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241
Roles of tourism in the local people’s opinion regarding human-macaque conflict in the central High Atlas, Morocco
Published 2015-12-01Subjects: Get full text
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242
Caractérisation physico-chimique de pigments de peintures murales mochica : San José de Moro (viiie-xe siècles apr. J.-C.)
Published 2017-06-01Subjects: “…Mochica…”
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243
Etude des liens sociaux et de la hiérarchie d’un groupe de macaques de Barbarie (Macaca sylvanus) en parc zoologique, en vue d’une gestion de la population
Published 2016-01-01Subjects: “…Macaca sylvanus…”
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244
Sensory and motor development in children at Hogar Santa Marianita. Ambato, Ecuador
Published 2023-07-01Subjects: “…trastornos de la destreza motora…”
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245
Nutrient digestibility of fishmeal rations in primates
Published 2021-08-01Subjects: Get full text
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246
Evaluation of the organoleptic characteristics of chocolate made with cocoa beans from three main production areas in Côte d'Ivoire
Published 2024-12-01Subjects: Get full text
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247
Effect of Cocoa (<i>Theobroma cacao</i>) Plantation Types on the Distribution of Anuran Communities in Ore, Ondo State, Nigeria
Published 2016-05-01Subjects: Get full text
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248
Effect of Cocoa (<i>Theobroma cacao</i>) Plantation Types on the Distribution of Anuran Communities in Ore, Ondo State, Nigeria
Published 2016-05-01Subjects: Get full text
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249
Effect of Activator Types on the Production of Activated Carbon from Cocoa (Theobroma cacao, L.) Pod Husk as Metal Adsorbent
Published 2024-10-01Subjects: Get full text
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250
Pengaruh Variasi Suhu dan Durasi Pengepresan pada Kualitas Lemak Kakao
Published 2024-11-01Subjects: Get full text
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251
Effect of oil palm bio-organic wastes on macro-propagation of some permanent crops’ seeds
Published 2023-12-01Subjects: Get full text
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252
Responsiveness, Minimal Clinically Important Difference, and Validity of the MoCA in Stroke Rehabilitation
Published 2019-01-01“…The Montreal Cognitive Assessment (MoCA), a recently developed screening tool, is sensitive to poststroke cognitive deficits. …”
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253
Olfactory mucosa-mesenchymal stem cells with overexpressed Nrf2 modulate angiogenesis and exert anti-inflammation effect in an in vitro traumatic brain injury model
Published 2025-02-01Subjects: “…Olfactory mucosa-mesenchymal stem cells…”
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254
Combination of White Blood Cell Count to Mean Platelet Volume Ratio and Neutrophil-to-Platelet Ratio Predicts Long-Term Adverse Events in Patients with MINOCA
Published 2022-01-01“…We aimed to evaluate the prognostic value of WMR and NPR among myocardial infarction with nonobstructive coronary arteries (MINOCA) patients. Method. A total of 274 MINOCA patients were enrolled. …”
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255
Los enviados de Belcebú: moscas y mosquitos (Diptera) exóticos con interés médico y veterinario en México
Published 2021-01-01“…Se presenta una lista preliminar de 22 especies de moscas y mosquitos exóticos con interés médico y veterinario que se encuentran en el territorio mexicano. …”
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256
Effects of Predrying and Spontaneous Fermentation Treatments on Nib Acidification, Fermentation Quality, and Flavour Attributes of Ghanaian Cocoa (Theobroma cacao) Beans
Published 2024-01-01“…Cocoa bean acidification, fermentation, and flavour quality are intricately shaped by pulp preconditioning and fermentation treatments. …”
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257
Sistem Bantu untuk Pengrajin dalam Menentukan Kayu Terbaik Terbaik untuk Bahan Gitar dengan Menggunakan Matode Moora
Published 2021-11-01“…Membuktikan hasil dari metode MOORA, maka dilakukan responden secara langsung dengan memberikan hasil metode kepada pakar pembuat gitar. …”
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258
BULANIK AHS VE BULANIK MOORA YÖNTEMLERİ İLE OKUL ÖNCESİ EĞİTİMİ HİZMET KALİTESİ DEĞERLENDİRMESİ VE ANAOKULU SEÇİMİ
Published 2018-11-01Subjects: Get full text
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259
Dagmar MOCNÁ, Případ Šembera, Brno, Moravská zemská knihovna 2020, 187 s. ISBN 978-80-7051-297-5.
Published 2024-06-01Get full text
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260
A Comparison of Classification Algorithms for Predicting Dis-tinctive Characteristics in Fine Aroma Cocoa Flowers Using WE-KA Modeler
Published 2024-09-01“…This study employed a data mining approach to determine the functional traits of flowers that influence cocoa diversity. A total of 1,140 flowers from 228 trees were utilized in this study, with 177 representing fine aroma cocoa trees and 51 trees belonging to other commercial cultivars. …”
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