Showing 201 - 220 results of 3,221 for search 'Mococa~', query time: 3.48s Refine Results
  1. 201

    Effect of Cocoa Bean Shell Addition on Metabolite Profile and Antioxidant Activity of Herbal Infusions by Maria Quijano-Avilés, Ivan Chóez-Guaranda, Rafael Viteri, Ana Barragán-Lucas, Daynet Sosa, Patricia Manzano

    Published 2021-01-01
    “…Cocoa bean shell (CBS) is a by-product with aromatic characteristics that can enhance the aroma and bioactivity of herbal infusions. …”
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    Article
  2. 202

    New Hair Growth Cream Formulation with Cocoa Pod Peel (Theobroma cacao L.) by Resmi Mustarichie, Aliya Nur Hasanah, Gofarana Wilar, Dolih Gozali, Nyi Mekar Saptarini

    Published 2022-01-01
    “…Our previous study verified that the waste skin of cocoa (Theobroma cacao L) fruit or waste cocoa pod husks had the efficacy to overcome hair loss or alopecia. …”
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    Biochar as a waste management strategy for cadmium contaminated cocoa pod husk residues by Diego Armando Pinzon-Nuñez, Carlos Alberto Adarme-Duran, Luz Vargas-Fiallo, Nelson Rodriguez-Lopez, Carlos Alberto Rios-Reyes

    Published 2022-03-01
    “…Purpose The role of cocoa pod husk waste in soil cadmium contamination has been largely overlooked. …”
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    Geographical Discrimination of Ground Amazon Cocoa by Near-Infrared Spectroscopy: Influence of Sample Preparation by Fabielle Negrão Ferreira, Gilson Celso Albuquerque Chagas-Junior, Mozaniel Santana de Oliveira, Jhonatas Rodrigues Barbosa, Marcos Enê Chaves Oliveira, Alessandra Santos Lopes

    Published 2022-01-01
    “…This work presents the application of the NIR technique associated with exploratory analysis of spectral data by main principal components for the discrimination of Amazon cocoa ground seeds. Cocoa samples from different geographic regions of the state of Pará, Brazil (Medicilândia, Tucumã, and Tomé-Açu), were evaluated. …”
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