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White Lupin as a Promising Source of Antioxidant Phenolics for Functional Food Production
Published 2021-01-01“…Although white lupin is the oldest known legume in the history, it has been forgotten for many years. Now, the interest of food producers concerning white lupin is increased again. …”
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Antioxidant and Antimicrobial Properties of Cactus Pear (Opuntia) Seed Oils
Published 2017-01-01Get full text
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Evaluation of the WRF-Chem performance for the air pollutants over the United Arab Emirates
Published 2025-02-01Get full text
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