in preventing recurrent events in transient ischemic attack and minor stroke: a systemati... by Ahmad Mujtaba Bhutto, Rana Ali Raza, Mohammad Bilal Abbasi, Iman Jauhar, Naeemullah Arbani, Muhammad Mubashir, Abdul Raheem, Taha Basit Ameen, Syed Muhammad Sinaan Ali

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Fabrication of AChE/SnO2-cMWCNTs/Cu Nanocomposite-Based Sensor Electrode for Detection of Methyl Parathion in Water by Vikas Dhull

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Aspergillus fumigatus NITDGPKA3 Provides for Increased Cellulase Production by Nibedita Sarkar, Kaustav Aikat

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Hyperventilation-Induced Nystagmus in Acute Unilateral Vestibulopathy: A Correlation with Vestibulo-ocular Reflex Gain and Clinical Implication by Giacomo Ciacca, Alfredo Di Giovanni, Giacomo Lupinelli, Mario Gullà, Giampietro Ricci, Mario Faralli

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Isolation and Thermal Stabilization of Bacteriocin Nisin Derived from Whey for Antimicrobial Modifications of Polymers by Pavlina Holcapkova, Zuzana Kolarova Raskova, Martina Hrabalikova, Alexandra Salakova, Jan Drbohlav, Vladimir Sedlarik

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Degradation of Metal Ions with Electricity Generation by Using Fruit Waste as an Organic Substrate in the Microbial Fuel Cell by Ghada Mohamed Aleid, Anoud Saud Alshammari, Asma D. Alomari, Shehu Sa’ad Abdullahi, Rania Edrees Adam Mohammad, Rokhsana Mohammed Ismail Abdulrahman

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Seasonal trends of pyogenic spondylodiscitis in Japan: a nationwide inpatient database study by Takayuki Motoyoshi, Takahisa Ogawa, Kazuyuki Fukushima, Satoshi Kutsuna, Haggai Schermann, Kiyohide Fushimi, Toshitaka Yoshii

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On the Feasibility and Limitations of Just-in-Time Instruction Set Extension for FPGA-Based Reconfigurable Processors by Mariusz Grad, Christian Plessl

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Influence of Postharvest Natural Softening Conditions on the Nutritional Quality of Safou (Dacryodes edulis H.J.Lam) Flour: Rheological Properties of the Optimized Safou Flour by Alix Ntongme Mboukap, Mathilde Julie Klang, Bilkissou Njapndounke, Marie Madeleine Nanga Ndjang, Serge Cyrille Houketchang Ndomou, Hilaire Macaire Womeni

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Effect of Allium cepa L. on Lipopolysaccharide-Stimulated Osteoclast Precursor Cell Viability, Count, and Morphology Using 4′,6-Diamidino-2-phenylindole-Staining by Tatiane Oliveira, Camila A. Figueiredo, Carlos Brito, Alexander Stavroullakis, Anuradha Prakki, Eudes Da Silva Velozo, Getulio Nogueira-Filho

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Efficacy and Safety of Low-Dose Lenvatinib and Toripalimab in Patients With Recurrent Platinum-Resistant Ovarian Cancer: Study Protocol of a Multicenter, Open-Label, Single-Arm, Ph... by Su H, Shang X, Liu H, Wang Y, Yu Y, Xu Y, Jiang K, Feng F

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Effect of different initial C/N ratio of cow manure and straw on microbial quality of compost by M. A. Macias-Corral, J. A. Cueto-Wong, J. Morán-Martínez

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Storage Stability of Chilled and Frozen Starch Gels as Affected by Blended Starch Formulation, Sucrose Syrup, and Coconut Milk by Aumaporn Arlai, Kanitha Tananuwong

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Effectiveness of a Commercial Lactic Acid Bacteria Intervention Applied to Inhibit Shiga Toxin-Producing Escherichia coli on Refrigerated Vacuum-Aged Beef by Katie R. Kirsch, Tamra N. Tolen, Jessica C. Hudson, Alejandro Castillo, Davey Griffin, T. Matthew Taylor

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Study of Natural and Accelerated Weathering on Mechanical Properties of Antioxidants Modified Low Density Polyethylene Films for Greenhouse by Othman Al Othman, Shan Faiz, Muhammad Abduh Tuasikal

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Sugar Profile, Mineral Content, and Rheological and Thermal Properties of an Isomerized Sweet Potato Starch Syrup by Brunson Dominque, Peter N. Gichuhi, Vijay Rangari, Adelia C. Bovell-Benjamin

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Effect of Nano-CaCO3 and Talc on Property and Weathering Performance of PP Composites by Danbee Lee, Seungkyun Kim, Birm-June Kim, Sang-Jin Chun, Sun-Young Lee, Qinglin Wu

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Improving the Mechanical Properties of Red Clay Using Xanthan Gum Biopolymer by Lina Wang, Zhiyu Weng, Qiang Liu, Tianliang Wang, Xuemin Pan, Guoyu Li, Zhiliang Wang

“…The shear strength of red clay can be improved by increasing the cohesion without obviously changing the friction characteristics. After curing for 28 days, the cohesion and internal friction angle of 2.0% xanthan gum-treated soil were effectively improved to 170.44 kPa and 20.56°, which were increased by 69.79% and 9.36°, respectively, compared with untreated red clay. …”
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Quantification of DNA through the NanoDrop Spectrophotometer: Methodological Validation Using Standard Reference Material and Sprague Dawley Rat and Human DNA by Alejandro Monserrat García-Alegría, Iván Anduro-Corona, Cinthia Jhovanna Pérez-Martínez, María Alba Guadalupe Corella-Madueño, María Lucila Rascón-Durán, Humberto Astiazaran-Garcia

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In Vitro Degradation of PHB/Bacterial Cellulose Biocomposite Scaffolds by Maria Râpă, Cătălin Zaharia, Paul Octavian Stănescu, Angela Cășărică, Ecaterina Matei, Andra Mihaela Predescu, Mircea Cristian Pantilimon, Ruxandra Vidu, Cristian Predescu, Horia Cioflan

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