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  1. 1161

    The Dumbarton Oaks Tlazolteotl: looking beneath the surface by Jane MacLaren Walsh

    Published 2008-07-01
    “…The Dumbarton Oaks Tlazolteotl: looking beneath the surface. Some of the earliest and most revered pre-Columbian artifacts in the world’s major museum and private collections were collected prior to the advent of systematic, scientific archaeological excavation, and have little or no reliable provenience data. …”
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  2. 1162
  3. 1163

    Alpha Errors, Beta Errors and Negative Trials by Desmond Leddin

    Published 1988-01-01
    “…Reports of negative trials arc increasing in number as standard therapy for many gastrointestinal diseases is refined. …”
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  4. 1164
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    Nutrition for Health and Fitness: Fiber in Your Diet by Linda B. Bobroff

    Published 2018-04-01
    “… Whether you call it dietary fiber, fiber, or roughage, eating a diet rich in this food component is good for your health. …”
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  6. 1166

    Complexities in Assessing Structural Health of Civil Infrastructures by Abdullah Al-Hussein, Achintya Haldar

    Published 2017-01-01
    “…The complexity in the health assessment of civil infrastructures, as it evolves over a long period of time, is briefly discussed. …”
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  7. 1167

    Optimizing Bone Health in Duchenne Muscular Dystrophy by Jason L. Buckner, Sasigarn A. Bowden, John D. Mahan

    Published 2015-01-01
    “…The current clinical issues relating to bone health and bone health screening methods in DMD are presented in this review. …”
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  8. 1168
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    Digital health equity: Crafting sustainable pathways. by Robin Pierce

    Published 2025-02-01
    “…PLOS Digital Health…”
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  10. 1170

    Saliva: Physiology and Diagnostic Potential in Health and Disease by Sebastien J. C. Farnaud, Ourania Kosti, Stephen J. Getting, Derek Renshaw

    Published 2010-01-01
    “…Communicable disease is the focus of the next section where we review the literature relating to the direct and indirect detection of pathogenic infections from human saliva. …”
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  11. 1171

    Oleogels for development of health-promoting food products by Artur J. Martins, Antonio A. Vicente, Lorenzo M. Pastrana, Miguel A. Cerqueira

    Published 2020-03-01
    “…Metabolic health and the maintenance of good levels of triglycerides, high-density lipoprotein cholesterol, blood pressure and glucose levels are concerns that can greatly impact human quality of life. …”
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  12. 1172

    Will Automated Vehicles Negatively Impact Traffic Flow? by S. C. Calvert, W. J. Schakel, J. W. C. van Lint

    Published 2017-01-01
    “…We found that low-level automated vehicles in mixed traffic will initially have a small negative effect on traffic flow and road capacities. …”
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  13. 1173
  14. 1174

    Health Benefits of Olive Oil and Olive Extracts by Wendy J. Dahl, Michael A. Tandlich, Julie England

    Published 2016-06-01
    “… Olive oil is known for its health benefits. There are three common types of olive oil, namely virgin olive oil, refined olive oil, and olive pomace oil. …”
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  15. 1175

    Vitamin D Binding Protein and Bone Health by Ishir Bhan

    Published 2014-01-01
    “…One of the mechanisms by which DBP may alter bone health involves regulating vitamin D bioavailability. …”
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  16. 1176

    Milk-derived extracellular vesicles and gut health by Barathan Muttiah, Jia Xian Law

    Published 2025-01-01
    “…Beyond traditional nutritional aspects, recent research has focused on extracellular vesicles (EVs) found in milk and their potential health benefits, especially for gastrointestinal (GI) health. …”
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  17. 1177

    Depth-Based Classification for Distributions with Nonconvex Support by Daniel Hlubinka, Ondrej Vencalek

    Published 2013-01-01
    “…Halfspace depth became a popular nonparametric tool for statistical analysis of multivariate data during the last two decades. …”
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    Breastfeeding impact on kidney health : updated evidence by Hakim RAHMOUNE, Nada BOUTRID, Hala BOUTRID

    Published 2024-12-01
    “…Breastfeeding is extensively acknowledged for its numerous health benefits, particularly during the critical early stages of life. …”
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