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  1. 1381

    Environmental Facility of Food Products as a Factor of Market Positioning by Liudmyla Kozak, Iryna Kostetska, Ivanna Bereziak

    Published 2024-08-01
    “…Indicators of environmental friendliness and safety for human health turned out to be the most important attributes in market positioning. …”
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  2. 1382
  3. 1383

    Factors associated with sedentary behavior among ELSA-Brasil participants: ecological model by Francisco José Gondim Pitanga, Sheila Maria Alvim Matos, Maria da Conceição Almeida, Rosane Härter Griep, Maria Carmem Viana, Enirtes Caetano Prates Melo, Estela Aquino

    Published 2018-08-01
    “…The study comprising a total of 13,765 individuals of both sexes participating in the Longitudinal Study of Adult Health (ELSA-Brasil) assessed in the second wave (2012-2014). e SB was measured using questions related to sitting time during the week and weekend. e associated factors were assessed by face-to-face interviews, with blocks of questionnaires and anthropometric measurements. …”
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  4. 1384

    The Relationship Between Uric Acid/HDL Ratio and Monocyte/HDL Ratio and Glycemic Control in Male Type 2 Diabetic Patients by Semra Özkan Öztürk, Seval Müzeyyen Ecin

    Published 2024-04-01
    “…Background: Type 2 diabetes mellitus (T2DM) is a major health problem worldwide. As glycemic control worsens, the risk of both microvascular and macrovascular complications increases. . …”
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  5. 1385

    Sociodemographic and Pathological Characterization of Patients with Type 2 Diabetes Mellitus Treated in Peru Medical Center by José Ander Asenjo Alarcón

    Published 2021-06-01
    “…<br /><strong>Methods:</strong> a descriptive, cross-sectional and retrospective study was carried out in 102 patients treated at the Chota medical health center in Peru, carried out during February and March 2015. …”
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  6. 1386

    Assessment of Unfermented Beverages Intake by Adult Population in Herat City by Abdullah Masoumi, Basir Ahmad Rahimi, Nasir Ahmad Sahel, Ahmad Shafiq Foshanji, T. H. Shankarappa

    Published 2023-12-01
    “…The average fluid intake by the adult population was 2390.61 ml per day, where the men drank an average of 2528.91 ml/day and women averaged 2363.88 ml/day of beverages. …”
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  7. 1387

    Evaluation of Patient Satisfaction of an Outpatient Colonoscopy Service in an Asian Tertiary Care Hospital by Wah-Kheong Chan, Khean-Lee Goh

    Published 2012-01-01
    “…Interview was carried out on 426 patients (52.1% men). Mean age ± standard deviation was 61.3±12.9 years old. …”
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  17. 1397

    Global, regional and national burden of neuroblastoma and other peripheral nervous system tumors, 1990 to 2021 and predictions to 2035: visualizing epidemiological characteristics... by Chaoyan Yue, Qi Zhang, Fenyong Sun, Qiuhui Pan

    Published 2025-02-01
    “…This trend highlights the urgent need for global public health interventions and resource allocation, particularly in low-income countries. …”
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  18. 1398

    Association of body composition with neuroimaging biomarkers and cognitive function; a population-based study of 70-year-oldsResearch in context by Jessica Samuelsson, Anna Marseglia, Ola Wallengren, Olof Lindberg, Caroline Dartora, Nira Cedres, Sara Shams, Silke Kern, Anna Zettergren, Eric Westman, Ingmar Skoog

    Published 2025-02-01
    “…Faster gait speed and higher handgrip strength were associated with indicators of better brain health. Interpretation: Improving muscle mass fitness and lower visceral fat may be beneficial for brain health. …”
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