Methods to Reduce Forest Residue Volume after Timber Harvesting and Produce Black Carbon by Deborah S. Page-Dumroese, Matt D. Busse, James G. Archuleta, Darren McAvoy, Eric Roussel

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Stochastic population models to identify optimal and cost‐effective harvest strategies for feral pig eradication by Peter W. Hamnett, Frédérik Saltré, Brad Page, Myall Tarran, Matt Korcz, Kate Fielder, Lindell Andrews, Corey J. A. Bradshaw

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Basic Nutrient Requirements of Beef Cows by Matt Hersom

“…AN190, an 11-page fact sheet by Matt Hersom, discusses the basic nutrients that are required for production and provides tables indicating diet concentration and daily intake requirements of key nutrients for beef cattle. …”
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The Interaction of Nutrition and Health in Beef Cows by Matt Hersom

“…Therefore, the past and present nutritional status serves as an immune function modulator in cattle that can influence the performance and reproduction of beef cattle. This 6-page fact sheet was written by Matt Hersom and published by the UF Department of Animal Sciences, June 2014. …”
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The Interaction of Nutrition and Health in Beef Cows by Matt Hersom

“…Therefore, the past and present nutritional status serves as an immune function modulator in cattle that can influence the performance and reproduction of beef cattle. This 6-page fact sheet was written by Matt Hersom and published by the UF Department of Animal Sciences, June 2014. …”
Get full text

Basic Nutrient Requirements of Beef Cows by Matt Hersom

“…AN190, an 11-page fact sheet by Matt Hersom, discusses the basic nutrients that are required for production and provides tables indicating diet concentration and daily intake requirements of key nutrients for beef cattle. …”
Get full text

Nutritional Management of Bulls by Matt Hersom, Todd Thrift

“… AN211, a 6-page fact sheet by Matt Hersom and Todd Thrift, defines several nutritional time frames in the lifespan of a bull to ensure appropriate nutritional management for long-term reproductive success of the beef cow herd. …”
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Considerations for Selecting a Bull by Martha Thomas, Matt Hersom

“…AN218, a 3-page fact sheet by Martha Thomas and Matt Hersom, lists factors to consider for selecting a bull, one of the largest decisions dictating carcass merit for the subsequent calves. …”
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Considerations for Selecting a Bull by Martha Thomas, Matt Hersom

“…AN218, a 3-page fact sheet by Martha Thomas and Matt Hersom, lists factors to consider for selecting a bull, one of the largest decisions dictating carcass merit for the subsequent calves. …”
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Creating Interest in Learners by Matt Benge, Amy Harder

“…AEC-393, a 3-page illustrated fact sheet by Matt Benge and Amy Harder, describes the “Interest Approach” to classroom instruction, methods for creating interest, and natural impulses that may be appealed to in teaching to help create interest. …”
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Feedstuff Considerations for Feeding Bulls by Matt Hersom, Todd Thrift

“…AN210, a 3-page fact sheet by Matt Hersom and Todd Thrift, assists beef cattle producers in feedstuff selection, addressing the whole cottonseed and gossypol issue, and organic vs. inorganic mineral program. …”
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Water Nutrition and Quality Considerations for Cattle by Matt Hersom, Sonja Crawford

“… AN-195, a 4-page factsheet by Matt Hersom and Sonja Crawford, discusses water quality management issues for cattle, how to estimate water intake, quality factors such as pH, salinity, nitrates and nitrites, and contaminants and toxic elements. …”
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Growing Calf and Show Steer Feed Management by Matt Hersom, Todd Thrift

“…AN254, a 9-page fact sheet by Matt Hersom and Todd Thrift, details feeds, feed management, and nutrient requirements for growing cattle with a view towards successful development of a quality show calf. …”
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Creating Interest in Learners by Matt Benge, Amy Harder

“…AEC-393, a 3-page illustrated fact sheet by Matt Benge and Amy Harder, describes the “Interest Approach” to classroom instruction, methods for creating interest, and natural impulses that may be appealed to in teaching to help create interest. …”
Get full text

Feedstuff Considerations for Feeding Bulls by Matt Hersom, Todd Thrift

“…AN210, a 3-page fact sheet by Matt Hersom and Todd Thrift, assists beef cattle producers in feedstuff selection, addressing the whole cottonseed and gossypol issue, and organic vs. inorganic mineral program. …”
Get full text

Nutritional Management of Bulls by Matt Hersom, Todd Thrift

“… AN211, a 6-page fact sheet by Matt Hersom and Todd Thrift, defines several nutritional time frames in the lifespan of a bull to ensure appropriate nutritional management for long-term reproductive success of the beef cow herd. …”
Get full text

Water Nutrition and Quality Considerations for Cattle by Matt Hersom, Sonja Crawford

“… AN-195, a 4-page factsheet by Matt Hersom and Sonja Crawford, discusses water quality management issues for cattle, how to estimate water intake, quality factors such as pH, salinity, nitrates and nitrites, and contaminants and toxic elements. …”
Get full text

Growing Calf and Show Steer Feed Management by Matt Hersom, Todd Thrift

“…AN254, a 9-page fact sheet by Matt Hersom and Todd Thrift, details feeds, feed management, and nutrient requirements for growing cattle with a view towards successful development of a quality show calf. …”
Get full text

Navigating the Unprecedented: Working Remotely Unexpectedly by Matt Sowcik, Megan Stein

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Navigating the Unprecedented: Working Remotely Unexpectedly by Matt Sowcik, Megan Stein

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