Effective doses received by the gastrointestinal tract compartments of adults due to food intake in Egypt by Yasmine Abdalbasit, Khaled Salahel Din, Abdelbaset Abbady, Nagwa Saad

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Quality of the Nipa Frond Particleboard Bonded with Citric acid and Sucrose by Mahdi Santoso, Ragil Widyorini, Tibertus Agus Prayitno, Joko Sulistyo

“…Utilization of natural binder for non-wood composite is still limited. …”
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Exploration of aerosol-precipitation relationships under different climate regimes in China by Yuanyuan Xiao, Jun Zhang, Jingxuan Zhu, Qiang Dai

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Les services écosystémiques comme outils d’aide à la décision et de communication pour les parcs naturels régionaux. L’exemple du parc Scarpe-Escaut by Leslie Carnoye

“…The purpose of this paper is to question the meaning of the ecosystem services (ES) approach and its usefulness for regional natural parks. The field work realized in the Park Scarpe-Escaut includes: an observational experience in a research project aiming at valuing several ES on the territory, 10 semi-directive interviews and the analysis of the park’s management documents. …”
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Development, Optimization, and Stability Study of a Yataprasen Film-Forming Spray for Musculoskeletal Pain Management by Jaenjira Angsusing, Weerasak Samee, Sarin Tadtong, Supachoke Mangmool, Siriporn Okonogi, Nopparut Toolmal, Chuda Chittasupho

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Microencapsulation of L-carvone and hexyl salicylate in carnauba wax, candelilla wax and beeswax by melt dispersion method by Qun Huang, Zhibing Zhang

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Deep learning in microbiome analysis: a comprehensive review of neural network models by Piotr Przymus, Krzysztof Rykaczewski, Adrián Martín-Segura, Jaak Truu, Enrique Carrillo De Santa Pau, Mikhail Kolev, Mikhail Kolev, Irina Naskinova, Aleksandra Gruca, Alexia Sampri, Alexia Sampri, Marcus Frohme, Alina Nechyporenko, Alina Nechyporenko

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GOD’S INTERVENTION REVISITED: AN ILLUMINATION OF HIS CONTINUOUS PRESENCE by A.C. Pieterse

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Preparation and quality assessment of innovative gluten-free biscuit enriched with galangal (Alpinia galanga Linn.) powder by Eatemad M. El-Sayed, Essam Mohamed Elsebaie, Shaymaa A. Hozifa, Marwa Fawzi Ahmed El-Farsy, Dalia M. El-Mesiry, Soher Abd-Elfattah ElMeslamy, Heba Ali Yousef Shaat, Rehab A. Shehata, Marwa A. Ahmed, Amira Lotfy Abd Allah, Suzan S. Ibraheim

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An empirical evaluation of electronic annotation tools for Twitter data by Davy Weissenbacher, Karen O'Connor, Aiko T. Hiraki, Jin-Dong Kim, Graciela Gonzalez-Hernandez

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Transition of thermally induced flow in a square cavity using Spectral Method by Laasl Boutayna, Hilali Youssef, Mesmoudi Said, Askour Omar, Bourihane Oussama

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Using the PubAnnotation ecosystem to perform agile text mining on : a tutorial review by Hee-Jo Nam, Ryota Yamada, Hyun-Seok Park

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Manufacture of Composite Plastic Pellet Seed Machine Capacity 2.5 Kg/Hour by Alfan Ekajati Latief, Cahyadi Suheri

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Survey on terminology extraction from texts by Kang Xu, Yifan Feng, Qiandi Li, Zhenjiang Dong, Jianxiang Wei

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Preparing pets and their people: opportunity for veterinary teams to promote disaster preparedness in their communities by Joedy Quintana, Lindsey Viola, Valeria Sanchez, Danielle Scott, Colleen Duncan

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Análisis de agrupamiento espacial de la letalidad por COVID-19 en México by Juan Manuel Núñez, Mauricio Galeana-Pizaña, Aldo Daniel Jiménez-Ortega, Gabriela Quiroz-Cazares, Iyari Balderas-Cruz, Sofia Seemann-Carús, Manuel Ordorica-Mellado, José Alberto Lara-Pulido

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Measurement configuration for integrated electric–gas systems via observability analysis considering gas flow dynamics by Zeming Chen, Zhigang Li, Huajian Li, Jiahui Zhang, Yixuan Li, Jiehui Zheng

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Understanding rangeland desertification through pastoralist perspectives using a grounded theory approach by Mohsen Sharaftmandrad, Mohammadreza Shahraki

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La nominalización de «científico/ca» durante la Revolución Científica by Jorge Alejandro Laris Pardo

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Tourist Circuits Map Mechanism for Developing Mountain Tourism: An Applied Study of the Sefrou Province by Chami Jaouad, Elbachiri Zouhir, En-Nejymy Mohamed, Achkir Hadou, El Khalki Yahya, El Azzioui Said

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