Eurocentric Beauty Standards: A Corpus-Assisted Discourse Analysis of Pakistani Skincare Blogs by Memona Mujahid, Salma Kalim

Get full text

Study on Strength Attenuation Characteristics of Residual Expansive Soil under Wetting-Drying Cycles and Low Stress and Its Relationship with Shallow Landslide by Jin Chang, Jieling Ma, Xianyuan Tang

“…The results show that the shear strength index of residual expansive soil should be obtained according to the high and low stress sections, respectively. …”
Get full text

Mathematics in police activity: basics, features, mathematical training by S. O. Serbenyuk

Get full text

Smart mobility as sustainable mobility: Application to the agglomeration of Fez in Morocco by Mohammed Mouhcine MAAROUFI, Laila STOUR, Ali AGOUMI

Get full text

Features of Legal Regulation of Employment Contracts with Seasonal and Temporary Employees by A. Ya. Radzividlo

Get full text

TROIS POÈMES DE STÉPHANE MALLARMÉ: A DEBUSSY-RAVEL COMPARISON by Attila FODOR

Get full text

Data Augmentation For Sorani Kurdish News Headline Classification Using Back-Translation And Deep Learning Model by Soran Badawi

Get full text

The Effect of Growth Regulator Substance in Cultural Media PHM on Protein Content of Chlorella sp. by M.W. Lewaru

Get full text

Compressive Mechanical Properties of a Novel Recycled Aggregate Concrete with Recycled Lightweight Aggregate by Anjun Li, Gaoqiang Zhou, Xianggang Zhang, Ercong Meng

“…A novel recycled aggregate concrete was prepared by replacing the natural aggregate with recycled lightweight aggregate. …”
Get full text

Valoración cultural y paisajística de conjuntos poblacionales rurales: comarca del Altiplano (Murcia/Sureste de España) by Miguel Ángel Sánchez-Sánchez, Alfonso Albacete Moreno

Get full text

Application of a sourdough type-II fermentation model to gelatinized legume flours: Starter robustness, technological and nutritional implications, potential of the bread and pasta... by Marco Montemurro, Giuseppe Perri, Michela Verni, Erica Pontonio, Carlo Giuseppe Rizzello

“…The results showed that sourdough fermentation positively influenced the biochemical properties of fortified foods, leading to improved protein digestibility and a lower predicted glycemic index. However, after the fifth propagation cycle, there was a decline in the dominance of starter cultures, which negatively impacted the concentration of free amino acids and protein digestibility in the breads. …”
Get full text

General characteristics of departmental lawmaking activity of the Ministry of Internal Affairs of Ukraine by V. V. Korniienko

Get full text

Uma lição de reformismo-sanitário para a elite agrária mineira: Meio ambiente, raça e doença em Belisário Penna by Claiton Marcio da Silva, Leonardo Dallaqua de Carvalho

Get full text

Chrudimský Kristus a zázračné souřadnice jeho barokní legendy by Pavel Panoch

Get full text

The Modeling of Comprehensive Evaluation System of College Teachers’ Professional Quality Based on Deep Learning by Xiaoying Yang

“…Promoting the coordinated and sustainable development of human and natural society has become an important topic of social research. …”
Get full text

Minimally Destructive Bamboo Property Estimation of Phyllostachys makinoi Using Drilling Resistance Method by Cheng-Jung Lin, Po-Heng Lin

Get full text

Research on the Hierarchical Spatial Structure of the Urban Agglomeration of the Yellow River Ji-Shaped Bend by Fang Wang, Mengyao Guo, Xi Guo, Fangqu Niu

Get full text

Spatial and Temporal Characteristics of Meteorological Drought in Shandong Province, China, from 1961 to 2008 by Xiaoli Wang, Xiyong Hou, Zhi Li, Yuandong Wang

Get full text

An Assessment of Human versus Climatic Impacts on Jing River Basin, Loess Plateau, China by Yi He, Fei Wang, Xingmin Mu, Huiting Yan, Guangju Zhao

Get full text

Spray drying of saffron extract-loaded coacervates by carboxymethyl cellulose/maltodextrin/saffron petal anthocyanins by Hamid Rajabi, Samineh Sedaghati, Hamidreza Farajnezhad, Seid Mahdi Jafari

“…The concentration of SBCs significantly affected the polydispersity index (0.28–0.59), particle size (295–503 nm), and encapsulation efficiency (58.62–89.19%) of the coacervates. …”
Get full text