Water Stress Influence For Tomato (Solanum Lycopersicum) Production by Rusnam Rusnam, Ridho Adi Surya, Muhammad Makky

Get full text

Optimization of Producing Zein Clove Leaf Essential Oil Nanoparticles for Their Antioxidant Activities by Refilda Refilda, Mutia Ramadani, Ainun Nasution, Imelda Imelda, Yefrida Yefrida, Irmanida Batubara

Get full text

Growth and Production of Two Job’s Tears Cultivars (Coix Lacrima Jobi-L.) at Various Doses of NPK Compound Fertilizer (16:16:16) by Nugraha Ramadhan, Indra Dwipa

Get full text

Characteristic of pH and Temperature of Crude Extract of Glukoamilase from Gliocladium KE by using Solid Substrate of Sago Hampas by Risa Meutia Fiana, Novelina Novelina, Alfi Asben

Get full text

Effect of Types and Concentrations of Stabilizers on the Characteristics of Emprit Ginger (Zingiber Officinale Var. Amarum) Extract Tempe Beverage by Ahmad Farhan, Anwar Kasim, Rini B

Get full text

A Review: Application of Bromelain Enzymes in Animal Food Products by Ririn Fatma Nanda, Rini Bahar, Daimon Syukri, Nguyen Ngoc Anh Thu, Anwar Kasim

Get full text

Characteristics of Instant Steamed Sponge Cake Flour from Blending Purple Sweet Potato Flour (Ipomoea batatas var ayumurasaki), Mung Bean Flour ( (Vigna radiata) and Corn Flour ( Z... by Rina Yenrina, Kurnia Harlina Dewi, Yumarnis Yumarnis

Get full text

The Influence of Soaking Duration of Artificial Chitosan from by Product Frozening Shrimp on the Effectiveness of Fresh Quality Tilapia (Oreochromis Niloticus) by Ayu Diana, Marnida Yusfiani, Anggi Anshori

Get full text

Application of Chicken Whole Egg Powder in the Manufacture of Bread Compared with using Fresh Egg as Control by Abdi Abdi, Tuty Anggraini, Alfi Asben

Get full text

Analysis of Spatial Distribution of Climatic Comfort Conditions in Diyarbakır City by Murat Türkeş, Savaş Çağlak

Get full text

Kepler Light Curve Modeling of KIC 9788457 by Fahri Aliçavuş

Get full text

Characteristics of Oil Used in Frying Peanuts, Cassava And Mackarel Tuna by Aprialis Aprialis, Anwar Kasim, Rini Rini

Get full text

Management Policy Analysis Of Siberut Biosphere Reserve Mentawai Archepelago Distric West Sumatera Province by Sahadi Didi Ismanto, Ardinis Arbain, Helmi Helmi, Daimon Syukri

Get full text

Comparative Effect of Grated Coconut (Cocos nucifera, L.) on the Characteristics of Ladu Cake by Risa Meutia Fiana, Novelina Novelina, Rezy Gusmita

Get full text

Application of Cart Method in Analyzing Factors Affecting Nutritional Status of Children Aged 6-23 Months by Izzati Rahmi, Yozza Hazmira, Husna Radhiatul, Rahmy Hafifatul Auliya

Get full text

Bioassesment of Batang Air Dingin Water Quality by using Macrozoobenthos in Koto Tangah District, Padang City by Risda Afifi Nasution, Nofrita Nofrita, Eggy Triana Putri, Izmiarti Izmiarti

Get full text

Analysis of the Quality and Financial Viability of Hard Candy Innovation Products with the Addition of Gambir Catechins (Uncaria Gambir Roxb) by Maryam Maryam, Tosty Maylangi Sitorus, Hartami Dewi, Rizki Fadhillah Lubis

Get full text

Utilization Of Palm Palm Industry Liquid Waste For Palm Oil Plantation Land Applications by Sahadi Didi Ismanto, Lisa Rahayu

Get full text

Characteristics of Analog Jerky from Moringa Leaves (Moringa Oleifera L.) with the Addition of White Oyster Mushroom (Pleurotus Ostreatus) Powder by Rici Elvinas, Kesuma Sayuti, Fauzan Azima

Get full text

The Effect Wilting Tangerine Peel on Characteristics of Powder Used In Food Self-Heater by Rini Rini, Daimon Syukri, Puja Nadia Sukma

Get full text